Last Update: 2025-03-14
$9.95
extra virgin olive oil-balsamic syrup and fresh basil
$9.50
with fresh fruit and mango chutney
$9.95
with three dipping sauces
$9.95
provencal tomato sauce
$9.50
with wild mushroom and garlic herb butter
$11.50
thinly sliced filet mignon with mustard sauce and parmesan cheese
$6.95
baked with mozzarella cheese
$11.50
three kinds of dipping sauce
$9.95
with yogurt-cucumber dressing
$12.95
whole conch filet seared in japanese bread crumbs with key lime sauce
$12.95
served with key lime sauce and remoulade
$6.50
organic spring mix lettuce, sweet grape tomatoes, seedless cucumbers as well as chef's selection each day served with his own house vinaigrette
$7.50
refreshing hearts of romaine lettuce, tossed with our house made traditional caesar dressing, focaccia croutons and a generous dusting of parmesan cheese
$35.95
topped with lump crab meat and jumbo shrimp served with two sauces a house made bearnaise and key lime sauce mashed potato and steamed asparagus spears
$26.95
fresh from the keys encrusted with pistachio nuts, seared till crisp served with key lime beurre blanc, over angel hair pasta
$28.95
served whole completely de-boned seasoned stuffed with lump crab meat and served with lobster sherry sauce along with mashed potato
$26.95
served with brandy sauce over mashed potato with market fresh vegetables
$24.95
we serve seven to eight shrimp layered on a skewer with fresh strawberries, served with basmati rice and mix grilled vegetables
$29.95
crusted with cajun spice served with hungarian paprika & shrimp sauce with mashed potato and grilled vegetables
$33.95
fresh from hawaii served with beurre noisette sauce made from fresh butter, lime juice, shallots, capers, pine - nuts and dried black currants along with mashed potato and vegetables
$19.95
crusted with panko (japanese bread crumbs) pan seared with angel hair pasta and key lime capers sauce
$28.95
this is american wagyu pork, dusted in cumin spice served with raspberry- chipotle sauce mashed potato and mix grilled vegetables
$22.95
seared crispy on the skin side than grilled like a steak served with sweet orange marmalade & jalapeno sauce mashed potato and grilled vegetables
$28.95
hand cut (12 oz) pan seared flambé with brandy crushed black peppercorn sauce with mashed potato and grilled vegetables
$26.95
grilled new york strip steak served with french fries grilled mix vegetables and three sauces on the side
$24.95
black angus glazed with garlic butter served on grilled potato and mixed grilled vegetables
$33.95
hand cut in house (8 oz) on brochette with grilled potato and vegetables
$32.95
grilled topped with english stilton cheese, duxelle of mushroom and puff - pastry served with porcini mushroom sauce mashed potato and grilled vegetables
$34.95
with mashed potato, grilled vegetables and minted cabernet sauce
$34.95
14 oz bone in rib eye steak topped with caramelized onion, served with cabernet wine sauce grilled baked potato and mixed grilled vegetables
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Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.