L'Artiste Restaurant Menu and Prices

4.0 based on 151 votes
L'Artiste Restaurant Logo
French

Choose My State

NY

L'Artiste Restaurant Menu

Last Update: 2025-03-14


Appetizers

Mixed Vegetable and Mushroom Ricotto

$11.00

Grilled Scallops

$12.00

With cauliflower, eggplant and mornay sauce

Crab Cake

$12.00

With mixed herbs and caviar remoulade

Classic Escargot with Herb Butter

$10.00


Soup and Salad

French Onion Soup

$7.00

Soup du Jour

$7.00

Beef Berrine

$9.00

With goat cheese and honey walnuts

Fennel and Raby Spinach Salad

$12.00

With orange, pest and creamy blue cheese dressing.


Entrees

Pam Seared Sea Bass

$23.00

With red bless potatoes, spinach and carrot coulis

Skiller Roast Salmon

$18.00

With truffle infused ricotta cake and sauce muelote

New York Strip Steak

$22.00

With wild mushrooms, parmesan ctaifa and black pepper sauce.

Coq Au Vin

$18.00

Seared Duck Breast

$21.00

With butternut squash puree and orange bruee nutselle sauce.

Rack of Lamb

$22.00

With tuscan bean ragout, parsnip mash and olive currant sauce

Open Faced Mushroom Ravioli

$17.00

With mascarpone sauce.


Desserts

Chocolate Fondant

Price may varies

With creme anglaise and vanilla ice cream

L Artiste Passion Fruit Parfait

Price may varies

With blueberry confit

French Coffee Panna Cotta

Price may varies

With auogatine and caramel ice cream

Passion Fig Tarte

Price may varies

With creme fraiche

Classic Profiteroles

Price may varies

With chocolate sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading