La Vecchia Fontana Menu and Prices

$14.95

Slices of tomato, avocado, and fresh mozzarella topped with basil and extra virgin olive oil

$12.95

Mixed plate of meats, cheeses, and vegetables

$10.95

Chopped roma tomatoes, red onions, garlic, and basil with eggplant purée over grilled tuscany bread drizzled with E.V.O.O

$14.95

Fresh fried calamari w/vegetable and shrimp served w/a side of marinara sauce

$13.95

Fresh calamari sauteed with peas in a garlic white wine or tomato sauce

$12.95

Crostini bread topped w/clams sauteed in a white wine and garlic or marinara sauce

$13.95

Pei mussels, clams, and mild Italian sausage with garlic, onions, and herbs in a white or red sauce

$14.95

Grilled octopus, artichokes, and red onions with a side of lemon zest-cilantro pesto emulsion

$11.95

Egg-battered eggplant rolled and filled with ricotta cheese, spinach, and grounded walnuts topped w/marinara sauce and provolone cheese

$15.95

Sauteed broccoli rabe w/shrimp and cherry tomatoes in an olive oil garlic sauce

$9.95

Mix of romaine, baby arugula, and iceberg w/shredded carrots, cucumbers, and cherry tomatoes w/house dressing

$8.95

Romaine lettuce with caesar dressing topped shaved parmigiana and croutons

$10.95

Baby arugula w/parmigiana regiano cheese, fresh grapefruit, and E.V.O.O

$11.95

Baby spinach and roma tomatoes, tossed w/imported feta cheese, toasted pine nuts, and crispy pancetta with sherry vinaigrette.

$13.95

Best lobster bisque in N.J.

Price may varies

Server for the chef's soup of day

$25.95

Chicken cutlet topped with prosciutto, spinach, and mozzarella finished in a cognac demi-glaze sauce

$27.95

Sauteed chicken breast with asparagus and crab meat in a cognac demi-glaze sauce

$25.95

Chicken breast dipped in eggs sauteed with capers in a lemon white wine sauce over capellini

$25.95

Chicken breast sauteed with asparagus topped with mozzarella cheese in a lemon white wine sauce

$24.95

Sauteed chicken breast with mushrooms and capers in a lemon white wine sauce over capellini

$24.95

Chicken cutlet sauteed with shiitake and regular mushrooms finished in a marsala demi-glaze sauce

$23.95

Lightly breaded chicken cutlet baked with fresh marinara sauce and mozzarella cheese

$27.95

Veal medallions sauteed with porcini mushrooms and prosciutto, topped with mozzarella, and finished in a cognac demi-glaze sauce

$25.95

Veal medallions dipped in egg and sauteed with capers in a lemon white wine sauce over capellini

$24.95

Veal medallions sauteed with crimini mushrooms and roasted peppers in a sherry marinara sauce

$24.95

Lightly breaded veal medallions baked with marinara sauce and mozzarella cheese

$25.95

Veal medallions with mushrooms and capers in a lemon-white wine sauce over capellini

$30.95

Grilled rack of lamb served with broccoli rabe in a reduction barolo sauce

$31.95

12 oz filet mignon topped with onions and shiitake mushrooms in truffle flavor finished in fonduta sauce

$26.95

Filet of grilled salmon topped with spinach served with a side of our homemade bruschetta

$25.95

Saint peter fish dipped in egg sauteed with capers, cherry tomatoes, and asparagus, finished in a lemon-garlic sauce

Price may varies

Grilled large mediterranean shrimp dressed with extra virgin olive oil and lemon

$19.95

Spaghetti in marinara sauce topped with fresh mozzarella cheese

$27.95

Linguini tossed with shrimp, calamari, mussels, and clams in marinara or garlic white wine sauce

$20.95

Penne with pancetta and peas in a vodka rose cream sauce

$20.95

Penne with anchovies, capers, and black olives in a garlic tomato sauce

$21.95

Bow-tie pasta sautéed with broccoli rabe, sausage, and cherry tomatoes finished in a garlic white wine sauce

$23.95

Homemade potato pasta in a creamy gorgonzola sauce

$23.95

Homemade potato pasta in a light blush sauce garnished with fresh mozzarella cheese

$22.95

Tagliatelle egg pasta in a classic meat sauce

$21.95

Layers of battered eggplant, ricotta cheese and mozzarella in marinara sauce over spaghetti

$24.95

Layers of flat pasta stuffed with our meat sauce and three cheeses

$24.95

Linguini sauteed with clams finished in a garlic white wine sauce

$25.95

Penne sauteed with jumbo shrimp and asparagus finished in a garlic, basil-rose cognac cream sauce

$26.95

Angel hair pasta tossed with jumbo lump crab meat, cherry tomatoes, and capers in a light marinara sauce

$28.95

Spaghetti tossed with scallops, cherry tomatoes, and artichokes in a white wine lemon sauce

$26.95

Spaghetti tossed with shrimp in a spicy garlic tomato sauce

$26.95

Italian arborio rice with shrimp, mussels, clams, and calamari in a garlic white wine or marinara sauce

$25.95

Italian arborio rice sauteed with shiitake, porcini, and regular mushrooms in a light cream truffle sauce

$26.95

Rborio rice sauteed with jumbo shrimp, asparagus, and garlic finished in basil-rose cognac cream sauce