Laughing Man Tavern Menu and Prices

4.6 based on 162 votes
Laughing Man Tavern Logo
Burger
Sandwiches

Choose My State

DC

Laughing Man Tavern Menu

Last Update: 2025-03-14


Appetizers

Calamari

$10.00

Lightly dusted in panko breadcrumbs and flash friend. Served with marinara sauce.

South-West Tex-Mex Rolls

$10.00

Roasted chicken breast, cilantro and a blend of cheese rolled in flour tortillas and friend. Served with a roasted corn-chipotle dipping sauce.

Seared Ahi Tuna

$12.00

Seared Ahi tune served rare with soy, wasabi and ginger.

Tempura Chicken Tenders

$11.00

Lightly battered chicken filet tenders, fried and served with a brown sugar-bourbon mustard sauce for dipping.

Chipotle Chicken Quesadilla

$10.00

Diced chicken,spinach and Monterey Jack cheese in a flour tortilla.

Hummus

$10.00

Served with pita bread.

Jerk Chicken Wings

$10.00

Tossed with spicy Jamaican Jerk seasoning.

Laughing Man Classic Fries

$10.00

Served with bacon and cheddar cheese.

Steamed "Buca" Mussels

$11.00

Fresh mussels steamed in a lemon basil Sambuca broth.

Spinach Artichoke Dip

$10.00

A warm and creamy dip of spinach, artichoke hearts and roasted garlic. Topped with Parmesan cheese.

Mini Crab Cakes

$13.00

Jumbo lump crabmeat delicately seasoned. Served with chipotle tartar sauce and sweet corn relish.

Roasted Red Pepper Crab Dip

$12.00

Creamy cheese dip seasoned with roasted red peppers and Old Bay, loaded with fresh lump crabmeat.


Soup and Salads

Potato Cheddar Soup

$6.00

Home-Made Chili

$6.00

Served with sour cream, shredded jack and cheddar cheese.

Thai Sesame Chicken Salad

$12.00

Grilled chicken breast, haricot vert, green onions and red peppers tossed in a spicy sesame ginger dressing. Served on a bed of mixed greens and topped with crispy wonton strips.

Monterey Chicken Salad

$12.00

Our signature tempura chicken tenders over a bed of mixed greens. Topped with crisp applewood-smoked bacon, tomato wedges, roasted corn and chipotle ranch dressing.

House Salad

$7.00

Mixed greens, tomatoes, carrots and onions.

Ahi Tuna Salad

$14.00

Seared black and white sesame-seed-encrusted tuna on a bed of mixed greens with fresh sliced oranges, celery, red onions and balsamic dressing.

Caesar Salad

$7.00

Crisp romaine lettuce tossed with creamy Caesar dressing and garnished with Parmesan crisps and seasoned toast croutons.


Burgers and Sandwiches

Sliders

$12.00

Your choice of three, all served on warm rolls:Served with fries.

Build Your Own Burger

$12.00

Half Pound Angus chuck burger with any two toppings you choose. Served with fries. Each additional topping, add .75 cents.

The Alps Burger

$12.00

Half-pound Angus chuck burger topped with a saute of wild mushrooms, brown sugar-bourbon mustard sauce and melted Gruyere cheese. Served on a toasted bun. Served with fries. No substitutions.

BBQ Bacon Burger

$12.00

Half-pound Angus chuck burger topped with applewood-smoked bacon, brown sugar BBQ sauce, crunchy onion petals, melted cheddar and a roasted garlic peppercorn mayonnaise. Served on a toasted bun. Serv

Drunken Salmon Sandwich

$15.00

Salmon filet with applewood-smoked bacon. Smothered with our homemade Irish whiskey glaze. Served on toasted sourdough bread with lettuce and tomato. Served with fries.

Grilled Chicken Sandwich

$12.00

Grilled marinated chicken breast, served on a brioche roll with mixed greens and tomatoes. Served with fries. Each additional topping, add .75 cents.

Chicken Club Sandwich

$12.00

Grilled chicken breast on toasted white sourdough bread with applewood-smoked bacon, lettuce, tomato, and brown sugar mustard. Served with fries.

Crab Caked Sandwich

$16.00

Jumbo lump crabmeat delicately seasoned. Served on a toasted bun with chipotle tartar sauce, sliced tomato and lettuce. Served with fries.

BBQ Pulled Pork Sandwich

$11.00

Hand-pulled smoked pork shoulder served on a brioche bun with coleslaw. Served with fries.

Veggie Burger

$12.00

A vegetarian delight, served with lettuce and tomato on a toasted bun. Choice of one topping. Served with fries.


Flatbreads

Black and Blue Flatbread

$14.00

Flat bread brushed with garlic-chive butter and topped with slices of flat iron steak, onion crisps, blue cheese, toasted pine nuts and garnished with a sweet balsamic glaze.

Seafood Flatbread

$14.00

Flat bread brushed with garlic-chive butter and topped with grilled shrimp, crabmeat, roasted red peppers and Parmesan cheese.

Thai Chicken Flatbread

$14.00

Flat bread brushed with sweet chili sauce and topped with sliced grilled chicken breast, deep fried green onions, peanuts and garnished with a wasabi soy reduction.


Entrees

Flat Iron Steak

$19.00

Grilled flat iron steak drizzled with herb butter. All entrees are served with your choice of one side.

Grilled Applewood Salmon

$18.00

Filet of salmon marinated in an Irish whiskey glaze and wrapped in applewood-smoked bacon and grilled. All entrees are served with your choice of one side.

Roasted Half-Chicken

$18.00

One-half semi boneless chicken, seasoned and oven roasted to a golden perfection. All entrees are served with your choice of one side.

Crab Cakes

$23.00

Jumbo lumps of crabmeat delicately seasoned. All entrees are served with your choice of one side.

Guinness Steak and Mushroom Pie

$16.00

Home-made with steak, mushrooms and onions in Guinness beer broth. All entrees are served with your choice of one side.

Chicken Pot Pie

$16.00

A home-made classic with diced chicken and mixed vegetable. All entrees are served with your choice of one side.

Fish and Chips

$16.00

Lightly battered cod, tempura style. Served with fries, tartar sauce and slaw. All entrees are served with your choice of one side.


Sides

Mixed Veggies

$3.00

Rice

$3.00

French Fries

$3.00

Mashed Potatoes

$3.00

Mac and Cheese

$3.00

Small Salad

$3.00

Crab Mac and Cheese

$6.00

Our signature item.


Desserts

Triple Chocolate Layer Cake6

$6.00

Seasonal Cheesecake

$6.00

Old-Fashioned Apple Pie

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading