Menu With Price > Menu > La Casa > PA > Pittsburgh > 5884 Ellsworth Ave, Pittsburgh, PA

La Casa Prices in Pittsburgh, PA 15232

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La Casa Logo
5884 Ellsworth Ave, Pittsburgh, PA
(412) 441-3090
La Casa Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups

Harira Soup

Traditional moroccan vegetarian soup with lentils, garbanzo beans and fresh herbs in a tomato broth.

$5.00

Sopa de La Casa

Traditional Spanish white bean soup with ham and chorizo.

$7.00

Sopa del Mar

Seafood soup with mussels, shrimps, scallops and fresh fish in a saffron broth.

$11.00

Salads

Ensalata de Espinaca

Warm spinach tossed in balsamic dressing with cucumbers, currants, tomatoes and roasted almonds.

$6.00

Ensalata del Matador

Mixed greens tossed in orange vinaigrette with manchego cheese, mandarin oranges, sliced apples and cucumbers.

$7.00

Ensalata de queso de Cabra

Mixed greens tossed in balsamic vinaigrette with baked goat cheese croutons, diced bell peppers and hazelnuts.

$8.00

Ensalata de Congrejo

Mixed greens tossed in olive oil vinaigrette with jumbo crabmeat, tomatoes, cucumbers and currants.

$10.00

Cold Tapas

Zitounes

Marinated olives in moroccan herbs.

$5.00

Alcachofas Marinadas

Marinated artichokes in garlic and vinegar.

$5.00

Tchoutchouka

Traditional moroccan tomato and sweet peppers dip, served with pita bread.

$6.00

Casablanca Anchovies

Marinated fresh anchovies imported from morocco.

$10.00

Carpaccio de Buey

Beef tenderloin carpaccio.

$10.00

Plato de Embutidos

Combination plate of sliced ham and dried sausages.

$12.00

Dao de Ceviche

La casa famous fresh salmon and ahi tuna tartar.

$14.00

Hot Tapas

Patatas Bravas

Traditional spanish potatoes in a spicy tomato sauce.

$5.00

Tortilla de Patatas

Classical spanish potato and onion omelet topped with aioli.

$5.00

Croquetas de Verduras

Vegetable croquettes topped with balsamic reduction.

$7.00

Vegetable Breouatte

Traditional moroccan crispy rolls served with a spicy teriyaki sauce

$5.00

Beef Breouatte

Traditional moroccan crispy rolls served with a spicy teriyaki sauce

$7.00

Shrimp Breouatte

Traditional moroccan crispy rolls served with a spicy teriyaki sauce

$7.00

Kebda Marrachech

Sauteed calf liver with moroccan spices.

$8.00

Manchego Queso Horneado

Baked manchego cheese with a tomato dipping.

$8.00

Caracoles Con Aioli

Baked snails in aioli sauce.

$8.00

Gambas al Ajillio

Sauteed shrimps in a garlic white wine sauce.

$9.00

Chorizo de Crianza

Chorizo and potatoes in a red wine shallot reduction.

$8.00

Calamari Salteada

Sauteed calamari in olive oil and lemon juice.

$8.00

Fondue de Mariscos

Shrimp and scallops garlic fondue served with pita bread.

$8.00

Lleno Champinones Con Congrejo

Stuffed mushrooms with crabmeat, topped with aioli wine sauce.

$8.00

Tortitas del Cangrejo

Pan seared crab cake with spicy mango salsa.

$9.00

Mejillones del Pedro

Mussels in a garlic white wine sauce.

$9.00

Pulpo a la Plancha

Sauteed octopus in a garlic olive oil paprika sauce.

$12.00

Casablanca Sardines

Baked whole sardines in chermoula sauce.

$13.00

Entrees

Pastilla

Traditional moroccan baked dish with chicken, onions, eggs, roasted almonds and herbs, wrapped in phillo dough then topped with sugar and cinnamon.

$17.00

Vegterian Couscous

Traditional moroccan couscous with steamed vegetables and garbanzo beans.

$17.00

Moroccan Kababs

Combination plate of beef tenderloin, lamb, and chicken skewers.

$17.00

Salmon Tagine

Baked salmon filet in chermoula sauce, served with carrots and potatoes.

$18.00

Chicken Couscous

Traditional moroccan couscous with chicken, caramelized onions and raisins.

$18.00

Tres Vieiras

Sauteed sea scallops in three different sauces, served with warm spinach.

$19.00

Paella de Verduras

Traditional spanish saffron rice dish with zucchini, squash, eggplant, peas, artichokes hearts and bell peppers. Serving 2 to 3

$20.00

Lamb Tagine

Traditional moroccan casserole with lamb chops, green beans and carrots.

$22.00

Royal Couscous

Traditional moroccan couscous with lamb, chicken, topped with steamed vegetables and garbanzo beans.

$25.00

Paella Valenciana

Traditional Spanish saffron rice dish with chicken, chorizo, clams, mussels, shrimps, scallops, calamari and fresh fish. Serving 2 to 3

$27.00

Desserts

Flan Espanola

Traditional spanish flan.

$6.00

Empanada de Manzana

Fresh apple empanada topped with vanilla ice cream and caramel sauce.

$7.00

Profiteroles

Pastry filled with vanilla ice cream and topped with chocolate sauce and roasted almonds.

$8.00

Creme Brulee

Vanilla and cinnamon creme brulee.

$8.00

Chocolate Delicado

Baked chocolate cakes with a liquid chocolate center and served with a scoop of vanilla ice cream.

$9.00

Beverages

Soda

No description available

$1.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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