Laschet's Inn Menu and Prices

$9.95

Steak tartare spread over rye bread served with chopped onions and capers

$8.95

Served on a bed of lettuce with crackers and garnished with slices of onion, hard boiled eggs and pickles

$7.95

Herring slices served on a bed of lettuce with a loaf of hot pumpernickel

$7.95

Chopped herring smothered in a sour cream sauce on a bed of lettuce served with crackers

$8.95

Thickly sliced and marinated in a garlic sauce served with garlic french bread

$9.95

Two deep fried crab cakes served on a bed of lettuce with lemon wedges, cocktail and tartar sauces

$10.95

Five jumbo shrimp garnished with lemon wedges and cocktail sauce

$11.95 - $7.95

Great lakes smelt lightly breaded and fried served with lemon wedge and tartar sauce

$6.95

3 Pork and cabbage filled rolls, deep fried and served with spicy sauce and honey mustard

$8.95

Batter fried drumettes and wings served with a medium spicy buffalo sauce and bleu cheese dressing

$7.95

Batter fried and served with honey mustard

$6.95

Breaded, deep fried and served with marinara sauce

$6.95

Jalapeno halves stuffed with cream cheese, breaded and deep fried served with ranch dressing

$6.95

Served with ranch dressing

$6.95

Served with ranch dressing

$21.95

A variety of six of our deep fried appetizer items as well as liver pate served with all the complimenting sauces. Serves 4 or more

$7.95

Served with dusseldorfer mustard

$6.95

Crispy pan fried potato pancakes served with sour cream and apple sauce

$12.95

Sliced bologna, beerwurst, liver and summer sausages served with swiss cheese, sliced pickles and crackers

$12.95

Grilled and sliced bratwurst, knackwurst and thuringer sausages served with sauerkraut

$9.95

A white veal sausage boiled, grilled and served on a french roll with sauerkraut and french fries

$9.95

A spicy beef and pork sausage boiled, grilled and served on a french roll with sauerkraut and french fries

$9.95

A german hamburger made with ground beef, pork, herbs and seasonings served on a bun or pumpernickel bread with sauerkraut and french fries

$9.95

Served on a bun and garnished with lettuce, tomato, raw onion and pickle includes coleslaw and french fries

$8.95

Thick slices served on pumpernickel bread dressed with butter, mayonnaise, or mustard upon request, includes coleslaw and french fries

$9.95

Hot italian beef sliced thin and piled high on a french roll with giardinara and french fries

$9.95

A filet of deep fried breaded cod served on a bun with a side of tartar sauce, lemon wedges, coleslaw and french fries

$9.95

Deep fried and served on a bun with a side of cocktail and tartar sauces, coleslaw and french fries

$8.95

Thick slices of smoked pork butt smothered with swiss cheese, sauerkraut and 1000 island dressing baked on marble rye served with coleslaw and french fries

$8.95

Thick slices of boiled pork butt served on a bun dressed in sauerkraut and french fries

$8.95

A half pound of freshly ground beef made to order, served on a bun dressed with lettuce, tomato, raw onion, pickle and sides of coleslaw and French fries. Add American, swiss or bleu cheese for $0.75

$8.95

Tuna salad made with celery, hardboiled eggs and raw onions served on rye bread with coleslaw and french fries

$7.95

Served with coleslaw and french fries

$9.95

A variety of greens, cucumbers, tomatoes, green olives, raw onions, croutons and hardboiled eggs with your choice of dressing

$12.95

Add crispy or grilled chicken to our garden salad.

$13.95

Our garden salad topped with a breast of batter fried chicken

$10.95

Our garden salad topped with our homemade tuna salad, garnished with tomato slices

$10.95 - $13.95

Two white veal sausages boiled and grilled served with sauerkraut and warm german potato salad

$11.95 - $14.95

Two spicy beef and pork sausages boiled and grilled served with sauerkraut and warm german potato salad

$10.95 - $13.95

Two veal wieners boiled and served with sauerkraut and warm german potato salad

$13.95 - $17.95

Tenderized beef rolled with mustard, bacon, pickle and onion dressed in dark gravy and served with spaetzle and red cabbage

$12.95 - $16.95

Tenderized chicken breast breaded and pan fried, garnished with lemon wedges and served with roasted potatoes and red cabbage

$16.95 - $20.95

Tenderized veal breaded and pan fried, garnished with lemon wedges and served with roasted potatoes and red cabbage or sauerkraut

$16.95

Thick slices of marinated beef in a traditional sauer gravy served with spaetzle and red cabbage

$20.95

Thick slices of roasted veal in a brown gravy served with spaetzle and red cabbage

$14.95

A bavarian veal loaf steak, pan fried and topped with a fried egg served with sauerkraut and warm german potato salad

$11.95 - $14.95

Two german hamburgers made with ground beef, pork, herbs and seasonings served with sauerkraut and warm german potato salad

$14.95

Breast, thigh, leg and wing of chicken breaded and deep fried served with coleslaw and french fries

$16.95

cubes of beef and pork in a paprika sauce served with spaetzle and red cabbage

$15.95

Six different types of mushrooms along with onions sauteed in a garlic maggi sauce served with spaetzle and red cabbage

$16.95

Two deep fried crab cakes served with french fries, coleslaw and cocktail sauce

$11.95

Three potato pancakes served with apple sauce and sour cream

$17.95

Six breaded jumbo shrimp served with lemon wedges, cocktail sauce, coleslaw and french fries

$19.95

Five jumbo shrimp sauteed in a dejohgne sauce and served in a skillet over a bed of spaetzle with a side of red cabbage

$14.95

Two breaded deep fried cod fillets served with coleslaw and french fries

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$6.95 - $3.95

$2.95 - $4.95

$2.50

$2.00

$1.50

$0.50

$0.50

$3.95

Homemade crisp made with apple slices and raisins served warm ala mode

$2.00

$4.25

Apple pastry served warm with whipped cream

$2.00

$2.00

$3.95

$2.00

$2.50

$4.95

Traditional 2-layer German chocolate cake

$16.95

Cubes of chicken dressed with a sour cream paprika sauce served with spaetzle and red cabbage. Tuesday.

$17.95 - $13.95

Two large, smoked pork chops grilled and served with roasted potatoes and sauerkraut. Tuesday.

$15.95

Cubes of beef smothered in a mushroom and caramelized onion gravy, topped with dollop of sour cream, served over egg noodles with a fresh vegetable medley of broccoli florets, cauliflower and carrots

$15.95

Thick slices of smoked pork butt served on a bed of creamed cabbage with roasted potatoes and sauerkraut. Thursday

$17.95

A thick filet steamed and lightly seasoned served with lemon wedges, drawn butter, roasted potatoes and a fresh vegetable medley of broccoli florets, cauliflower and carrots. Friday

$15.95 - $11.95

Four veal meatballs draped in a lemon caper sauce served with boiled potatoes and a fresh vegetable medley of broccoli florets, cauliflower and carrots. Saturday

$17.95

Roasted pork shank served with sauerkraut, roasted potatoes and gravy. Saturday.

$15.95

A half of duck baked until crisp and served on a bed of stuffing with an orange sauce, roasted potatoes and red cabbage. Sunday.

$14.95

Thick slices of roast pork draped in brown gravy served with spaetzle and red cabbage. Sunday.