La Bonne Soupe Menu and Prices

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La Bonne Soupe Menu

Last Update: 2025-03-14


Les Hors D'euvers

Sweet Onion And Goat Cheese Tart

$7.95

Pate

$9.25

Escargots De Bourgoge

$12.50

Soupe À L'oignon

$8.00

Beets And Goat Cheese Salad

$7.95


Les Bonnes Soupeseach of our soups is served with bread, salad, dessert and a beverage (house wine, beer, soda or coffee). dessert includes a choice of creme caramel or mousse au chocolat. an extra $2 will be charged for other choices from our dessert menu and wines by the glass

Soupe Paysanne À L'orge

$19.95

mushroom and barley soup

Creme Andalouse

$19.95

tomato based cream of vegetables

Soupe A L'oignon

$19.95

french onion soup topped with melted gruyere

Mulligatawny

$19.95

spicy indian lentil

Soup Of The Day

$19.95

see our specials on reverse


Les Salades

Salade Nicoise

$13.50

greens, red peppers, egg, onions, cucumbers, tomatoes, haricots verts, potatoes, black olives, shredded tuna and anchovies

Salade Aux Epinards

$13.50

french spinach, mushrooms, bacon, eggs and croutons

Salade Du Chef

$13.50

greens, turkey, ham, swiss cheese, eggs and black olives

Salade Gorgonzola

$14.95

mesclun, endives, tomatoes and caramelized walnuts with italian blue cheese

Paillard De Poulet

$14.95

greens, sliced grilled chicken breast, roasted red peppers, caramelized pearl onions and carrots

Cobb Salad

$14.95

greens, diced grilled chicken breast, avocado, gorgonzola, cherry tomatoes and bacon,

Coeur De Romaine Caesar

$12.50 - $15.50

hearts of romaine with croutons, shaved parmesan and caesar dressing


Les Specialites

Quiche Lorraine

$12.95

traditional french quiche with ham and cheese, served with salad

Assiette De Charcuterie

$18.95

assorted pates, cold sausage and goat cheese

Croque Monsieur

$13.50

white bread, toasted with ham, cheese and bechamel sauce, served with salad

Croque Madame

$13.95

croque monsieur topped with a fried egg

La Fondue Au Fromage

$25.95

not served at our outdoor dining tables


Les Omelettes

Omelette Ratataouille

$12.95

with eggplant, zucchini and tomatoes

Omelette Paysanne

$12.95

with onions, ham, potatoes and parsley

Omelette Au Fromage

$12.95

with gruyere cheese

Omelette Aux Epinards

$12.95

with creamed spinach and topped with wild mushroom and cream sauce


Les Crepesserved with salad

L'italienne

$13.95

chicken, mozzarella, roasted red peppers and mushrooms

La Canadienne

$13.95

smoked salmon, cream cheese and scallions

La Forestiere

$13.95

ham, mushrooms, bechamel sauce and swiss cheese

La Paysanne

$13.95

bacon, egg and onions

La Complete

$13.95

ham, egg and cheese

La Florentine

$13.95

creamed spinach and mushrooms

La Fermiere

$13.95

leeks and goat cheese

La Campagnarde

$13.95

mushrooms, onions and bechamel sauce


Les Hamburgerswith pommes frites. we serve only meyer all natural chopped angus beef

Steak Hache Sauce Maison

$14.95

served with red wine, shallots and mushroom sauce

Steak Hache Au Fromage

$14.95

served with mornay sauce topped with melted cheese

Steak Hache Au Poivre

$14.95

served with black peppercorn, cream and cognac sauce

Steak Hache Paysan

$14.95

topped with a garlic and parsley butter

Steak Hache Oeuf A Cheval

$14.95

topped with a fried egg

All American Cheddar Cheeseburger

$14.95

served on toasted english muffin with lettuce, tomato and red onion

Cheeseburger Francais

$14.95

served on toasted brioche bun with gruyere, caramelized onions, lettuce and tomato

Lamb Burger With Goat Cheese

$16.95

on toasted brioche bun with lettuce, tomato, red onion and harissa mayonnaise, served with pommes frites


Les Plats

Filet Mignon Plain Or "au Poivre"

$29.50

grilled filet with pommes frites, served (if you choose) in a black peppercorn, cream and cognac sauce

Steak Pommes Frites

$26.50

grilled prime sirloin

Steak Sandwich

$16.95

hanger steak, gruyère, onions, frisée salad on baguette served with pommes frites

