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La Follia Menu and Prices

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La Follia Menu

Last Update: 2025-03-14

Antipasti

House Marinated Olives

$6.00

Eggplant Caponata

$7.00

Beets, Mint, Ricotta Salata And Pistachio

$7.00

Chickpea Balsamico

$7.00

Fire-Roasted Red Peppers

$6.00

Cauliflower, Capers And Olives

$7.00

Small Plates

Salt And Pepper Ribs

$8.00

Truffled Creamy Polenta

$10.00

porcini and crimini mushrooms.

Arancini

$9.00

fried fontina risotto balls.

Meatballs

$9.00

in tomato sauce with parmigiano.

Calamari

$10.00

fried with hot peppers.

Insalata

Arugula Salad

$9.50

pecorino, apples, olive oil and lemon.

Mixed Baby Lettuces Salad

$10.50

beets, radish, cucumber, ricotta salata and leek vinaigrette.

Burrata Salad

$11.00

arugula, roasted peppers, tomato, olive oil, balsamic and sea salt.

Endive Salad

$10.50

watercress, gorgonzola, toasted walnuts and aged balsamic vinegar.

Crostini $7

Burrata Olive Oil And Sea Salt

Price may varies

Imported Ricotta With Pesto

Price may varies

Black Olive Tapenade

Price may varies

Truffled Egg

Price may varies

Chicken Liver

Price may varies

Wild Mushroom With Gorgonzola And Fontina

Price may varies

Eggplant Caponata

Price may varies

Mascarpone And Clover Honey

Price may varies

Salumi

Soppressata

$5.00

Speck

$6.00

Prosciutto Di Parma

$7.00

aged 16 months.

Formaggi $6

Taleggio

Price may varies

Parmigiano Reggiano

Price may varies

Pecorino Toscano

Price may varies

Piave

Price may varies

Caciotta Al Tartufo

Price may varies

Robiola

Price may varies

Canestrato

Price may varies

Gorgonzola Dolce

Price may varies

Manchego

Price may varies

Panini

Vegetariano Panini

$11.50

eggplant, hot red peppers, zucchini, pesto, and parmigiano.

Carnivoro Panini

$12.50

pulled pork, fontina, apple, fig and arugula.

Caprese Panini

$11.00

tomato, burrata and basil.

Pasta

Spaghetti Pomodoro

$13.50

san marzano tomatoes, basil, olive oil and parmigiano.

Orecchiette

$16.00

housemade sweet fennel pork sausage, broccoli rabe and pesto.

Spaghetti Bolognese

$16.50

with parmigiano-reggiano.

House-Made Agnolotti

$15.50

eggplant and ricotta ravioli, tomato and chili flakes.

Spaghetti Alle Vongole

$16.00

local little neck clams with spicy cherry tomatoes.

Cavatappi

$16.50

roasted cauliflower, butternut squash, breadcrumbs, sage and parmigiano-reggiano.

Housemade Pappardelle

$16.50

braised pork ragu, thyme and pecorino.

Secondi

Baked Eggplant Parmigiana

$16.50

ricotta, mozzarella and sauteed spinach.

Pan-Roasted Rainbow Trout

$18.50

oven roasted cherry tomatoes, fennel and red potatoes.

Atlantic Salmon

$19.50

cauliflower, capers, olives and sauteed spinach.

Herb Roasted Free Range Chicken

$18.00

potato puree, tuscan kale and lemon thyme sauce.

La Follia Gorgonzola Burger

$14.50

soft focaccia roll and truffled french fries.

Grilled Hanger Steak

$21.00

truffle fries, broccoli rabe and nebbiolo sauce.

Braised Short Ribs

$19.00

comes with creamy polent and wild mushroom sauce.

Contorni

Butternut Squash With Toasted Cashews

$7.00

Spinach

$6.00

garlic and olive oil.

Braised Tuscan Kale

$7.00

Broccoli Rabe

$7.00

garlic and chili flakes.

Truffle Fries

$6.00

Potatoes

$6.00

rosemary-roasted.

Brussels Sprouts With Crispy Prosciutto

$7.00

Desserts $7.50

Warm Chocolate Cake

Price may varies

with whipped cream and apricot compote.

Tiramisu

Price may varies

Vanilla Bean Panna Cotta

Price may varies

with raspberry sorbet.

Maple Budino

Price may varies

with almond biscotti.

Apple Butterscotch Bread Pudding

Price may varies

vanilla gelato.

Coffee, Tea And Herbs

Coffee

$2.50

Espresso

$3.00

Cappuccino

$3.50

Tea

$3.00

english breakfast, green tea, chamomile, peppermint

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.