Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with florida rock shrimp
with english cucumbers
with basil-pesto chicken, heirloom tomatoes and mozzarella
with housemade cocktail sauce
with creamy balsamic dressing and shaved flambeau radish
with housemade mozzarella and basil-balsamic vinaigrette
with arugula and corn salad, avocado cream
with whole leaf romaine and parmesan croutons
with radicchio, shaft blue cheese, spicy walnuts
with french fries
with sonoma jack cheese
with bacon, mushroom gravy on grilled levain
with basil mayo on sourdough bread
with jalapeno-red pepper pesto, manchego cheese, zucchini and watercress
with red onion, pickled ginger and sesame mayonnaise
on griddled rye with sauerkraut and 1000 island dressing
with mozzarella cheese, red onion jam
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No description available
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with horseradish mashed potatoes and creamed corn
with malt vinegar, tartar sauce and coleslaw
with cayenne-buttermilk dressing
stuffed with ricotta cheese, spinach, mushrooms and roasted heirloom carrots
with heirloom tomato bread salad and lemon verbena aioli
with pickled beets and shaft blue cheese
with shredded barbecue chicken, avocado salad and tortilla strips
with grilled heirloom tomatoes and crumbled blue cheese
with vine-ripened tomato sauce, kalamata olives, feta and parmesan cheese
meyer lemon cheesecake "shooter" with huckleberry sauce
with caramel sauce
with chantilly cream & cookie
with vanilla ice cream & hot fudge sauce
with vanilla bean ice cream
with crispy almond cookie
with crunchy topping & ice cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.