Brandade De Morue

$17.75

puree of salted codfish and potatoes laced with garlic and olive oil, served with toast

Cabillaud Aux Epices

$21.00

blackened codfish filet served with frisee salad and sundried tomatoes in cilantro dressing

Lasagne A La Francaise

$14.75

crepe filled with bolognaise and bechamel sauce, baked with mozzarella

Poulet Roti

$17.25

oven-roasted bone-in murray's naturally raised chicken breast with wild mushroom sauce, mashed potatoes and haricots verts


Les Garnitures

Salad

$5.00

French Fries

$5.00

Mashed Potatoes

$5.00

Creamed Spinach

$5.00

Ratatouille

$5.00

Haricots Verts

$6.00


Les Juniors4 to 10 years old. served with pommes frites. includes crème caramel, mousse au choclat, or ice cream

Hamburger

$12.50

Cheesburger

$12.50

Chicken Tenders

$12.50


Les Bieres Pression On Tap

Spaten Premium Lager, Germany

$6.50

Captain Lawrence Liquid Gold, Pleasantville, Ny

$6.50

Estrella Damm Pilsner, Spain

$6.50


Les Bieres Bouteille

Amstel Light

$6.00

Paulaner Non-alcoholic

$6.00

Brooklyn Local One

$17.00

Jenlain Blonde

$16.00


Les Blancs

Chardonnay

$8.50 - $29.00

Sauvignon Blanc

$8.50 - $29.00

Viognier

$8.50 - $29.00


Les Rouges

Cabernet

$9.00 - $31.00

Côtes Du Rhône

$8.50 - $29.00

Bordeaux

$9.00 - $31.00

Pinot Noir

$9.00 - $31.00


Les Cidres

Cider Duché De Longueville (demi-sec)

$6.50 - $21.00

Organic Cider Etienne Dupont (brut)

$15.00


Les Vins De La Maison

Rouge

$7.50 - $28.00

Blanc Ou Rosé

$7.50 - $28.00

Sangria

$29.00


Student Menu 1$17 + tax $1.50 + grat $3.40 = total $21.90. beverage included: soda

First Course

Price may varies

choice of soup served with salad or quiche lorraine with salad or croque-monsieur with salad or salade du chef

Second Course

Price may varies

crème caramel or chocolate mousse


Menu 2 (4 Courses)$22 + tax $1.95 + grat $4.40 = total $28.35. add soda with refill $2.50 + tax + grat = $31.57. no beverage included

First Course - Salad With House Dressing

Price may varies

Second Course - Choice Of Soup

Price may varies

Third Course

Price may varies

choice of burger with pommes frites or lasagne à la française or poulet roti with mashed potatoes and wild mushroom sauce (no haricots verts

Fourth Course - Crème Caramel Or Chocolate Mousse

Price may varies


Menu 3 (4 Courses)$45 + tax $3.99 + grat $9 = total $57.99. no beverage included

First Course - Salad With House Dressing

Price may varies

Second Course

Price may varies

choice of soup or escargots de bourgogne or pate de campagne

Third Course

Price may varies

steak pommes frites or fish of the day or poulet roti with mashed potatoes and haricots verts, wild mushroom sauce

Fourth Course

Price may varies

key lime pie or chocolate mousse or cheesecake


Fondue Menu$25 + tax $2.21 + grat $5 = toatal $32.21

Salad

Price may varies

with house dressing

Cheese Fondue

Price may varies

one for 2 customers

Chocolate Fondue

Price may varies

one for 2 customers


Cocktails

Bourbon Southside

$10.00

maker’s mark bourbon, homemade sour mix, fresh mint

Caipirnha

$10.00

leblon cachaca, lime, simple syrup

French Martini

$10.00

grey goose vodka, lillet blanc, chambord, pineapple juice

Ginger Rum

$10.00

captain morgan rum, fresh ginger, lemon juice, simple syrup, ginger beef

Normandy’s Summer

$10.00

calvados, lemon juice, simple syrup, angostura bitter, ginger beef

Ol’ Pal

$10.00

maker’s mark bourbon, sweet or dry vermouth, campari and orange juice

Pimm’s Cocktail

$10.00

pimm’s, ginger ale or lemon-lime sode, fresh strawberry and cucumber

Pisco Sour

$10.00

pisco brandy, fresh lime juice, sugar, bitters and egg white

St Germain

$10.00

sauvignon blanc, elderflower liqueur, soda, fresh strawberry and lemon


Champagne

Nicolas Feuillatte Brut N.v.

