Kumo Restaurant Menu and Prices

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Kumo Restaurant Menu

Last Update: 2025-03-14


Cold Appetizers And Small Plates - Salads

Mixed Green Salad

$8.00

Marinated Cherry Tomato & Avocado Salad

$8.00

Caesar Salad

$8.00


Cold Appetizers And Small Plates - Vegetables

Marinated Cherry Tomatoes

$5.00

with Japanese apple vinegar

Spinach

$5.00

with sesame & black truffle ponzu sauce

Pickles

$5.00

ask your server for today's selection

Two Colored Pickled Daikon

$5.00

Albacor, Red Onion & Cucumber

$9.00

served with ponzu

Asparagus

$6.00

with brown rice sushi risotto and non-dairy mayonnaise

Olives

$5.00

with Japanese apple honey vinaigrette


Cold Appetizers And Small Plates - Cold Seafood Plates

Albacore

$9.00

with crispy vegetable & green beans with ponzu

Yellowtail

$9.00

with sundried tomato & broccoli served with yuzu citrus sauce

Tuna Tartar

$9.00

with jalapeno cradled in cucumber & asian spicy sauce

Sweet Shrimp

$12.00

with caviar, salmon roe served with bonito vinaigrette

Seared Scallop Sashimi

$8.00

bok choy, crispy onion & miso

Lobster

$11.00

with mango and endive, in a vanilla vinaigrette

Salmon Roe &Caviar

$12.00

with bonito soy, grated daikon & chirashi zushi

Crispy Blue Fin Toro Sashimi

$20.00

mizuna salad served with jalapeno sauce

King Crab Tartar

$13.00

apple honey vinaigrette, salmon roe, grapefruit & citrus

Sea Urchin Sushi

$12.00

on sea urchin risotto with black truffle soy

Squid Sashimi

$8.00

in crispy wonton skins, mizuna greens & ginger soy

Octopus Ceviche

$7.00

cherry tomato & lime miso sauce

Blue Fin Tuna

$11.00

with brown rice, caviar, wasabi belgian endive & kumo soy


Cold Appetizers And Small Plates - Cold Meat Plates

Seared Kobe Beef Sashimi

$15.00

with tomato confit & fresh apple salad

Kobe Beef Tenderloin Shabu Shabu Style

$16.00

Chicken Breast With Ginger Sauce

$10.00


Hot Dishes - Soups

Miso Soup

$4.00

Edamame Soup

$7.00

Suimono Soup

$9.00

fish cake in clear soy broth


Hot Dishes - Vegetables

Sauteed Mixed Mushrooms

$7.00

Macrobiotic Vegetables & Brown Rice Risotto

$10.00

Mixed Vegetable Tempura

$7.00

Wasabi Mashed Potatoes

$4.00

Black Truffle Mashed Potatoes

$6.00

Steamed Brown Rice

$6.00

Shishito Peppers

$4.00


Hot Dishes - Pasta

Spaghetti With Smoked Salmon

$15.00

in tomato cream sauce

Spaghetti With Shrimp And Shiso Leaf

$15.00


Hot Dishes - Small Plates

Sauteed Scallops

$12.00

with caramelized miso sauce

Crispy Soft Shell Crab

$12.00

stuffed with snow crab mousse

Seafood Dumpling

$8.00

with mustard soy sauce

Shrimp And Vegetables Tempura

$14.00

with tempura dipping sauce

Rock Shrimp & Japanese Vegetables Tempura Patty

$11.00

King Crab Cream Croquete

$10.00

Sauteed Shrimp And Garlic Sprout

$15.00

Seafood Dynamite

$8.00

Fish Cakes, Crispy And Soft

$10.00

Chicken Meatballs

$10.00

with teriyaki sauce


Hot Dishes - Entree Plates

Marinated Black Cod

$27.00

with caramelized lemon butter sauce

Grilled Organic Salmon

$26.00

with seaweed paste

Tuna Steak

$28.00

with caramelized miso sauce

Grilled Colorado Rack Of Lamb

$30.00

with black vinegar sauce

Grilled Kobe Beef

$60.00

with kyushu teriyaki sauce

Roasted Chicken

$25.00

with yuzu citrus pepper sauce

Beef Tongue

$28.00

with Japanese vegetable stew and red wine miso sauce


From The Sushi Bar - House Special SashimiChef haya prepares the freshest sushi, sashimi and rolls from our sushi bar.

