Menu With Price > Menu > Lasher's > CA > Long Beach > 3441 E Broadway, Long Beach, CA

Lasher's Prices in Long Beach, CA 90803

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Lasher's Logo
3441 E Broadway, Long Beach, CA
(562) 433-0153
Lasher's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beginnings

Fried Green Tomatoes

crisp green tomatoes, lightly battered, fried and topped with andouille sausage and a creamy cajun butter sauce

$9.00

Goat Cheese And Roasted Garlic

roasted garlic and creamy goat cheese blended and served with rustic bread toast and tomato-herb relish.

$9.00

Baked Brie In Pastry Shell

fresh brie cheese wrapped in pastry and served with a fresh fig, basil and pine nut compote.

$10.00

Bacon Wrapped Sea Scallops

large sea scallops scallops wrapped in hickory smoked bacon sauteed and served with a honey mustard glaze.

$12.00

Maryland Crab Cakes

pan sauteed with pineapple relish and citrus beurre blanc.

$14.00

Garlic Shrimp

jumbo shrimp sauteed with fresh garlic, lemon, white wine and cream.

$13.00

Soups & Salads

Award Winning New England Clam Chowder

award winning recipe is rich, creamy, and stocked full of tender clams.

$9.00

Chef's Soup Of The Day

the chef's daily creation. fresh and delicious. your server will supply details.

$9.00

Lasher's Baby Greens Salad

with roasted beets, parmesan cheese, candied pistachios and apple-coriander vinaigrette.

$8.00

Wedge Of Romaine

with grape tomatoes and stilton bleu cheese dressing.

$8.00

Prime Steaks & Chops

Prime Flat Iron Steak (8oz.)

grilled and sliced, served with carmelized onions and a port wine reduction.

$29.00

Bistro Cut New Yorkpepper Steak (10 Oz.)

charbroiled with a black peppercorn crust, served with red wine demi-glace.

$38.00

Ribeye Filet Steak (8 Oz.)

charbroiled prime center cut of the ribeye.

$29.00

Fresh New Zealand Rack Of Lamb

roasted and served with berry-port wine redeuction, (full rack, half rack.)

$41.00 - $33.00

Double Cut Pork Chop

roasted and served with cinnamon-apple glaze.

$27.00

Lasher's Specialties

Cranberry Glazed Meatloaf

baked with a fresh cranberry glaze, sliced thick and served with rich pan gravy, yukon gold mashed potatoes and fresh vegetable

$21.00

Roasted Free Range Chicken

large breast is grilled and served with a cipollini onion and grainy mustard sauce, yukon gold mashed potatoes and fresh vegetable.

$21.00

Garden Vegetable Pasta

tomatoes, kalamata olives and fresh herbs sauteed with olive oil over linguini pasta.

$19.00

Braised Short Rib Of Beef

slow braised and served with red wine natural jus, yukon gold mashed potatoes and fresh vegetable.

$28.00

Lasher's Surf & Turf

8 oz. prime center cut ribeye steak paired with two large prawns in garlic cream served with yukon gold mashed potatoes and fresh vegetable.

$38.00

Fresh Fish & Seafood Specialties

Cajun Seafood Linguini

fresh fish, scallops, jumbo shrimp and andouille sausage sauteed with a cajun cream sauce over linguini pasta.

$29.00

Fresh Wild King Salmon

fresh wild salmon is pan seared and served with beurre blanc, tomato caper relish, basmati rice and fresh vegetable.

$31.00

Pan Seared Sea Scallops

served with blood orange and toasted fennel marmalade, basmati rice and fresh vegetable.

$32.00

Lasher's Scampi

jumbo shrimp sauteed with garlic, lemon, tomatoes, white wine and cream served with linguini pasta.

$28.00

Dessert Menu

Classic Creme Brule

rich with real madagascar vanilla bean and finished with a crispy carmalized sugar crust.

$8.00

Chef's Chocolate Cake

incredibly decadent dark chocolate cake served warm with vanilla creme anglaise.

$8.00

Fresh Florida Key Lime Pie

sweet and tart creamy filling made with real florida key lime juice in a graham cracker crust. topped with whipped cream and berry sauce.

$8.00

Apple & Caramel Bread Pudding

caramelized apples baked into a rich bread pudding served warm with a rum-caramel sauce and vanilla creme anglaise.

$8.00

Ice Cream Sundae

Ask for nuts, chocolate sauce, caramel sauce and whipped topping, add ice cream to your favorite dessert add berries - $2.50 (when available.)

$6.00

Ice Cream

No description available

$4.50

A La Mode

No description available

$2.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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