La Tosca Menu and Prices

$6.95

Topped with roma tomatoes, basil & garlic

$9.95

$9.95

Fresh thinly sliced beef filet with olive oil & lemon, topped with capers, mustard & grilled parmesan

$9.95

Fresh tomato, mozzarella, kalamaata olives, prosciutto, salami, grilled vegetables & calamari fritti

$11.95

Clams & mussels steamed and served in chardonnay, diced tomatoes, minced garlic & fresh basil

$13.95

Tiger prawns sauteed and served in lemon, butter & garlic sauce

$8.00

Creamy vanilla bean custard topped with shaved vanilla bean & powdered sugar served with dried Merlot sauce

$8.50

Dense chocolate cake served with vanilla cream anglaise & raspberry brandy sauce. Served with whipped cream & a scoop of vanilla bean gelato.

$8.50

Sweet cream shortcake with crisp sugar crust stuffed with vanilla bean gelato & topped with vanilla creme anglaise, blackberry Merlot sauce with fresh blackberrie

$8.00

A rich but light classic topped with whipped cream and a wafer cookie

$8.00

Creamy creme brule with a touch of Italian espresso & a crisp sugar crust

$7.50

Layers of ladyfingers soaked in Amaretto & Espresso, filled with mascarpone cheese & topped with shaved chocolate

$6.50

Mixed green salad

$5.95

Fresh homemade soup prepared daily

$7.50

Spring mix lettuce with baby shrimp and special dressing

$7.50

Romaine with Caesar dressing

$7.95

Fresh baby spinach with kalamata olives, feta cheese, fresh basil, fresh tomatoes & balsamic vinaigrette

$8.95

Tomato, fresh mozzarella & fresh basil in vinaigrette

$10.95

Grilled chicken breast with mozzarella on toasted foccacia

$14.95

Sliced New York steak with mushrooms on fontina foccacia

$10.95

Sauted mushrooms, sliced tomatoes & fresh avocado topped with mozzarella cheese on toasted foccacia

$10.95

Prosciutto with melted mozzarella, tomato & mayonnaise on foccacia bread. Served with salad.

$12.95

Italian sausage, marinara sauce & mozzarella on foccacia. Served with a side salad

$12.50

$14.95

In a spicy bell pepper, onion & tomato sauce with sausage

$14.95

Ricotta filled in a gorgonzola & mushroom sauce

$19.95

Pasta ribbons in a creamy garlic, sun-dried tomato & wine sauce with rock shrimp & bay scallops.

$14.95

Potato dumplings in a sage sauce

$12.50

In a tomato & basil sauce with grilled eggplant

$15.95

With clams or mussels in a white or red sauce

$13.50

Pasta in meat sauce

$16.95

Pasta crepe stuffed with fresh ground veal, spinach & ricotta cheese topped with melted mozzarella & marinara sauce

$12.95

Pasta in a creamy sauce

$14.95

Pasta with pesto sauce

$13.95

Pasta stuffed with ricotta cheese in a pink sauce

$16.95

Risotti with porcini mushrooms, brown sauce & cream

$18.95

Prawns sauted with sun-dried tomatoes, basil & pine nuts with lignuini topped with baby spinach

$14.50

Pasta stuffed with ricotta cheese served in gorgonzola cheese sauce with sliced mushrooms.

$17.95

Chicken breast in a marsala wine sauce topped with grilled eggplant & mozzarella cheese in marsala wine sauce

$17.95

Chicken breast in white wine sauce with artichoke hearts & fresh herb

$22.50

Veal scallopini topped with prosciutto & sage in marsala demi glaze sauce

$22.50

Veal scallopini sauted with mushrooms in white wine sauce with a touch of cream

$24.95

Veal scallopini with prawns in butter lemon sauce

$20.95

Veal scallopini topped with capers, served in white wine & lemon

$22.95

Broiled New York steak with red wine & black pepper sauce

$22.95

Tiger prawns sauted in garlic, olive oil, olives, fresh tomatoes, mushrooms, green onion, feta cheese & wine

$18.95

Grilled eggplant with marinara sauce & mozzarella

$18.95

Chicken breast stuffed with spinach & gorgonzola cheese in marsala wine sauce

$18.95

Chicken breast sauted with sun-dried tomatoes & basil in white wine sauce

$22.95

Tiger prawns sauted in garlic, fresh tomato, bell pepper, mushroom, wine & lemon