Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Dipping tray with olive oil, olives and a traditional zatar seasoning. Served with pita.
A sampler portion of our three most popular dips: Hummus, Garlic Smash, and Baba Gannoush. Served with warm pita. Gluten free.
Served with warm pita, Persian cucumbers and heirloom tomatoes and topped with cilantro and pine nuts. Gluten-free.
Pureed garlic potato dip mixed with yogurt and lemon. Topped with a drizzle of olive oil and chopped cucumbers.
Macerated eggplant with homemade yogurt. Served with warm pita. Gluten-free.
Pickled tilapia, shrimp and scallops. Served with crispy pita bread. Gluten-free.
Chickpea croquettes served with tahini sauce. Gluten-free.
Served with roasted eggplant and tomato confit.
Served with roasted eggplant and tomato confit.
Spaghetti squash tossed in a lemon oregano vinaigrette with roasted red peppers, olives and feta cheese. Gluten-free.
Shoestring potatoes served with Kalamata aioli. Gluten-free.
Homestyle potatoes topped with melted brie and red pepper flakes. \n
Stuffed with goat cheese, pacans and wrapped in applewood smoke bacon. Drizzeld with a pomegranate syrup and toasted sesame seeds.
Deep-fried dumplings stuffed with beef and pine nuts. Served with cucumbers, roasted red peppers and yogurt dill dressing.
Steamed in white wine and garlic then simmered in roasted tomato puree and fennel and topped with crispy pita strips. Gluten-free.
Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with lemon dressing. Served with crispy pita bread.
Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with pomegranate vinaigrette. Served with crispy pita bread.
Diced Persian cucumbers, tomatoes, parsley, lemon, tahini and olive oil. Gluten free.
Boston lettuce, Persian cucmbers, tomatoes, radish slcies, green onoin, fried pita chips, and fresh mint with a lemon sumac vinaigrette. Gluten free.
A lightly marinated blue fin tuna steak over a bed of asparagu, mixed greens, Persian cucumber, red onions, tomatoes, and our own homemade red wine vinaigrette. Gluten free.
Fresh made pita topped with mozzarella, feta and Romano cheeses.
Fresh made pita topped with eggplant and tomato confit and sprinkled with feta cheese.
Fresh made pita topped with a traditional kifta and tahinis spread, mixed with pine nuts.
A mixture of diced tomatoes, black and green olives, fresh basil, our homemade balsmaic vinaigrette and slices of crispy French baguette. Served chilled.
Stuffed with rice and beef, served warm with a side of homemade yogurt sauce. Gluten free.
Gluten free.
Served on a bed of seasoned bulgur wheat with a grilled vegtable skewer and a toasted sesame seed pomegranate syrup.
Saffron basmati rice with brown butter toasted rasins, almonds and pine nuts. tossed with roasted chicken and braised lamb. Gluten free.
Served with saffron basmati rice and grilled vegetables.
Served with your choice of meat or falafel, saffron basmati rice and grilled vegatable.
Served with your choice of 2 meats or falafel, saffron basmati rice and grilled vegatable.
Served with your choice of meats or falafel with lamb, saffron basmati rice and grilled vegatable.
This platter begins with a bed of two types of different rice, topped with a center of chicken and beef shawerma, layered with chicken, beef and kifta kabob and encircled with a selection of grilled
Baked baby eggplant, zucchini, tomato, potato, ground lamb and beef served over saffron basmati rice. Gluten free.
Braised for hours, this tender shank is marinated with fresh rosemary, thyme, oregano, apricots, raisins, almonds, figs and fingerling potatoes. Gluten free.
Marinated and grilled to order. Served with a side of vegetables and spicy potatoes.
Grilled shrimp served on a bed of butter cilantro rice and grilled asaparagus. Gluten free.
Seared cod served with broccoli, cauliflower, mushrooms and drizzeld with our own homemade garlic and rosemary sauce. Gluten free.
Served on a bed of spinach, mushrooms, onions and tomato wedges. Topped with showstring potatoes.
A light olive oil based soup with fresh carrots, parsley and just a hint of zest. Gluten-free.
A hearty soup made with potatoes and cream base. Gluten-free.
A rich, creamy soup seasoned with onions, carrots and chicken broth.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Ground beef and lamb. Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.
Traditional baklava layered with dark chocolate and walnuts.
No description available
No description available
Topped with pistachios. Gluten free.
A hearty choclate cake with layers of fudge and a side of raspberry jam.
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