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La Taberna Tapas Prices in Chicago, IL 60607

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La Taberna Tapas Logo
1301 S Halsted St, Chicago, IL
(312) 243-9980
La Taberna Tapas Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Primeros

Caldo Gallego

a traditional soup from the galician region of spain, navy bean, ham, bacon, spanish cured chorizo, potato, carrot, kale and greens.

Ensalada De Arugula

an arugula salad with figs, red onions, mixed greens, marcona almonds, la pearl cheese and shaved green apples. served with a balsamic vinaigrette

Olivos

manzanilla, godal, kalamata, arbequina and cuquillo olives. accompanied with dried peppers, roasted garlic, oranges and served with crostinis and a drizzle of olive oil

Ceviche De Gambas

shrimp ceviche made with jalapenos, tomato, olives, citrus and cilantro. served with homemade malagna chips

Ensalada Primavera

mixed greens, oranges, green apples, avocado, red onions and goat cheese, served with a sherry vinaigrette dressing

Pan Con Tomate

catalonian herbed crostinis topped with shaved tomato, serrano ham and manchego cheese

Queso De Cabra

baked goat cheese in a tomato-basil sauce with truffle oil.

Crema De Champignones

cream of mushroom soup, croutons, truffle oil.

Trigueros

grilled asparagus served with romesco sauce.

Segundos

Pincho Moruno

spice rubbed pork tenderloin, bell peppers and onions. served with a chile ancho sauce

Pinacho De Pollo

grilled chicken breast, bell peppers and onions. served with a basil aioli and a pistachio pesto

Paella Tapa

traditional paella made with saffron rice, chicken breast and spanish cured chorizo

Paella Negra Tapa

black squid ink rice, asparagus, artichoke, green peas, shrimp and scallops

Tortilla Espanola

traditional spanish potato omelet, made with egg, potato and onion. served with a chipotle aioli

Albondigas

spanish meatballs made with pork and beef, capers and mint. served in a tomato-fennel saffron sauce

Queso Fundido

melted asadero cheese topped with roasted poblano peppers, piquillo peppers and onions. served with pita bread, ancho sauce and chile de arbol sauce

Champinones Con Caracoles

sherry glazed mushrooms and escargot in a lemon butter parsley sauce

A La Carte

Patatas Bravas

spicy potatoes served with a chipotle aioli

$7.00

Empanadas De Picadillo

four ground beef turnover, stuffed with raisins, queso fresco and chile ancho sauce. garnished with avocado mousse and radish

$8.00

Datiles Con Tocino

dates filled with chistorra sausage, wrapped in crispy bacon. served with a sweet sherry reduction

$7.00

Mejillones Al Ajillo

mussels, bacon, bell pepper, onion, tomato and queso fresco

$9.00

Calamares A La Plancha

grilled calamari and bell peppers served with garlic, lemon and olive oil

$8.00

Gambas Al Ajillo

sauteed shrimp in infused garlic and crushed chili pepper olive oil

$7.00

Torre De Berenjena Y Tomate

grilled eggplant and tomato in a spicy tomato basil sauce, manzanilla olives.

$7.00

Sandwiches

La Cubana

grilled pork loin, serrano ham black beans, avocado and asadero cheese on telera roll

$9.00

Bocadillo

queso manchego, arugula, chipotle aioli on a baby baguette

$7.00

Bocadillo De Pancita De Lechon

pork belly, arugula, avocado, spicy tomato sauce.

$9.00

Cocas

La Taberna Coca

spicy spanish chorizo, fresh mozzarella cheese, bell pepper, tomato, arugula, mushroom and shaved manchego cheese

$10.00

Vegetariana Coca

black olive tapenade, basil, red onion, arugula and manchego cheese

$9.00

Coca De Mariscos

spicy tomato basil sauce, shrimp, scallops, calamari and chihuahua cheese.

$12.00

La Taberna Coca

spicy spanish chorizo, fresh mozzarella cheese, bell pepper, tomato, arugula, mushroom and shaved manchego cheese

$12.00

Vegetarian Coca

olive tapenade, red onions, basil, arugula, mushrooms, red bell peppers, tomatoes.

$10.00

Coca De Mariscos

spicy basil tomato sauce, shrimp, scallops, squids, chihuahua cheese.

$12.00

Coca De Anchoas

olive oil, white anchovies, black olive tapenade, red bell peppers.

$12.00

Soups & Salads

Zarzuela

shrimp, calamari and mussels in a tomato-seafood broth

$8.00

Caldo Gallego

a hearty soup with navy bean, ham, bacon and kale

$6.00

Ensalada De Arugula

la peral bleu cheese, green apple and red onion served on a bed of arugula and mixed greens with a balsamic vinaigrette

$6.00

Ensalada La Taberna

green mix, cherry tomato, serrano ham, manchego cheese, red onion, piquillos, aged sherry vinaigrette.

