Last Update: 2025-03-14
$8.00
Cumin spiced slamon served over mango salad and avocada salsa over dressed field greens
$9.00
Grilled ahi tuna with three bean salad and baby spinaach tossed n a racked mustard bacon dressing topped with a roasted red pepper chutney
$9.00
Fresh rock shrimp in a citrus serrao marinade over assorted field greens
$8.00
Guava glaza chicken breast over field greens and jicama in ana ancho honey dressing
$4.00
Cuban classic topped with choriza sausage
$9.00
Large spanish pastry filled with ground tenderloin and wild mushrooms, served over field greens tossed in asweet dressinhg with a side of red onion escabec he
$7.00
Manated chicken breast stewed with amarilo rice, carrots, peppers, greenbeans and spicy tomaot broth
$10.00
Grilled chimichurriflank steak served with warm tortilas and three salsa tomato fomatillo and salsa ranchera served with rice and three bean or papas fritas
$16.00
6 oz filet mignon seved over spicy roasdef bonuato sauteed spinach and topped with a chillipiked portabello and queso fondue
$9.00
Crab cake topped with spated ies ans roost pepper an a toasted anoi
$7.00
Nicaraguan BBQ pork or cuban bread with quso blanco spicy mustard or all pickle slics
$8.00
Coconut fried shrimp, shredded ;lettuce tomatoes and caramelized onion tomato leaser on a bagutte
$7.00
Fresh smoked turkey breast, avocado tomato salsa, cilantro aioli and shreadded lettuce rolled in aflour torilla
$3.00
$3.00
$3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.