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La Tour Menu and Prices

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Burger
Sandwiches
Seafood

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La Tour Menu

Last Update: 2025-03-14

Appetizersfresh grilled tuna, green beans, potatoes, tomatoes, anchovies, hard boiled eggs, black olives, olive oil and balsamic dressing.

Soup Of Day

$6.00

Onion Soup

$8.00

Mesclun Salad

$6.00

with our balsamic vinegar, olive oil, fresh herbs dressing

Classic Caesar Salad

$7.00

"La Tour" Salad

$7.50

Arugula, Roasted Beets, Tomatoes, Pine Nuts "Auvergnate" Salad

$8.00

Endive And Green Beans

$9.00

with walnuts and blue cheese warm goat cheese and pesto with mesclun salad

Warm Duck Confit Salad

$10.00

with mesclun and fresh raspberries dressing

"Nicoise" salad

$15.00

Bistro Classics

Escargots

$7.50 - $14.00

6 or 12 snails in a garlic & parsley butter

Beef Carpaccio

$10.00

Croque Monsieur

Ham And Cheese Sandwich

$10.00

served with salad

Quiche Of The Day

$11.00

served with salad

Homemade Country Pate

$12.00

served with salad

Tuna & Salmon Tartar

$14.00

Homemade Foie Gras

$10.50

with 40 years old rozes port, warm caramelized apples

Main Coursesyour choice of cheese: swiss, blue cheese, cheddar

Hamburger

$15.00

10 oz sirloin hamburger served deluxe

Merguez, your choice of sauce: bearnaise, peppercorn, red wine and shallots, blue cheese, "a l'ancienne", "facon jacky"

Moroccan Lamb Sausage, French Fries & Salad

$15.00

Hachis Parmentier

$19.00

french shepard's pie with mashed potatoes, spinach, ground sirloin and mesclun

Roasted Half Free-Range Chicken, Rosemary Jus

$20.00

with french fries and mesclun

Steak Tartar

$21.00

seasoned raw ground sirloin with french fries and salad

Coq Au Vin

$21.00

"coq au vin" in red wine sauce with mashed potatoes

Roasted duck With Orange Sauce

$22.00

roasted duck breast w/orange sauce, string beans and roasted sweet potatoes

Cassoulet

$25.00

oven baked stew with garlic sausage, duck leg confit and white beans

Grilled Hanger Steak

$21.00

with french fries and salad

Filet Mignon

$30.00

with french fries and salad, your choice of sauce: bearnaise, peppercorn, red wine and shallots, blue cheese,"a i'ancienne","facon jacky"

Grilled Salmon

$19.00

with sauteed spinach, steamed potatoes and bearnaise sauce

Codfish "Petit Sale"

$21.00

pans seared codfish with green lentils

Pan Seared Striped Bass

$23.00

with braised cabbage and lemon "beurre blanc"

Specialite De La Maisonmussels from prince edward island.

All You Can Eat

$18.00

mussels and fries. served every night

Steamed Mussels

Moules Marinieres

$9.00

mussels cooked in white wine with onions and parsley

Moules A La Dijeonnaise

$9.00

mussels cooked in white wine with old fashioned mustard thyme

Moules A La Provencale

$9.00

mussels cooked in a tomato, garlic & herbs from proven broth

Moules A La Biere

$9.00

mussels cooked in a beer broth with onions and parsley

Moules Paysannes

$9.00

mussels cooked in white wine with onion, parsley, bacon potatoes

Moules Au Bleu

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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