Last Update: 2025-03-14
$2.95
layers of flaky dough and rich, european butter make up this quintessential french pastry. pair it with one of our homemade jams for a delicious breakfast.
$3.15
a perfect combination of our classic croissant filled with bars of european dark chocolate.
$3.15
our classic croissant filled with homemade almond cream and sprinkled with toasted, sliced almonds.
$3.00
flaky, buttery, puff pastry filled and baked with homemade almond cream and poached apricot.
$3.15
our classic croissant dough layered with caramelized almond filling.
Price may varies
traditional french yeast doughnuts, either rolled in cinnamon-sugar or filled with homemade raspberry jam.
$2.50
plain
$2.95
raspberry-filled
$2.75
almond and raisins, chocolate, orange. choose from our selection: the authentic with toasted almonds and golden raisin, the chocolate with european chocolate chips or the orange with candied orange p
$2.95
sweet, buttery, yeast-bread studded with european-style dark chocolate chips. a pastry perfect for breakfast or a sweet finish to lunch and dinner
$3.15
buttery, sweet bread topped with crunchy, spiced-nut streusel
$3.95
a seasonal blend of fresh fruit that pairs perfectly with a pastry for a full breakfast.
$4.95
a tasty trifecta of sweet-tart berries, tangy organic yogurt, and crunchy, homemade granola.
$3.15
bacon, walnut & onion, salmon and dill, cheese. tender, buttery dough with your choice of smoked bacon, toasted walnuts and sweet onion; smoked salmon and dill; or gruyère cheese.
$5.50
a savory egg tart baked in flaky, homemade crust. ask your server for todays selection. served warm.
$7.95
the french version of grilled cheese made with wet-cured ham, comte gruyère cheese, and bechamel sauce on la fournettes sandwich bread.
$8.75
wet-cured ham and comte gruyère cheese served on your choice of la fournettes classic croissant or baguette.
$7.95 - $5.95
quinoa with parsley, a hint of mint, tomatoes, cucumber and lemon with olive oil, citrus and fresh herb vinaigrette.
$7.95 - $5.95
mixed greens with fresh vegetables, olives, tuna, and anchovies with hazelnut oil and red wine vinaigrette.
$2.95 - $3.95
Price may varies
fresh cauliflower with homemade chicken broth, pureed and served chilled.
Price may varies
seasonal vegetables in homemade vegetable broth. served warm.
Price may varies
tomato soup with cucumber, onion, peppers & olive oil. served chilled.
$4.95
thin, tender crêpe with melted, rich, european butter and crystals of turbinado sugar.
$7.95
delicate crêpe layered with our homemade chocolate-hazelnut spread. a favorite of la fournettes staff.
$8.95
crêpe flambéed in a buttery, orange-caramel sauce served with slices of fresh orange.
$8.75
comte cheese and well-cared ham on freshly baked la fournette baguette
$9.75
on freshly baked bretzel bread.
$9.75
dry-cured salami on freshly baked la fournette baguette.
$9.75
homemade, slow-cooked pork pâté on a freshly-baked la fournette baguette.
$10.45
open-faced sandwich of smoked salmon, capers, and crème fraiche on freshly-baked beer bread.
$9.75
mayonnaise and hard-boiled eggs on multi-grain sourdough bread
$5.50
an addictive alsatian open-faced sandwich. bacon, onion, and sour cream broiled together on freshly- baked baguette. served warm.
$9.75
with small mixed greens salad
$7.95
the french version of grilled cheese made with wet-cured ham, gruyère cheese, and bechamel sauce on la fournettes sandwich bread. served warm.
$5.50
a savory egg tart baked in flaky, homemade crust. ask your server for todays selection. served warm.
$9.75
with small mixed greens salad
$2.30
dense, chocolaty pound cake with french dark chocolate
$2.30
traditional pound cake with bright citrusy flavors and a light sugar glaze.
$2.75
named after an alsatian folk-artist, chef hazelnut-almond pound cake is famous in his native region of france. this buttery cake is made with hazelnut and almond flour, studded with dried and baked w
$2.30
moist brown butter, chocolate, and almond cake
$1.80
the addictive parisian delicacy of almond meringue cookies filled with ganache, nut paste, or jam. seasonal flavors vary but include chocolate, pistachio, coffee, salted caramel, raspberry-chocolate,
$1.95
a moist and chewy coconut cookie
$2.30
a crispy french specialty popular on the coasts of brittany: a butter-rich shortbread with fleur de sel.
$2.30
a decadent, chewy, chocolate cookie with european dark chocolate chunks and of toasted walnut pieces.
$2.95
chef pierres classic french baguette is baked fresh every day from a natural starter. the chewy crumb, accented by perfectly crisp crust, makes it perfect to serve with any meal.
$3.95
this sourdough bread made with olive oil has a soft crumb perfect for sandwiches or pairing with salads and soup.
$4.75
one of chef pierres specialties made with rye flour, potato starch, and beer with a crackly beer crust. the spongy crumb is great for serving with stews or as a base for a delicious sandwich.
$4.75
made with wheat and rye flour, this hearty bread is great to serve with any dish.
$5.75
a selection of three cheeses gives this bread its particular flavors. sooo cheesy!
$4.75
la fournettes sourdough multigrain bread is flecked with flax, sunflower, sesame, and pumpkin seeds.
$4.75
this classic white sandwich bread makes great sandwiches and delicious toast.
$5.75
this typical flavored bread from provence has just enough salt to be a standalone snack or perfect pair for savory dips and spreads.
$6.95
our signature bread the favorite of la fournette redefines the meaning of sourdough bread : the dense, spongy crumb packs a flavor that doesnt need to be dressed up to be enjoyed. take home this two
$2.15
chef pierres famous alsatian bretzel is soft and chewy with a briny crust sprinkled with sea salt.
$8.50
our homemade version of the famous nutella; creamy hazelnut paste and smooth european milk chocolate.
$8.50
the perfect balance of salty and sweet, this can be spread on a baguette for a snack or warmed up and poured over ice cream for a decadent dessert.
$7.50
$7.50
$7.50
$7.50
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