Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Topped with roma tomatoes, basil & garlic
No description available
Fresh thinly sliced beef filet with olive oil & lemon, topped with capers, mustard & grilled parmesan
Fresh tomato, mozzarella, kalamaata olives, prosciutto, salami, grilled vegetables & calamari fritti
Clams & mussels steamed and served in chardonnay, diced tomatoes, minced garlic & fresh basil
Tiger prawns sauteed and served in lemon, butter & garlic sauce
Creamy vanilla bean custard topped with shaved vanilla bean & powdered sugar served with dried Merlot sauce
Dense chocolate cake served with vanilla cream anglaise & raspberry brandy sauce. Served with whipped cream & a scoop of vanilla bean gelato.
Sweet cream shortcake with crisp sugar crust stuffed with vanilla bean gelato & topped with vanilla creme anglaise, blackberry Merlot sauce with fresh blackberrie
A rich but light classic topped with whipped cream and a wafer cookie
Creamy creme brule with a touch of Italian espresso & a crisp sugar crust
Layers of ladyfingers soaked in Amaretto & Espresso, filled with mascarpone cheese & topped with shaved chocolate
Mixed green salad
Fresh homemade soup prepared daily
Spring mix lettuce with baby shrimp and special dressing
Romaine with Caesar dressing
Fresh baby spinach with kalamata olives, feta cheese, fresh basil, fresh tomatoes & balsamic vinaigrette
Tomato, fresh mozzarella & fresh basil in vinaigrette
Grilled chicken breast with mozzarella on toasted foccacia
Sliced New York steak with mushrooms on fontina foccacia
Sauted mushrooms, sliced tomatoes & fresh avocado topped with mozzarella cheese on toasted foccacia
Prosciutto with melted mozzarella, tomato & mayonnaise on foccacia bread. Served with salad.
Italian sausage, marinara sauce & mozzarella on foccacia. Served with a side salad
No description available
In a spicy bell pepper, onion & tomato sauce with sausage
Ricotta filled in a gorgonzola & mushroom sauce
Pasta ribbons in a creamy garlic, sun-dried tomato & wine sauce with rock shrimp & bay scallops.
Potato dumplings in a sage sauce
In a tomato & basil sauce with grilled eggplant
With clams or mussels in a white or red sauce
Pasta in meat sauce
Pasta crepe stuffed with fresh ground veal, spinach & ricotta cheese topped with melted mozzarella & marinara sauce
Pasta in a creamy sauce
Pasta with pesto sauce
Pasta stuffed with ricotta cheese in a pink sauce
Risotti with porcini mushrooms, brown sauce & cream
Prawns sauted with sun-dried tomatoes, basil & pine nuts with lignuini topped with baby spinach
Pasta stuffed with ricotta cheese served in gorgonzola cheese sauce with sliced mushrooms.
Chicken breast in a marsala wine sauce topped with grilled eggplant & mozzarella cheese in marsala wine sauce
Chicken breast in white wine sauce with artichoke hearts & fresh herb
Veal scallopini topped with prosciutto & sage in marsala demi glaze sauce
Veal scallopini sauted with mushrooms in white wine sauce with a touch of cream
Veal scallopini with prawns in butter lemon sauce
Veal scallopini topped with capers, served in white wine & lemon
Broiled New York steak with red wine & black pepper sauce
Tiger prawns sauted in garlic, olive oil, olives, fresh tomatoes, mushrooms, green onion, feta cheese & wine
Grilled eggplant with marinara sauce & mozzarella
Chicken breast stuffed with spinach & gorgonzola cheese in marsala wine sauce
Chicken breast sauted with sun-dried tomatoes & basil in white wine sauce
Tiger prawns sauted in garlic, fresh tomato, bell pepper, mushroom, wine & lemon
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.