$6.00

Hot Tapas

Charcuterie

serrano ham, chistorra and grilled chorizo. served with grainy mustard, cornichons and herbed crostinis

$8.00

Queso De Cabra

baked goat cheese in a tomato-basil sauce with truffle oil

$7.00

Patatas Bravas

traditional spanish spicy potatoes served with a chipotle aioli

$7.00

Empanadas De Picadillo

ground beef turnover, stuffed with raisins and queso fresco served with chile ancho sauce and garnished with avocado mousse and sliced radish

$8.00

Datiles Con Tocino

dates filled with chistorra sausage, wrapped in crispy bacon. served with a sweet sherry reduction

$7.00

Champinones Y Caracoles Al Jerez

sherry glazed mushrooms and escargot. parsley

$7.00

Queso Fundido

melted asadero cheese, topped with roasted poblano peppers, piquillo peppers and onion. served with grilled pita bread

$7.00

Croquetas De Pollo

chicken croquettes served with a chipotle aioli

$7.00

Berenjena Rellena Con Tres Quesos

grilled eggplant topped with fresh mozzarella, goat and parmesan cheese. served over a tomato-basil sauce

$7.00

Albondigas

pork and beef spanish meatballs, garnished with capers and mint. served in a tomato-fennel saffron sauce

$7.00

Pollo Al Curry De Costa Rica

grilled chicken breast marinated with yellow curry and saffron rice.

$7.00

Pechuga De Pollo

chicken breast in a plum sherry sauce.

$9.00

Reo En Salsa De Azafran

poached salmon in a creamy saffron sauce.

$9.00

Pancita De Lechon Con Salsa De Guayaba

pork belly, served in guava sauce.

$9.00

Calamares Con Pancita De Lechon

sauteed squids, pork belly, basil, chile de arbol, lemon, olive oil

$10.00

Seafood Tapas

Pulpo A La Plancha

grilled octopus mixed with paprika, almond pesto and roasted potatoes

$9.00

Vieras Salteadas

sauteed scallops, chistorra sausage and arbequina olives. served with a creamy saffron sauce

$10.00

Gambas Al Ajillo

black tiger shrimp sauteed in a garlic and chili pepper-infused olive oil

$7.00

Mejillones Al Ajillo

mussels, bacon, bell pepper, onion, tomato and queso fresco

$9.00

Calamares A La Plancha

grilled calamari and bell peppers served with garlic, lemon and olive oil

$8.00

Tortitas De Bacalao

salted cod and potato fritters, served with a chipotle aioli

$7.00

Ceviche De Gambas

shrimp ceviche garnished with jalapeno, olives, tomato, lime juice and cilantro. served with malanga chips

$7.00

Ropa Vieja De Pulpo

octopus cuts in a spicy tomato sauce.

$7.00

Cold Tapas

Olivos

assorted olives, citrus, fennel, dried peppers and roasted garlic

$4.00

Pan Con Tomate

herbed crostinis topped with tomato, serrano ham & manchego cheese

$6.00

Trigueros Con Romesco

grilled asparagus, served with romesco sauce and avocado oil

$4.00

Tortilla Espanola

traditional spanish omelette made with egg, potato, onion and parsley, served with a chipotle aioli

$6.00

Pizarra De Quesos

manchego, la peral, goat cheese, fig and apple compote, marcona almonds and date artisan bread.

$9.00

Paellas $12

La Taberna Paella

saffron rice, pork, chicken, chorizo, shrimp, calamari, mussels and seasonal vegetables

Vegetariana Paella

saffron rice, eggplant, artichoke, zucchini, roasted pepper and mushrooms

Arroz Mediterraneo

bomba rice, shrimp, scallops, mushroom and asparagus

La Paella Negra

black squid ink, rice, shrimp, scallops, artichokes.

Paella Con Pollo Y Conejo

saffron rice, rabbit, chicken, eggplant, belle peppers, green peas, onions, mushrooms. chile de arbol

Entrees From The Grill

Nueva York

8oz new york strip steak, grilled to order, served with a chimichurri sauce and patatas bravas

$16.00

Salmon

grilled salmon filet served with chile ancho sauce and a side of seasonal vegetables

$14.00

Gallanita

grilled cornish hen served with romesco and chile ancho sauce and a petite mixed greens salad with cherry tomatoes

$14.00

Chuleta De Puerco Estilo Iker

pork chop served with a grilled pineapple slice, cherry tomatoes and chile de arbol sauce

$14.00

Duck

grilled duck with caramelized figs, asparagus and spicy raspberries.

