Last Update: 2025-03-14
$6.00
$5.00
$23.00
3 salumi and 2 cheeses
$7.00
$7.00
$9.00
shaved pamigiano-reggiano, pinenuts, lemon vinaigrette
$9.00
parmesan crostini
$10.95
house-made meatballs, marinara and melted provolone
$14.95
a trio of beef filets, brioled to order, topped with maître d butter
$10.95
grilled chicken breast, black diamond white cheddar cheese with vegetable slaw
$10.95
thinly sliced, warm roast beef, spicy giardiniera and roasted sweet peppers
$13.00
pan roasted chicken breast served with a white balsamic glaze on a house made onion roll
$15.00
caramelized onions, house made giardiniera, taleggio fonduta
$13.00
rapini, calabrian pepper spread
$17.00
served on a brioche bun with hooks aged cheddar cheese, house-made pickles, and a bacon-onion jam.
$11.95
san marzano tomato sauce, basil, evoo, and fresh mozzarella cheese
$15.50
san marzano tomato sauce, basil, evoo and fresh imported buffalo mozzarella
$12.95
grilled seasonal vegetables, baby spinach, evoo, provolone, california goat and mozzarella cheese
$13.95
hand-sliced pepperoni, san marzano tomato sauce, evoo, mozzarella and provolone cheese
$13.95
fennel sausage, san marzano tomato sauce, basil and fresh mozzarella cheese
$13.95
sweet fennel sausage, roasted peppers, shaved red onions, mozzarella and provolone cheese
$13.95
house-made three meat bolognese sauce, basil, evoo, mozzarella and grated locatelli romano cheese
$10.95
black diamond white cheddar cheese, lettuce and tomato
$11.95
nueske smoked bacon, caramelized onions, blue cheese, lettuce and tomato
$11.95
smoked bacon, black diamond white cheddar cheese, tangy bbq sauce, lettuce and tomato
$9.95
our house-made veggie patty with kale, quinoa, black beans and walnuts. lettuce, tomato, onion and cajun mayo
$9.95
made in house, served with black diamond white cheddar cheese, lettuce and tomato
$10.95
nonnas meatballs, marinara sauce and pecorino romano cheese. with a gluten-free fuscilli pasta.
$11.95
filled with ricotta, parmesan, pecorino romano and asiago
$10.95
orrechiette pasta, sweet sausage, rapini broccoli and a touch of chili. with a gluten-free fuscilli pasta.
$10.95
basil pesto with pine nuts and parmesan cheese. with a gluten-free fuscilli pasta.
$11.95
freshly made ricotta gnocchi served with either our classic meat bolognese sauce or a simple marinara. with a gluten-free fuscilli pasta.
$13.00
guanciale, carmelized onions, tomatoes and pecorino cheese
$14.00
lamb meatball, a classic meatball and a parmesan "eggball", marinara sauce
$15.00
grilled calamari, arugula, oven dried tomatoes, anchovy-lemon butter
$16.00
turnips, pear mostarda, quadrello di bufalo cheese
$18.00
guanciale, caramelized onions, tomatoes and pecorino cheese
$18.00
lamb meatball, a classic meatball, parmesan "eggball," marinara sauce
$22.00
braised rabbit, pumpkin, cippolini onions, hazelnuts
$19.00
grilled calamari, arugula, oven dried tomatoes, lemon butter
$25.00
short rib & quadrelllo di bufalo cheese, turnips, pear mostarda
$13.50
mixed greens tossed with chicken, sautéed mushrooms, chopped tomatoes, nueske smoked bacon, blue cheese and a red wine vinaigrette
$13.50
mixed greens with chicken, walnuts, green apples, blue cheese, grapes and a balsamic-dijon vinaigrette. served with a raisin pecan crisp
$8.95
chopped romaine lettuce, classic caesar dressing, parmesan cheese and sour dough croutons
$17.00
fresh shrimp, smelts, calamari, lemons, frisee, lemon vinaigrette
