Menu With Price > Menu > Lava > OK > Tulsa > 3512 S Peoria Ave, Tulsa, OK

Lava Prices in Tulsa, OK 74105

4.0 based on 173 votes
Lava Logo
3512 S Peoria Ave, Tulsa, OK
(918) 749-3310
Lava Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cheese

Humboldt Fog

goats’s milk, california - with braised radicchio and balsamic

Regina Blue

cow’s milk, bavaria - with lavender honey

Vlaskass

cow’s milk, flanders - with grape mustard

Cahill Irish Porter

cow’s milk, ireland - with guinness-onion jam

Camembert

cow’s milk, normandie - green apple and pear chutney

Raw

Tuna Tartare Trio:

ginger, chile, shitake served on sesame wonton chips

$14.00

Beet Cured Salmon Lox

with chive cream on potato crepe topped with caviar

$10.00

Yellow Tail Carpaccio

with blood orange vinaigrette and micro greens

$12.00

Seared

Spot Prawns

pork belly, polenta, tomato broth and sugar snap salad

$11.00

Crabcake

with jicama slaw and ancho cream

$12.00

Lobster Martini:

masa seared lobster with avocado puree and cilantro cream

$13.00

Grilled

Beef Tacos, Sweet Onion Confit

chipotle jam

$7.00

Shrimp On White Corn

tostada and avocado mousse

$11.00

Duck Quesadillas

with smoked cheddar topped with corn salsa

$8.00

Fried

Lobster Corndog

with whole grain mustard

$11.00

Goat Cheese

with lavender honey and spiced walnuts

$8.00

Shrimp Tempura

with mango salsa

$8.00

Flat Bread

Chef’s Daily Selection

No description available

$8.00

Caramelized Onions

prosciutto, blue cheese, and balsamic

$8.00

Squash, Yellow Tomatoes

mozzarella, and pesto

$7.00

Vegetarian

Wild Mushroom Terrine

with truffle vinaigrette

$7.00

Braised Chickpeas

with tzatziki sauce and wrapped in flat bread

$7.00

Blue Cheese And Corn Fritter

over tomato carpaccio

$8.00

Soup

Trio Of Chilled Soups:

mango gazpacho, asparagus and lobster vichyssoise

$8.00

Tomato Bisque

with mini grilled cheese

$4.00 - $6.00

Avocado Soup

with chorizo and tuna confit

$5.00 - $7.00

Greens

Arugula With Hazelnut Vinaigrette

raspberries and goat cheese

$7.00

White Asparagus

with smoked salmon and micro greens with citrus vinaigrette

$8.00

Tomato Mozzarella Salad

with truffle oil, aged balsamic vinaigrette and smoked sea salt

$8.00

Grilled Hearts Of Romaine

with blue cheese vinaigrette and pickled red onions

$7.00

Entrees

Goat Cheese Ravioli

with braised greens, vegetable broth, leek & fennel

$18.00

Seared Scallops

with roasted tomato and gnocchi in pesto sauce

$20.00

Tomato Crab Risotto

with charred tomato vinaigrette and frizzled leeks

$22.00

Poached Salmon

with mussels in saffron and polenta

$25.00

Sesame Crusted Yellow Fin Tuna

on wasabi scented peas with pepper coulis

$22.00

Roasted Game Hen

with poblano and corn risotto and caramelized onion jus

$25.00

Seared Duck Breast

with confit potato cake, cherry tomatoes and wilted arugula

$28.00

Kobe Skirt Steak Over Parmesan Fries

haricot vert salad and cherry tomatoes

$25.00

Peppered Beef Tenderloin

with chorizo mashed potatoes and berry chutney

$30.00

Local Sides

Broiled “3 Springs” Tomatoes Herb Butter

No description available

$5.00

Sauteed “Planet Mushrooms”

with madeira sauce

$5.00

Roasted Baby Beets

with white balsamic and chili glaze

$5.00

Roasted Corn

with parmesan and smoked paprika

$5.00

Chefs Table

Seven Course Meal

customized by our chef featuring seasonal items reservations required , wine pairings available

$75.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus