La Calaca Comelona Menu and Prices

$12.00

Marinated mahi-mahi fish with lemon, red onions, capers, olive oil, and cilantro.

$6.00

3 crispy taquitos filled with a blend of ricotta cheese and epazote

$6.00

4 small corn tortillas with pulled pork meat, onion, shredded carrot, cilantro, and avocado.

$6.00

2 organic blue thick corn tortilla stuffed with ricotta cheese or black beans. Served with salsa, onions and cilantro.

$8.00

Roasted grasshoppers with lime and chile served with tortillas.

$3.00

Classic taco served on a homemade organic blue corn tortilla topped with onions and cilantro.

$3.00

Grilled fillet served with cabbage salad.

$6.00

$7.00

$12.00

Onion, green pepper, spinach, mushroom, and choice of meat.

$18.00

Corn tortillas dipped in guajillo pepper sauce stuffed with cotija cheese and onions topped with a grilled medley of chicken, potatoes and carrots and finished off with crisp cabbage, sliced tomatoes

$18.00

White prawns sauteed in a garlic butter, and homemade chipotle sauce served with cabbage salad.

$20.00

Tender pork wrapped in banana leaves and cooked in savory achiote sauce garnished with orange slices and marinated red onions, served with refried black beans topped with cotija cheese.

$20.00

Mole sauce recipe made with a variety of dry and roasted chile poured over grilled chicken breast with rice, pear garnish and tortillas.

$18.00

Masa dumplings wrapped in chard leaves served with pork tenderloin medallions in a tomato sauce, sour cream, pinto beans, and cotija cheese.

$12.00

Dried chile pasilla stuffed with sweet fresh corn tamale topped with sour cream and cotija cheese, served with pinto beans and tortillas.

$13.00

Layered black beans and white rice topped with roasted vegetables, chicken, mild red salsa, and grilled plantains.

$8.50

A layer of pinto beans topped with cabbage, shredded carrot, tomatoes, red onion, sour cream, and cotija cheese, piled high on a crunchy tortilla.

$8.50

The perfect layering of black beans and white rice, topped with mild salsa and cotija cheese served with tortillas.

$17.00

Pastor, carne asada, and bacon all mixed and grilled with onions, tomatoes, bell peppers and melted cheese served with homemade tortillas. \n

$17.00

Grilled bell peppers, onions, chorizo, octopus, shrimp, and melted cheese served with tortillas.

$15.00

Shitaki, oyster, portabello mushroom, tomatoes, organic spinach, onion and bell peppers mixed with mozzarella cheese, served with tortillas.

$18.00

Large corn tortilla filled with mahi mahi marinated in herbs and garlic, onions, and tomatoes, pan fried and garnished with avocado, served wtih watercress and white rice.

$9.00

Tender cactus with onion, tomatoes, cilantro, serrano chiles and a hint of lime topped with cotija cheese. Served with homemade corn tortilla.

$9.00

Diced avocado with tomatoes, onions, cilnatro, and jalapenos. Served with homemade corn tortilla.

$9.00

Slices of avocado with tomatoes, red onions, cilantro, and jalapenos all tossed in lime juice with a pinch of salt. Served with homemade corn tortilla.

$14.00

Carnitas pork, sliced avocado, tomatoes, onions, fresh jalapenos, cilantro, and cabbage, tossed with lime juice and pinch of salt. Served with homemade corn tortilla.

$0.25

$2.50

$2.50

$1.50

$1.50

$2.50

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

Crustless confection of swirled chocolate, vanilla cream, baked firm and served by the slice.

$6.00

Rich, creamy custard with delicate cinnamon or chocolate flavor.

$6.00

Mexican bread pudding made with white bread, raw brown sugar, cinnamon, and raisins, sprinkled with cotija cheese.