La Mestiza Menu and Prices

$2.50

Handmade red hibiscus cold drink.

$2.50

Handmade drink with rice, cinnamon and milk.

$1.50

$1.50

$4.59

Chunky avocadoes combined with Serrano chilies, tomatoes, onions, lime juice and cilantro. Vegetarian.

$6.29

Freshly made corn masa turnovers filled with mozzarella cheese and roasted poblano peppers. Vegetarian.

$5.99

Seasoned, shreddded chicken rolled in crispy corn tortillas served with topped with fresh cheese, sour cream and green salsa.

$6.59

Melted mozzarella cheese with roasted chile poblano and chorizo served with corn tortillas.

$5.99

Small crispy corn tortilla topped with shredded chicken, slow simmered in guajillo tomato chile sauce, sour cream, and cheese.

$8.99

Flauta de pollo, tostada de tinga, Mexico city style quesadilla and served with guacamole.

$6.99

Pastor, pollo and asada.

$7.99

Shrimp, marinated with fresh lime juice mixed with pico de gallo (diced onion, cilantro, tomato and jalapeno).

$4.59

Mexican tortilla soup with smokey chile pasilla, crispy tortilla strips, queso fresco, avocado and sour cream.

$5.29

Chopped romaine, dressed with Caesar dressing and garlic croutons.

$5.29

Jicama and cucumber salad. Vegetarian.

$12.99

Grilled chicken breast served in rich red chile sauce with fresh pineapple served with rice.

$12.49

Shredded chicken wrapped in soft corn tortillas bathed in a traditional Oaxacan mole.

$14.29

Lamb shoulder simmered in a dark pungent chile pailla and served with rice and beans.

$13.59

Lightly battered roasted green chiles poblanos filled with cheese and served with Mexican rice.

$13.99

Achiote marinated pork, slow cooked with citrus juices and served with pickled red onions, pinto beans and Mexican rice.

$15.99

Grilled New York strip steak served with guacamole, grilled green onions, pinto beans and nopal cactus.

$15.59

Beef simmered in a red guajillo sauce. Served with rice and refried pinto beans.

$15.59

Jumbo shrimp sauteed in fiery chile de arbol sauce and served with rice. Spicy.

$14.99

Chipotle-honey glazed salmon, grilled and served with a fresh pineapple salsa and served with Mexican rice.

$12.49

Shredded chicken wrapped in soft corn tortillas in a traditional Oaxacan mole and served with rice.

$12.29

Shredded chicken wrapped in soft corn tortillas bathed in mole Verde pumpkin seed sauce served with rice garnished with lettuce and chopped tomato.

$12.29

Shredded chicken wrapped in soft corn tortillas bathed in mole Verde pumpkin seed sauce served with rice garnished with lettuce and chopped tomato.

$12.29

Shredded chicken wrapped in soft corn tortillas bathed in guajillo pepper sauce served with rice garnished with lettuce and chopped tomato.

$12.29

Shredded chicken wrapped in soft corn tortillas bathed in green tomatillo sauce, served with rice garnished with lettuce and tomato.

$12.29

Ground beef wrapped in soft corn tortillas bathed in creamy tomatillo sauce, served with rice garnished with lettuce and tomato.

$12.29

Shredded mozzarella wrapped in soft corn tortillas bathed in pumpkin seed sauce. Served with rice garnished with lettuce and chopped tomato. Vegetarian.

$12.49

Fresh cheese with onion wrapped in soft corn tortillas bathed in guajillo pepper sauce. Served with rice garnished with lettuce and chopped tomato. Vegetarian.

$12.29

Shredded mozzarella wrapped in soft corn tortillas bathed in green tomatillo sauce. Served with rice garnished with lettuce and chopped tomato.

$12.49

Corn tortillas filled with mozzarella cheese and simmered in a creamy pumpkin seed sauce served with sauteed seasonal vegetables. Vegetarian.

$11.99

Sauteed vegetables served in a slow cooked garlic and olive oil sauce. Vegetarian.

$6.99

Pollo, steak and pastor.

$7.99

$8.99

Pico de gallo and avocado.

$6.99

Refried beans, lettuce, cheese, avocado and tomato.

$2.59

Pickled cauliflower, carrots, garlic cloves and jalapeno. Vegetarian.

$1.99

Grilled green onions, salt and oil. Vegetarian.

$1.79

Tomato infused rice with vegetables.

$2.99

Drunken beans in a flavored beer broth.

$1.79

Black beans cooked with epazote leaves. Vegetarian.

$1.79

Vegetarian.

$4.59

$5.99

Seasoned shredded chicken rolled in crispy corn tortillas served with queso fresco, sour cream and avocado.

$7.99

Corn tortillas lightly simmered in a tomatillo sauce, topped with sour cream, fresh cheese and grilled skirt steak.

$5.99

Shredded chicken simmered in a chipotle tomato chile sauce, sour cream and cheese served on a crispy tortilla.

$5.99

Corn masa tamal topped with sour cream and cheese. Fillings change daily.

$8.99

Flauta, guacamole, quesadilla and tostada.

$6.59

Melted cheese with roasted chile poblano and chorizo.

$6.99

$6.29

Mushrooms with smokey chile pasilla sauce, topped with chopped radish, onion and cilantro.

$8.59

Shredded chicken wrapped in soft corn tortillas bathed in a traditional Oaxacan mole.

$8.59

Shredded chicken wrapped in soft corn tortillas bathed in a traditional Oaxacan mole.

$7.95

Shredded chicken wrapped in soft corn tortillas bathed in a guajillo pepper sauce.

$8.29

Ground beef wrapped in soft corn tortillas bathed in creamy tomatillo sauce, served with rice garnished with lettuce and tomato.

$8.59

Shredded chicken wrapped in soft corn tortillas bathed in a traditional Oaxacan mole.

$8.59

Shredded cheese wrapped in soft corn tortillas bathed in a traditional Oaxacan mole.

$12.29

Shredded mozzarella wrapped in soft corn tortillas bathed in pumpkin seed sauce. Served with rice garnished with lettuce and chopped tomato. Vegetarian.

$12.49

Fresh cheese with onion wrapped in soft corn tortillas bathed in guajillo pepper sauce. Served with rice garnished with lettuce and chopped tomato. Vegetarian.

$12.29

Shredded mozzarella wrapped in soft corn tortillas bathed in green tomatillo sauce. Served with rice garnished with lettuce and chopped tomato.

$12.49

Corn tortillas filled with mozzarella cheese, simmered in a creamy pumpkin seed sauce served with sauteed seasonal vegetables.