L' attitude Menu and Prices

$7.75

Served with gorgonzola, candied walnuts and sherry vinaigrette.

$7.75

Served with goat cheese, citrus dressing, mandarin segments, crostini and cashews.

$7.25

Served with portabella mushroom, goat cheese, roasted sweet peppers and raspberry vinaigrette.

$8.00

Served wtih beefsteak tomato with fresh mozzarella, sweet basil and balsamic syrup.

$6.00

$11.50

$12.50

$9.00

$15.00

Served wtih chicken.

$20.00

Served wtih Plum Tomato, basil and goat cheese.

$16.00

Served with rigatoni and ricotta.

$17.00

Served with chicken or rice

$20.00

Served with shrimp or rice.

$10.00

Served with marinated feta.

$10.00

Served with american cheese, red onion, lettuce tomato and mayonnaise.

$12.50

Served with housemade grilled foccacia, portabella mushrooms, caramelized onion and provolone.

$10.00

Served with sauerkraut, swiss and thousand island dressing on grilled rye.

$10.50

Served with baby arugula, heirloom tomato, ripe avocado.

$9.75

Served with cajun grilled red peppers, thick-cut bacon and provolone.

$9.50

$11.50

$12.50

$10.00

Served with fried egg, slab bacon, onion strings , vermont cheddar and sriracha mayo.

$9.50

Served with cajun spice and sliced red onion.

$8.00

Served with 1/2 lb. lean ground beef on a fresh bulkie roll

$9.25

Served with plum tomato, fresh mozzarella and basil.

$9.25

Served with pepperoni and cheese.

$9.25

Served with three cheeses, fresh herbs and olive oil.

$10.50

Served with sauteed mushrooms and sun-driedtomato.

$10.50

Bruschetta-sausage, pepperoni, mushrooms, peppers and black olives.

$15.00

Served aromatic vegetables, thyme & wildflower honey.

$16.00

Served with dean’s tomato chutney.

$22.00

Served with cognac mustard cream.

$16.00

Served wtih natural glace.

$15.00

Served with garlic mashed potatoes & roasted shallot gravy.

$18.00

6oz of fed-rick veal’s best with penne marinara

$15.00

Served with layered with spinach, penne pink vodka.

$17.00

Served with breaded tender chicken cutlet with wild mushrooms, garlic and lemon.

$7.00

$6.00

$6.00

Served with swiss cheese crouton.

$10.00

$7.00

Served with fresh tomato, gorgonzola, red onion & black olives.

$5.00

$9.00

Served with andouille, sweet corn, black beans & cheddar.

$9.00

Served with heirloom tomatoes, basil, cracked black pepper & olive oil.

$12.00

Served with lime creme fraiche.

$7.95

Sauce: Original buffalo, sweet and spicy plum glaze, papa butter, mama butter, honey mustard, bbq, buffa-q, teriyaki.

$9.95

Sauce: Original buffalo, sweet and spicy plum glaze, papa butter, mama butter, honey mustard, bbq, buffa-q, teriyaki

$11.95

Sauce: Original buffalo, sweet and spicy plum glaze, papa butter, mama butter, honey mustard, bbq, buffa-q, teriyaki.

$17.00

Served in in roasted vegetable broth with plum tomato & little necks.

$16.00

Served with whole Little necks & toast points.

$18.00

Served with blackened, with mandarin orange salsa, scallion rice.

$24.00

Served with sweet corn, tasso ham & lobster nage.

$17.00

Served with tomato basil relish.

$19.00

Served with andouille broth, new potatoes & wilted greens.

$6.00

$6.00

$5.00

$5.00

$8.00

$6.00

$11.00

Served with tomato sauce & five cheeses.

$6.00

$7.00

$6.00

$6.00

$3.00

$3.75

$10.00