La Marmite Restaurant Menu and Prices

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French

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NY

La Marmite Restaurant Menu

Last Update: 2025-03-14


Appetizers

Fresh Duck Pate

$7.75

served with cornichons and calamata olives

House Smoked Salmon Platter

$9.75

served with capers, onion and toasted Bread points

Homemade Fresh Mozzarella

$8.25

sliced beefsteak tomatoes, roasted peppers virgin olive oil and fresh basil

Jumbo Gulf Shrimp

$12.75

with our chef's own cocktail sauce

Selected Oysters

$9.75

served on ice with our Chef's Cocktail Sauce

Today's Fresh Littleneck or Topneck Clams

$9.25

served on ice with cocktail sauce

Fresh Asparagus and Imported Artichokes

$7.75

marinated with fresh herbs and Tuscan virgin olive oil

LaMarmite Seafood Crepe

$10.25

stuffed with gulf shrimp, crabmeat and mushroom in a velvety lobster sauce

Coastal Calamari

$8.25

dusted in semolina flour, fried and served with filetto di pomodoro

Baked Clams Casino

$9.75

'old world style' with imported pancetta


Soup

Chef's Soup of the Day

$5.50

Chilled Soup of the Day

$5.00

French Onion Soup

$6.00

topped with croutons and glazed with Swiss gruyere cheese


Salads

Classic Caesar Salad for Two

$11.50

tossed with our homemade dressing and croutons

Garden Fresh Baby Organic Greens

$5.75

Vine Ripened Tomatoes, House Vinaigrette


Pasta

Tagliatelle

$13.75

with walnut pesto

Gnocchi

$13.75

alla genovese pesto sauce and finished with aged imported parmigiano cheese

Farfalle

$13.75

with zucchini and goat cheese

Agnolotti

$13.75

homemade half moon pasta stuffed with spinach ricotta cheese and finished in vine ripened tomato and basil sauce

Linguine

$15.75

with manila clams


Entrees

Breast of Chicken

$14.25

stuffed with zucchini, asparagus and fontina cheese

Scaloppine of Veal

$15.25

sauteed and topped with wild mushrooms and finished with a port wine reduction

Pork Chop

$15.25

encrusted with polenta and parmigiano cheese

Grilled Aged Sirloin

$21.75

Calves Liver

$15.25

sauteed with bacon and onion

Stir Fried Filet of Beef Strips

$16.75

with mixed vegetables and Teriyaki sauce


Seafood

Fresh Filet of Sole

$14.75

sauteed in a lemon sauce

Grilled Atlantic Salmon

$14.50

served with a lemon mustard sauce

Charm City Crab Cakes

$18.75

pan seared and served with a cream of whole grain mustard sauce

Tender Crispy Bay Scallops

$14.25

tossed in a lemon meuniere sauce

Shrimp

$16.75

sauteed in garlic and herbs and white wine sauce on a bed of rice


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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