La Fonda Restaurante Menu and Prices

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La Fonda Restaurante Menu

Last Update: 2025-03-14


Spanish Specialties - Appetizersall spanish specialties are served with salad and rice or potato or vegetable.

Shrimp Ajillo

$5.25

shrimp sauteed in garlic sauce.

Shrimp Al La Plancha

$6.25

shrimp grilled with fresh garlic and delicate spices.

Chorizos

$5.50

broiled spanish sausage.

Shrimp Cocktail

$6.95

shrimp served with traditional cocktail sauce.

Clams Casino

$5.95

little neck clams, stuffed with chef's special seasoning.

Champinones Rellenos

$5.95

mushrooms, stuffed with crabmeat, seasonings and wine.


Spanish Specialties - Soupsall spanish specialties are served with salad and rice or potato or vegetable.

Garlic Soup

$3.00

Black Bean Soup

$3.00

Galician Soup

$3.00

traditional spanish vegetable soup, with pork, sausage and white beans.

Gazpacho

Price may varies

cold vegetable soup (in season)


Spanish Specialties - Seafoodall spanish specialties are served with salad and rice or potato or vegetable.

Paella Valenciana

$14.95

shrimp, scallops, clams, mussels, chicken, pork and sausage over rice.

Paella Marinera

$16.95

traditional spanish seafood combination of lobster tail, shrimp, scallops, clams and mussels over rice.

Mariscada In Green, Garlic Or Marinera Sauce

$16.95

combination of lobster tail, shrimp, scallops, clams and mussels prepared in a casserole.

Shrimp In Green Sauce

$14.95

shrimp, parsley ,onions, garlic, white wine and spices.

Shrimp Ajillo

$14.95

shrimp in fresh garlic sauce.

Shrimp Creole

$14.95

shrimp with onions and green paper in a red sauce.

Shrimp Diablo

$14.95

shrimp with onions and green pepper in hot spicy red sauce.

Shrimp In Wine Sauce

$14.95

lightly seasoned and coated in wine sauce.

Clams Marinera Or In Green Sauce.

$14.95


Spanish Specialties - Fishall spanish specialties are served with salad and rice or potato or vegetable.

Fish Of The Day

Price may varies

please ask for today's special

Salmon

$15.95

broiled

Salmon

$15.95

in green sauce.

Salmon

$15.95

grilled


Spanish Specialties - Meatall spanish specialties are served with salad and rice or potato or vegetable.

Shell Steak

$15.95

broiled

Filet Mignon

$17.95

broiled

Filet Mignon Le Fonda

$18.95

with mushroom sauce.

Veal Extremena

$14.95

veal sauteed with onions, green peppers, spanish sausages and peas.

Veal La Fonda

$14.95

tender veal cutlets with special mushroom sauce.

Veal In Wine Sauce

$14.95

lightly seasoned and coated in wine sauce.

Veal A La Plancha

$14.95

tender grilled veal cutlets with a touch of white wine and garlic.

Veal Marsala

$14.95

tender veal cutlets with mushrooms and marsala wine.

Pork Chops Riojana

$14.95

broiled pork chops with mushrooms, onion & peppers in red sauce..

Broiled Pork Chops

$13.95


Spanish Specialties - Poultryall spanish specialties are served with salad and rice or potato or vegetable.

Chicken A La Plancha

$12.95

grilled chicken cutlets with a touch of white wine and garlic.

Chicken Ajillo

$12.95

chicken pieces cooked with garlic, wine and other spices.

Chicken Villaroy

$12.95

chicken breast in a creamy coating, breaded and lightly fried.

Chicken Riojana

$12.95

chicken cutlets in red sauce with mushrooms, onion & green peppers.

Chicken Rice

$12.95

chicken with yellow rice, spanish sausages, red pimientos and green peas.

Chicken Marsala

$12.95

grilled chicken cutlets with mushrooms and marsala wine.


Spanish Specialties - Side Orders

Garlic Bread

$1.75

Extra Salad

$2.00

Extra Potato

$2.00

Extra Rice

$2.00


Mexican Specialties - Appetizers

Nachos

$2.95

corn tortilla, melted cheese & jalapenos.

Chile Relleno

$3.25

large green pepper, stuffed with special sauce & cheese.

Chalupas

$3.25

corn tortilla, refried beans, melted cheese & jalapenos.


Mexican Specialties - Combination Platesserved with rice & beans.

Two Quesadillas

$9.95

tow flour tortillas stuffed with your choice of seasoned ground beef or chicken or cheese.

Two Enchiladas, One Chile Relleno

$9.95

two soft corn tortillas, stuffed with your choice of seasoned ground beef or chicken and one whole green pepper, deep-fried in egg batter, stuffed with melted cheese and topped with chile sauce.

Three Enchiladas

$9.95

three soft corn tortillas stuffed with your choice of seasoned ground beef or chicken or melted cheese and topped with chile sauce and chopped onion.

Two Enchiladas & One Taco

$9.95

any style.

One Taco, One Enchilada One Chile Relleno

$9.95

One Burrito, One Chile Relleno

$9.95

one soft flour tortilla stuffed with a dam of beans and your choice of seasoned ground beef or chicken, topped with chili sauce and served with one whole green pepper.

Chile Con Carne

$9.95

ground beef with bean & chile sauce.

Chicken Fajitas

$12.95

specially marinated sliced chicken with onions, tomatoes & green peppers.

Chicken Mole

$12.95

chicken cutlets, specially prepared with mexican chocolate & chile sauce.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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