Hamachi With Jalapeno

$20.00

yellowtail sashimi with tri-color jalapeño, garlic, olive oil, ponzu

Seared Salmon Sashimi

$20.00

sashimi, sliced red onion, green pepper corn and watercress with soy vinaigrette

Albacore Salad

$20.00

sashimi, mixed greens, with tomatoes and crispy onions

Kumo Ceviche

$20.00

scallops, shrimp, and halibut with cilantro sauce, served in endive boats


From The Sushi Bar - House Special RollsChef haya prepares the freshest sushi, sashimi and rolls from our sushi bar.

Pink Panther

$25.00

lobster dynamite & avocado cut roll, wrapped in pink soy paper, topped with seared pepper toro

Spicy Popper

$24.00

spicy tuna & avocado cut roll, wrapped in pink soy paper, topped with shrimp tempura & crab salad, with sliced serrano chili

Yellowtail Love Affair

$20.00

spicy yellowtail, avocado & cucumber cut roll in soy paper, wrapped with slices of yellowtail, topped with yellowtail sashimi & tri-color jalapeno

Baked Crab Hand Roll

$14.00

snow crab legs with dynamite sauce, wrapped in soy paper, with tempura crunch

G6 Hand Roll

$16.00

spicy tuna, yellowtail, salmon & albacore hand roll, wrapped in soy paper, topped with tempura crunch

Green Dragon

$16.00

spicy tuna cut roll with tempura crunch, wrapped in soy paper and avocado, topped with eel sauce

Lobster & Crab Dynamite

$24.00

avocado crunchy rice roll topped with baked lobster and crab dynamite, spicy mayo and tempura crunch

Japanese Pancake

$15.00

spicy tuna on crunchy rice pancake, with avocado, sweet sauce & spicy mayo

Hawaiian Roll

$18.00

spicy tuna, avocado & apple wrapped in soy paper, topped with spicy tuna & sliced mango, creamy wasabi & eel sauce

Albacore Italiano

$18.00

marinated albacore cut roll, wrapped in soy paper, topped with micro greens, tomato, wasabi cracker & garlic, with ponzu, olive oil and parmesan cheese

Spicy Tuna Tacos

$14.00

spicy tuna & rice between crispy wonton shells, topped with avocado, creamy wasabi & eel sauce

Kumo Burrito

$16.00

spicy tuna, fresh water eel, crab, avocado, rice & tempura crunch, wrapped in soy paper & cut in half

Baked Salmon Roll

$18.00

salmon and avocado cut roll in soy paper, topped with snow crab & tri-color jalapeno


From The Sushi Bar - Traditional Sushi And Sashimi Sushi SashimiChef haya prepares the freshest sushi, sashimi and rolls from our sushi bar.

Maguro, Tuna

$6.00 - $16.00

Maguro Toro, Fatty Tuna

$18.00 - $40.00

Hamachi, Yellowtail

$6.00 - $16.00

Albacore

$6.00 - $16.00

Shake, Salmon

$6.50 - $18.00

Smoked Salmon

$6.00 - $16.00

Hotate, Japanese Scallops

$8.00 - $20.00

Hirame, Halibut

$8.00 - $20.00

Ebi, Shrimp

$6.00 - $16.00

Amaebi, Sweet Shrimp

$8.00 - $20.00

Aji, Spanish Mackerel

$6.00 - $16.00

Saba, Mackerel

$6.00 - $16.00

Tai, Japanese Snapper

$8.00 - $20.00

Uni, Sea Urchin

$8.00 - $20.00

Tako, Octopus

$6.00 - $16.00

Mirygai, Giant Clam

$7.00 - $19.00

Ikura, Salmon Egg

$6.00 - $16.00

Anago, Saltwater Eel

$6.00

Unagi, Fresh Water Eel

$6.00

Tamago, Egg

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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