Lanza's Restaurant Catering Menu and Prices

$6.95

$9.95

Our own mozzarella cheese & sweet roasted peppers

$10.95

Eggplant rolled with ricotta & mozzarella in a light tomato sauce

$10.95

Plump pieces of homemade sausage sauteed with peppers mushrooms and rosemary

$9.95

Ripe melon & thin slices of air cured ham

$9.95

Triangles of fresh mozzarella & bread deep fried

$9.95

Thin slices of eggplant breaded and topped with marinara sauce & mozzarella

$10.95

Fresh mussels steamed in a fragrant marinara sauce

$10.95

Littleneck clams lightly breaded & seasoned, baked crisp

$11.95

Tender, fresh, deep fried squid

$13.50

Squid, shrimp, octopus and scungilli with olive oil and lemon

$8.50

Romaine lettuce and seasonal greens

$9.50

Peppery salad green dressed with olive oil and lemon

$10.50

Grilled portobello mushrooms over arugula with balsamic vinegar

$11.50

$15.50

Quill shaped pasta in a silky sauce of tomato, cream and vodka

$15.50

With chunks of homemade mozzarella, basil & plum tomato

$16.95

Fettuccine in a light cream sauce with fresh & smoked salmon

$16.95

Homemade ravioli with ricotta & topped with tomato sauce

$15.50

Pasta layers with fresh vegetables topped with tomato sauce

$15.50

Meat ball with marinara sauce served over pasta

$16.95

Linguine with freshly shucked clams in olive oil & garlic

$17.95

Chicken breast baked with tomato sauce & mozzarella

$19.50

Chicken breast in a light cream sauce with fennel & anise

$19.50

Pieces of chicken on the bone pan fried in olive oil and garlic

$18.50

Chicken breast sauteed with mushrooms & marsala wine

$19.50

Pan fried in olive oil, garlic & lemon

$18.50

Boneless trout sauteed in olive oil, garlic & rosemary

$20.95

Shrimps with tomato, cream, peas and a touch of tomato paste, served over linguine

$23.50

Calamari shrimps & clams in a light marinara sauce

$20.95

Sauteed in plum tomatoes, basil & dried hot pepper, served over linguine

$19.50

Fresh filet of salmon sateed with sweet pepper, mushrooms & cream

$19.95

Veal sauteed with mushrooms & marsala wine

$25.95

Aged shell steak topped with sauteed mushrooms

$29.95

Chop broiled to order

$25.95

Pan fried cutlet with tomato sauce and mozzarella

$26.50

Medallions of filet mignon sauteed with mushrooms and marsala wine

$11.50

Meatballs braised in a plum tomato sauce

$12.50

Honeycomb beef tripe cooked in marinara sauce

$10.50

Artichoke stuffed with cheese, egg, bread, raisins & pignoli, then steamed until tender & juicy

$13.50

Tender lean beef rolled & flavored with cheese, pignoli, parsley & garlic then braised in tomato sauce

$9.75

Fresh escarole sauteed with gaeta olives & pignoli

$9.75

Sauteed in olive oil and garlic

$10.50

Broccoli di rape, italian bitter green sauteed in olive oil & garlic

$9.75

Fresh mushrooms sliced & sauteed in olive oil & garlic

$10.50

Cut in strips & deep fried