Menu With Price > Menu > Lastanza Ristorante > FL > Englewood > 285 W Dearborn St, Englewood, FL

Lastanza Ristorante Prices in Englewood, FL 34223

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Lastanza Ristorante Logo
285 W Dearborn St, Englewood, FL
(941) 475-1355
Lastanza Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Early Bird Menu

Linguini w/Meatballs

No description available

$11.99

Linguini Carbonara

No description available

$12.99

Penne ala Vodka

No description available

$12.99

Lasagna

No description available

$11.99

Eggplant Rollatini w/ Liguini

No description available

$12.99

Grilled Chicken Caesar Salad

No description available

$9.99

Ceasar Salad w/ Blackened Basa

No description available

$13.99

Chicken Parmagiana w/ Liguini

No description available

$13.99

Chicken Marsala

No description available

$14.99

Chicken Sicliano

Chicken sauteed in marinara sauce, topped with eggplant and melted mozzarella cheese.

$14.99

Grilled Salmon

No description available

$16.99

Basa Oreganata

Broiled in lemon, butter, and a touch of white wine. Topped lightly with seasoned bread crumbs.

$13.99

Crab Stuffed Sole

No description available

$14.99

Veal Sorrentino

Veal sauteed in marinara sauce, topped with prosciutto, eggplant and melted mozzarella cheese.

$14.99

Ribeye Steak

No description available

$16.99

Appetizers

Fried Calamari

Tender Calamari lightly breaded and deep fried to perfection. Served with a spicy marinara sauce.

$9.99

Baked Clams Oregenata

Six clams stuffed and broiled with white wine, lemon, and butter.

$8.99

Shrimp Cocktail

Large shrimp served with fresh lemon wedges and cocktail sauce.

$9.99

Mozzarella Sticks

Breaded and deep fried Mozzarella cheese.

$7.99

Hot Antipasto

Baked clams, shrimp, eggplant rollatini, stuffed mushrooms, and mozzarella sticks.

$11.99

Mussels Luciano

Mussels sautéed in olive oil, garlic, and a touch of white wine.

$10.99

Clams and Mussels Marinara

Fresh clams and mussels sautéed in marinara sauce.

$11.99

Fried Zucchini

Lightly breaded zucchini fried. Served with a side of marinara sauce.

$7.99

Stuffed Eggplant Rollatini

Breaded eggplant stuffed with ricotta and spinach. Topped with marinara sauce and mozzarella.

$7.99

Stuffed Mushrooms

Mushrooms stuffed with our crabmeat stuffing. Baked to a golden brown.

$7.99

Soup and Salad

Soup Du Jour

A different creation prepared fresh by our chefs.

$2.99 - $4.99

Sicilian Onion Soup

Made with Vidalia onions, plum tomatoes, and white wine. Topped with garlic toast and mozzarella.

$4.99

Insalada Caprese

Fresh mozzeralla, sliced tomatoes, and roasted peppers topped with balsamic glaze.

$8.99

Caesar Salad

Romaine lettuce tossed with croutons, parmesan cheese, and our creamy Caesar dressing.

$6.95

Cold Antipasto

Fresh mozzarella, sliced tomatoes, roasted peppers, salami, prosciutto, and provolone cheese on a bed of mixed greens. Drizzled with balsamic glaze.

$12.99

Pasta

Penne Alla Vodka

Prosciutto sautéed and flambéed with vodka and a tomato cream sauce.

$13.99

Fettuccine Alfredo

Fettuccine tossed in our homemade alfredo sauce.

$12.99

Ravioli

Homemade cheese ravioli served with marinara sauce.

$12.99

Linguine Carbonara

Bacon and onions sautéed and combined with cream and parmesan cheese.

$13.99

Linguini & Meatballs

Linguine with marinara sauce topped with our homemade meatballs.

$12.99

Linguine Pescatore

Fried clams, mussels, shrimp and calamari sautéed in a marinara sauce. Served over linguini.

$18.99

Bowtie Pasta

Bowtie pasta with shrimp, asparagus, and sundried tomatoes in a light cream sauce.

$16.99

Linguine & Clam Sauce

Baby clams sautéed in garlic and white wine. May be served in a red or white sauce.

$14.99

Linguine Puttanesca

Garlic, capers, and calamatta olives sautéed in a marinara sauce.

$13.99

Lasagna

Our baked homemade lasagna. Topped with mozzarella.

$12.99

Penne Caprese

Penne tossed with marinara sauce and topped with mozzarella and basil. Finished under the broiler.

$12.99

Manicotti

Pasta shell stuffed with ricotta cheese. Topped with marinara and mozzarella.

$12.99

Seafood

Blackened Grouper

An 8 to 10-ounce grouper filet lightly blackened.

$18.99

Stuffed Shrimp

Shrimp stuffed with our crabmeat stuffing. Broiled in white wine butter and lemon.

$17.99

Broiled Filet of Sole

Filet of sole basted in white wine, lemon, and butter. Finished under the broiler.

$16.99

Grouper Marachiara

A grouper filet, clams, mussels, and shrimp sautéed with garlic. Served in either red or white sauce over linguine.

$21.99

Lobster Fra Diavlo

Cold water lobster tail, clams, mussels, and shrimp sautéed in a spicy marinara sauce. Served over linguine.