$13.00
parmesan crostini
$16.00
arugula, roast peppers, artichokes, salsa verde
$14.00
buratta and kale chips
$16.00
and mixed green salad
$18.00
filet cauliflower puree, crispy florettes, agro dolce salsa
$28.00
crispy prosciutto and parmesan broth
$31.00
cauliflower, olive-caper & raisin agro dolce salsa
$29.00
charred eggplant puree, smoked tomato garbanzo beans, calabria peppers, pistachio, lobster butter
$24.00
polenta fries, crispy skin salad, pork jus
$27.00
cannellini beans, tuscan kale, lamb jus
$19.00
roasted breast, braised thigh, rapini, crispy rosemary potatoes, white balsamic glaze
$17.00
brioche roll, hooks aged cheddar, bacon-onion jam, hand-cut fries, duck fat garlic aioli, house-made pickles
$6.00
$5.00
$23.00
3 salumi and 2 cheeses
$13.00
pancetta, shaved pecorino, poached egg
$11.00
parmigiano-reggiano, pinenuts, lemon vinaigrette
$11.00
miche bread crostini
$15.00
calamari, smelts, shrimp, lemons, calabrian pepper-lemon aioli
$13.00
apple wood smoked bacon butter, garlic-anchovy green breadcrumbs
$12.00
classic three meat, lamb with walnut romesco, parmesan "eggballs"
$12.00
grilled bruschetta, pickled peppers & onions, herb salad
$15.00
pickled fennel, blood oranges, puffed quinoa
$7.00
$16.00
$18.00
$19.00
crafted individually for the season
$52.00
22 oz., 21 day dry-aged, rosemary butter
$42.00
8 oz., gorgonzola-mascarpone "busta," balsamic brown butter
$49.00
14 oz., 21 day dry-aged, salsa verde
Price may varies
Price may varies
olives & parsley
Price may varies
raisins & vinegar
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
fennel & black peppercorn spiced pork salame, aged 5 months, nduja artisan
Price may varies
san daniele ham is produced only in the friuli giulia region, in the hilly area around the town of san daniele, in the extreme north-eastern part of italy. aged at least 13 months
Price may varies
proscuitto ham crudo, from pigs raised with strict guide lines in and around the town of parma. fed a strict diet consisting of the whey from the production of parmesan cheese. aged at least 12 month
Price may varies
whole muscle dry cured and aged for 4 months, made from the muscle running from the neck to the 4th or 5th rib of the pork shoulder, nduja
Price may varies
whole muscle dry cured from the front leg, lightly smoked and aged 8 months
Price may varies
beef, whole muscle, eye of round, dry cured and aged 4 months, nduja
Price may varies
pork back fat, dry cured and aged 6 months with rosemary, creminelli
Price may varies
a pork salame spiced with chili and wine, aged 2-3 months, creminelli
Price may varies
a soft spreadable and "loose" salame made hot and spicy from chili and slightly smoked
Price may varies
a pork salame scented with barolo wine, west loop salumi
Price may varies
semi soft, bufalo milk, washed rind
Price may varies
firm to hard cheese, sheep milk, natural rind
Price may varies
sheep milk, semi hard cheese, natural rind, aged 1 month
Price may varies
goat milk blue, natural rind, lombardy region, aged 3 months
Price may varies
rich, fresh cows milk cheese, mozzarella exterior and cultured cream interior, made in usa
Price may varies
cows milk, maserated in wine, semi soft, affectionately known as "great big drunk," aged in grape leafs
$9.00
chocolate hazelnut pudding, mascarpone mousse, espresso "ice", espresso biscotti
$8.00
pistacchio & dried cherry torrone candy, prosecco zabiglione