$18.00

individual serving

Kir Royal

$18.00

Mimosa

$18.00

Bellini

$18.00


Non-alcoholic Drinks

French-style Sodas With Sirop Teisseire

$3.50

cassis, orange, citron, menthe ou pêche

Ginger Beer

$6.00


Blancs

Saint-veran, Claude Brosse, Bourgogne, 2008

$35.00

Pouilly Fuissé, Joseph Drouhin, Bourgogne, 2008

$44.00

Chablis, Premier Crû, J.-m Brocard, Bourgogne, 2007

$57.00

Muscadet, Domaine De La Grenaudière, Loire, 2007

$28.00

Vouvray, Sylvain Gaudron, Loire, 2006

$33.00

Pouilly Fumé, Joseph Mellot, Loire, 2009

$42.00

Lirac, Domaine Lafond, Rhône, 2008

$37.00


Rosé

Rosé De Provence, Château Minuty, 2008

$37.00


Rouges

Château Labadie, Médoc, Bourdeaux, 2007

$35.00

Château Samion, Montagne St Emilion, Bourdeaux, 2007

$42.00

Vieux Château Brun, Pomerol, Bourdeaux, 2006

$75.00

Savigny-les-beaune, Naudin-tiercin, Bourgogne, 2004

$42.00

Pommard, Labouré-roi, Bourgogne, 2006

$70.00

Sancerre Rouge, Labouré-roi, Loire, 2006

$70.00

Côtes Du Rhône, Domaine Lafond, Rhône, 2009

$32.00

Gigondas, Pierre Amadieu, Rhône, 2007

$58.00

Châteauneuf Du Pape, Domaine Juliette Avril, Rhône, 2008

$60.00

St Joseph, Domaine Du Tunnel, Rhône, 2007

$75.00

Château De Madone, Beaujolais Villages, Beaujolais, 2009

$32.00

Moulin À Vent, Le Vieux Bourg, Beaujolais, 2009

$36.00


Champagnes

Veuve Cliquot, Rosé, 2002

$150.00

Pommery Brut N.v.

$175.00

Laurent-perrier Brut ½ Bottle N.v.

$45.00

Nicolas Feuillatte Brut N.v.

$18.00

individual serving


Desserts

Crème Caramel

$6.50

Mousse Au Chocolat

$6.50

Cheesecake

$7.50

Tarte Au Citron

$7.50

Tarte Tatin

$7.50

Chocolate Hazelnut Cake

$9.00

Dessert Du Jour

$7.50

ask your waiter

Selection Of Ice Creams & Sorbets

$7.00

gelato: vanilla, chocolate, pistachio, coffee, mint-chocolate chip. sorbets: mango, strawberry, lemon, cassis

Fondue Au Chocolat

$9.50


Coffees & Teas

Coffee

$2.50

Expresso

$3.50

Double Expresso

$5.00

Cappuccino Or Latte

$3.75

Hot Chocolate

$3.50


Coffees & Teas - Selection Of Teas

Earl Grey

$2.50

English Breakfast

$2.50

Green Tea

$2.50

Egyptian Chamomile

$2.50

Peppermint

$2.50


Dessert Wines

Cadillac, Ch. Du Juge, Bordeaux (375 Ml.)

$9.00 - $20.00

Vin De Glacière, Pacific Rim (375 Ml.)

$12.00 - $38.00

Riesling, Cave Spring Late Harvest, 2004 (375 Ml.)

$36.00


Ports

Taylor Fladgate, Ruby Port

$7.00

Taylor Fladgate, 10 Year

$9.00

W & J Graham’s, Tawny Port

$7.00

Ramos Pinto, 20 Year

$16.00


Cognacs

Hennessy Cognac Vsop

$11.00

Brillet Xo

$15.00

Grateaud, Bouquet De Borderies, 5-10 Yr

$12.00

Pasquet, Coeur De Grde Champagne, 5-10 Yr

$12.00


Calvados

Montreuil, Pays D’auge

$12.00

Camut, Pays D’auge, 6 Year

$17.00

Camut, Pays D’auge, 12 Year

$22.50

Camut, Pays D’auge, Privilège, 18 Year

$30.00


Armagnacs

Château De Briat, Hors D’age

$17.00

Château De Ravignan, 1982 Vintage

$24.00

Montal Xo

$22.00

Montal Vsop

$12.00


Eaux De Vie

Kirsch Eau De Vie G.e. Massenez

$10.00

Poire Eau De Vie G.e. Massenez

$10.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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