Last Update: 2025-03-14
$9.00
Chiogga, golden, mixed greens, aged goat cheese, red wine vinaigrette
$9.00
Romaine, chapons, grana padano add chicken or shrimp $3
$9.00
Organic kale, candied almonds, mandarins, shaved parmesan, citrus vinaigrette
$12.00
Chopped romaine, haas avocados, tur-key, cherry-wood bacon, egg, shafts bleu cheese
$8.00
Marinated onion, cucumber, tomato medley, kalamatas, pepper vin
$17.00
Durham ranch lean wild buffalo topped with mushroom demi served with mashed potatoes
$22.00
Berkshire chop, rum raisin braised bitter greens apple demi with loaded mash potatoes
$9.00
House made pasta topped w/ niman ranch beef, cherry tomatoes, marinara
$16.00
Roasted bell pepper puree, aged balsamic herbed fingerling potatoes
$17.00
Fried golden, loaded mash, house slaw w/ butter herb biscuit
$17.00
Manilla clams, prawns, garlic in a white wine butter sauce
$9.00 - $17.00
Fresh pasta, choice of regular or veggie meatballs, served with house marinara, grana padano
$10.00
Cherry-wood bacon, tomatoes, lettuce, grateful bread
$10.00
All the fixings, ranch, swiss, arugula on rosemary focaccia
$10.00
Swiss cheese, saute ed onions Kupros mustard on marble rye
$10.00
Provolone, all the fixings, avocado, sprouts on honey wheat add bacon for $1.50
$10.00
Garden bounty of fresh veggies, cheese, avocado, sprouts on rosemary focaccia
$7.00
Corn meal crusted with a spicy remoulade
$7.00
Marys chicken, garden veggies, sweet chili
$9.00
Chefs choice, black beans, pico de gallo, guacamole and sour cream
$6.00
Radiatore, kupros beer cheese toasted bread crumbs add bacon $1.00
$10.00
Beer-steamed P.E.I. mussels w/ chipotle butter, fried leeks, cherrywood bacon
$4.00
Choice of regular, sweet or garlic truffle served w/ blackberry ketchup
$5.00
Herbed goat cheese, grapes, intensity greens
$4.00 - $9.00
IPA petaluma beer cheese, organic chicken serranos, Pico de gallo
$5.00
Bacon, sage, grana padano
$6.00
Hand cut, short rib gravy, organic curds
$5.00
Beer battered dills, tartar sauce
$6.00
House made and battered, chipotle ranch
$6.00
Regular or veggie
$5.00
Petaluma cheddar, grateful bread, tomato bisque
$3.00
Thin cut, malt vinegar, sea salt, onion dip
$4.00 - $7.00
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