La Petite Maison Menu and Prices

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La Petite Maison Menu

Last Update: 2025-03-14


Appetizers and SaladsAppetizers and Salads

Caesar Salad

$15.00

Salade Verte

$12.00

Branzino Carpaccio

$18.00

Diced apples and pine nuts.

Yellow Tail Tuna Carpaccio

$24.00

Jalapeno peppers, scallions and mango.

Stuffed Baby Vegetables Nicoise Style

$18.00

Bone Marrow with Toast

$16.00

Fried Calamari

$16.00

Haricots Verts Salad

$15.00

Artichoke Salad

$24.00

Burrata Di Bufala

$21.00

Heirloom tomatoes, basil and extra virgin olive oil.

Signature Zucchini Blossom Beignets

$15.00

Salade Nicoise

$22.00

Warm Shrimp

$22.00

Lemon basil dressing.

Avocado Salad with Smoked Salmon

$21.00

Olive Tapenade

$12.00

Pissaladiere

$12.00

Traditional nicoise onion tart.

Lobster Salad with Fruits and Veggies

$32.00

Lentil Salad

$15.00

Smoked Salmon

$19.00

Traditional Provencal Fish Soup

$16.00

Rouille and garlic croutons.

Soup Du Jour

$12.00

Please contact the restaurant for today's selection.


Main CoursesMain Courses

Risotto of the Day

$21.00

Please contact the restaurant for today's selection.

Grilled Lobster

$42.00

1.5 lbs.

Branzino

$29.00

With artichokes, seasonal mushrooms, tomato and basil.

Seared Sea Scallops

$32.00

Roasted garlic and truffle risotto.

Linguini with Lobster

$32.00

Tempura Shrimp

$24.00

Tournedos

$36.00

Tuna steak and pepper sauce.

Spaghetti

$19.00

Fresh tomato sauce, Serrano peppers and Parmesan.

Herb Crusted Rack of Lamb

$42.00

Filet of Beef

$42.00

Served with pepper sauce or Bearnaise sauce.

Filet of Beef Rossini

$52.00

Mashed potato.


TrufflesTruffles

Truffle Salad

$37.00

Truffled Creamy Eggs

$48.00

Truffled Creamy Macaroni

$48.00

Truffle Risotto

$48.00


Side DishesSide Dishes

French Potato Puree

$10.00

Rosemary French Fries

$10.00

Wilted Spinach with Garlic

$10.00

Zucchini Provencale

$10.00

Seasonal Mushrooms

$12.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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