$9.00
brown butter gelato, rosemary almond crust, raspberry sauce
$8.00
frozen marsala cream, rice crispy white chocolate crisp, vanilla-ricotta pound cake, caramelized apricot sauce
$9.00
candied citrus-mint salad, creme fraiche gelato, citrus crisp
$7.00
ask your server for the daily selection
$9.00
buffalo ricotta canoli cream, hazelnut mousseline, chocolate cinnamon ganache
$12.00
campari, carpano antica , cocchi americano rossa, club soda
$10.00
aperol, bergamot, prosecco, fennel, club soda
$10.00
prosecco, blood orange cardamom shrub, orange bitters
$12.00
junipero gin, green chartreuse luxardo maraschino, lime
$12.00
st. george botanivore gin, carpano antica, campari
$11.00
ch vodka, st. germain elderflower liqueur, grapefruit, lime, club soda
$11.00
very old barton bourbon, dolin sweet vermouth, carpano antica, whiskey barrel aged bitters
$12.00
four roses bourbon, high west double rye, allspice, aromatic bitters
$12.00
casa noble crystal tequila, meyer lemon, agave nectar
$11.00
smith&cross rum, goslings dark rum, ginger shrub, lime, ginger beer
$5.00
st. louis, mo light lager (light, clean and subtle hop aroma)
$6.00
chicago, il american pale wheat ale (fruity ale flavor, creamy body, light orange hop aroma)
$7.00
germany pilsner (lemon and grassy notes, with hints of sweet malt)
$7.00
belgium euro pale lager (hints of lemon and tropical fruits, crisp bitterness)
$7.00
chicago, il american pale ale (citrus flavor, light and crisp body)
$6.00
golden, co belgian wheat ale (refreshing, orange fruit, citrus notes)
$6.00
italy euro pale lager (hints of bittersweet, intensely crisp and refreshing characters)
$6.00
madison, wi amerivan pale ale (lush citrus aroma, bold hop flavor)
$7.00
chicago, il farmhouse ale (lemon peels, fresh, lemon crisp)
$7.00
chicago, il indian pale ale (fruity, citrus-like, piney, a bit hoppy)
$8.00
chicago, il farmhouse ale (citrus and vanilla flavors, white pepper aroma)
$7.00
italy double boch (hints of oak, dark fruit, plummy notes)
$6.00
chicago, il
$9.00
brooklyn, ny russian imperial stout (hints of espresso coffee, dark chocolate, slightly burnt caramel)
$5.00
germany non-alcoholic (malt aroma with a grainy malt finish and sour hop aftertaste)
$5.00
milwaukee, wi light lager (light, fresh, clean)
$6.00
italy euro pale lager (refresing bitter finish, light toasty notes)
$5.00
st. louis, mo pale lager (crisp, clean, refreshing)
$6.00
warrenville, il french style country ale (a toasty, sweet caramel start, hoppy finish)
$6.00
petaluma, ca indian pale ale (hints of citrus within the hops, crisp, a bit dry)
$8.00
tiamo 2013, veneto
$9.00
franciscan 2012 , napa, california
$10.00
lois lumer 2013, kamptal, austria
$9.00
kung fu girl 2013, washington
$12.00
jules taylor 2014, marlborough, new zealand
$11.00
inama 2013, veneto
$12.00
jean claude boisset 2011, burgundy, france
$10.00
mionetto organic doc nv, veneto
$10.00
cleto chiarli nv, emilia-romagna
$8.00
bricco riella 2014, piedmont
$8.00
cleto chiarli nv, emilia-romagna
$10.00
tasca "regleali" 2013, sicily
$9.00
hahn 2013, central coast, california
$8.00
concannon 2012, california
$11.00
byron 2013, santa barbera, california
$15.00
monsanto 2011, tuscany
$10.00
santi "solane" 2013, veneto
$11.00
pertinance 2011, piedmont
$12.00
smith & hook 2013, central coast, california
$10.00
ernesto catena "padrillos" 2013, mendoza, argentina
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.