$26.99

Calamari Marinara

Tender Calamari sautéed in garlic and white wine. Served in either a red or white sauce over linguine.

$14.99

Shrimp Scampi

Large shrimp sautéed in garlic, white wine, and lemon. Served over linguine.

$17.99

Twin Tails

Two cold water lobster tails broiled with white wine, lemon, and butter. Served with drawn butter.

$

Chicken

Chicken Picatta

Chicken breasts sautéed in olive oil with capers and served with a white wine lemon butter sauce.

$15.99

Chicken Rollatini

Chicken breasts stuffed with prosciutto and mozzarella and fresh basil. Baked and served with a mushroom marsala sauce.

$16.99

Chicken Parmigiana

Breaded chicken cutlet fried to a golden brown and topped with marinara sauce and mozzarella.

$14.99

Chicken Francese

Chicken breasts dipped in an egg and cheese batter and pan fried. Served with a lemon butter sauce.

$15.99

Chicken Marsala

Chicken breasts sautéed with mushrooms and marsala wine. Finished with a touch of demi glaze.

$15.99

Chicken Fantasia

Chicken breasts sautéed in olive oil and a touch of white wine. Complimented with an artichoke heart and mushroom sauce.

$15.99

Parmesan Crusted Chicken

Chicken breasts encrusted in parmesan cheese and sautéed. Finished with a garlic cream sauce.

$15.99

Veal

Veal Picatta

Tender veal scallopini sautéed in olive oil with capers and served with a white wine, lemon butter reduction.

$16.99

Veal Marsala

Tender veal scallopini sautéed with mushrooms and marsala wine. Finished with a touch of demi glaze.

$16.99

Veal Francese

Tender veal scallopini dipped in an egg and cheese batter. Pan fried and served with a lemon butter sauce.

$16.99

Veal Parmigiana

Breaded veal cutlet, pan fried to a golden brown. Topped with marinara sauce and mozzarella.

$15.99

Veal Pizzaiola

Veal scallopini sautéed with red bell peppers, garlic, onions, and mushrooms in marinara sauce.

$17.99

Veal Alla La Stanza

Veal scallopini with prosciutto, tomatoes, spinach, and mozzarella. Served with a light tomato sauce.

$17.99

Veal Oscar

Veal scallopini topped with crab meat, tomatoes, and asparagus. Finished with a delicate bérnaise sauce.

$18.99

Stuffed Veal Rollatini

Veal stuffed with prosciutto and mozzarella. Finished with a marsala mushroom sauce.

$16.99

From The Grill

Surf and Turf

Filet mignon and a lobster tail.

$

teak Pizzaiola

A 14-ounce choice New York strip chargrilled to your preference and topped with our pizzaiola sauce.

$23.99

New York Strip

A 14-ounce choice New York strip chargrilled to your preference.

$22.99

Filet Mignon

Beef tenderloin grilled to your preference. (Bérnaisse available upon request.

$24.99

Desserts

Tiramisu

Lady fingers, expresso and Italian cream cheese with cocoa on a painted plate.

$4.95

Cannoli

Two cannoli shells filled with home made cream and dusted with powdered sugar.

$4.95

Italian Cheesecake

Our Chef's secret family recipe made with ricotta cheese.

$4.95

Cherries Jubilee

Fresh cherries flambéed in rum and brown sugar table side! Served over vanilla ice cream.

$7.95

Bananas Foster

Bananas flambéed in rum and brown sugar table side! Served over vanilla ice cream.

$7.95

Chocolate Seduction Cake

The ultimate in chocolate! Baked chocolates and cocoa, stir in chocolate pudding for an extra moist cake.

$4.95

Toasted Almond Cream

Lady fingers are delicately soaked in Amaretto syrup, layered with imported mascarpone cream and topped with Italian amarettini cookies and roasted almonds.

$4.95

Caramel Apple Pie

A shortbread cookie crust with creamy custard and northern sour apples added for the perfect taste. Topped with shortbread crumbs and drizzled with butter smooth caramel.

$4.95

Grand Slam Snickers Pie

Chocolate cookie crust filled with custard and brownies. Topped with Snickers bars, brownies, caramel and peanuts.

$4.95

House Wines Selections

Chardonnay

No description available

$4.75 - $21.00

Pinot Grigio

No description available

$4.75 - $21.00

White Zinfandel

No description available

$4.75 - $21.00

Cabernet Sauvignon

No description available

$4.75 - $21.00

Merlot

No description available

$4.75 - $21.00

Chianti

No description available

$4.75 - $21.00

Sparkling Wines

Kenwood Yulup Brut, California

Refreshing Sonoma County sparkling wine.

$8.00

Zonin Prosecco, Italy

Well balanced and appealing with delicate almond notes.

$30.00

Taittinger Brut La Francaise, France

Fresh and delicate with pear and stone fruit on the palate and hints of bread crust and yeast.

$82.00

Moet Chandon Champagne, France

Elegant with bright fruits and intense flavors.

$85.00

Ports

Fonseca Bin 27

Ruby port with blackberry and plum wuth sweet spice and soft tannins.

$8.00

Taylor Tawny 10yr

Dried red currant with raisin and nut with a lush mellow texture.

$9.00

Taylor Tawny 20yr

Dried red fruit, fig, praline and mocha.

$14.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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