$12.00

Pinchos

Camaron Y Chorizo

shrimp and spicy spanish chorizo sausage, served with a chipotle aioli

$8.00

Moruno

spice-rubbed pork tenderloin, bell pepper and onion, served with a chile ancho sauce

$7.00

Punta De Res

beef tips seasoned with crushed black pepper, topped with caramelized onion and served with creamy horseradish sauce

$7.00

Pollo Con Romero

chicken breast marinated in garlic, rosemary and olive oil, served with a basil aioli

$7.00

Cocktails & Sangrias

Sangria La Taberna

a red sangria with blueberries, orange, ginger and cinnamon

$30.00 - $8.00

Sangria Brava

a chile piquin spiced sangria made with jalapeno infused tequila and citrus, finished with your choice of red or white wine

$30.00 - $8.00

Sangria Catalana

a white citrus sangria infused with lavender, served with marinated oranges, red and green apples

$30.00 - $8.00

Sangria Flight

a flight of our signature sangrias

$12.00

Mojito Valencia

brandy and ginger liquor with muddled limes, mint and blueberries mixed with a splash of simple syrup and ginger ale

$8.00

Sangre Fria

vodka, chile de arbol spiced tomato juice, served with a chile piquin rim. served with chorizo, olive and a sadero cheese skewer

$8.00

Paloma Organica

casa noble cristal organic tequila, agave nectar, and organic grapefruit juice served over ice in salt rimmred glass

$9.00

Margarita Urbana

a new age margarita for the urban chicagoan. tequila blanco, homemade cucumber and chile powder syrup, and orange liqueur served over ice in a chile spice rimmed glass

$10.00

Conquistador

north shore gin, cointreau, homemade habanco pepper syrup, fresh basil and orange juice. served orver ice with a sparkling wine float

$8.00

Tango Passion Martini

pisco brandy, orange liqueur, passion fruit puree, blood orange puree floated with cava

$8.00

Tropical Colada Martini

crusan mango rum, orange liqueur, fresh squeezed orange juice and coconut cream

$8.00

Lime In The Coconut

coconut-lime martini topped with coconut water

$8.00

Raspberry Batida

a brasilian classic made with cachaca 51, fresh muddled limes, raspberries, house-made mint syrup, and raspberry sorbet

$9.00

Aristocrat

a pbr cocktail for the sophisticated only. pabst blue ribbon tall boy accompanied with ketel one citroen, passion fruit puree, habanero syrup, grapefruit and pineapple juice served in a chile pequin

$8.00

Beer

Quihues

No description available

$5.00

Alhambra Negra

No description available

$5.00

Pabst Blue Ribbon

No description available

$4.00

Warsteiner N/A

No description available

$5.00

Red Fig Mexican Ale

No description available

$5.00

Bell's Oberon Ale

No description available

$6.00

Estrella De Galicia

No description available

$5.00

Estrella Damn Draft

No description available

$4.00

Sol

No description available

$5.00

Victoria

No description available

$5.00

Specials

Sunday

bloody mary, michelada

$5.00

Monday

sangria

$4.00

Monday

pitcher of sangria

$15.00

Monday

pbr

$3.00

Tuesday

mojito, caipirinha, paloma

$5.00

Wednesday

estrella damm draft

$3.00

Wednesday

spanish bottles

$3.50

Thursday

bottle of wine

$20.00

Vino Blanco

Vermentino, Sauvignon Blanc, Penzenas, France 2009

No description available

$6.00

Alomos, Chardonnay, Mendosa, Argentina 2009

No description available

$7.00

Cosamatta, Vermentino, Tuscany, Italy 2009

No description available

$7.00

Lo Tengo, Torrontes, Mendosa, Argentina 2009

No description available

$7.00

New Age, Sauvignon Blanc, Makasia, Mendosa, Argentina 2009

No description available

$7.00

Marques De Caceres, Tempranillo, Garnacha, Masuelo, Spain 2009

No description available

$7.00

St. Gabrid, Riesling, Masel-Soar-Ruwer, Germany 2005

No description available

$8.00

Vina Gormas, Verdejo, Viwa, Rueda, Spain 2009

No description available

$8.00

Fillabon, Albarino, Rias Baivas, Spain 2008

No description available

$9.00

Cava

Taso, Chardonnay Brut, Mendoza, Argentina 2009

No description available

$6.00

Segura Viudas Reserva, Macabeo, Parellada, Xarel-Lo, Penedes, Spain N.V.

No description available

$7.00

Mount-Marval, Trepat Brut Rasada, Penedes, Spain 2007

No description available

$10.00

Vino Tinto

Paul Mas, Grenache Rouge, Carignan, Syrah, Merlot, Penzenas, Spain 2009

No description available

$6.00

La Mano, Macia, Bierza, Spain 2008

No description available

$7.00

Casas Patronales, Cabernet Sauvignon, Carmenere, Maule, Chile 2008

No description available

$7.00

Glaza Quintay, Pinot Noir, Casa Blanca, Chile 2009

No description available

$8.00

Alla Visa, Malbec, Mendosa, Argentina 2008

No description available

$9.00

Penelope, Garnacha, Syrah, Campo De Borja, Spain, 2009

No description available

$9.00

Twisted Oak, Muzedre, Syrah, Granache, Calaveras Co., USA 2006

No description available

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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