Kreis Restaurant Menu and Prices
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Kreis Restaurant Menu
Last Update: 2025-03-14
Appetizers
Soup of the Day
$7.00
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Chilled Jumbo Gulf Shrimp
$14.00
cooked in a court bouillon, with sea salt served with classic cocktail sauce
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Ahi Tuna
$13.00
sesame seed encrusted, seared rare, with pickled ginger, seaweed salad, wasabi and soy
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Bacon Wrapped Sea Scallops
$14.00
hand harvested, bacon wrapped, broiled with an orange-horseradish glaze and red onion marmalade
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Maryland Jumbo Lump Crab Cake
$12.00
golden pan fried served with classic remoulade sauce
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Garlic Shrimp
$14.00
sautéed jumbo shrimp finished with kreis' signature garlic butter sauce served with crusty french bread
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Toasted Ravioli
$9.00
st. louis classic served with tomato meat sauce and dusted with parmesan cheese
0
French Fried Calamari
$9.00
tender squid lightly breaded and served with choice of sauces
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French Fried Mushrooms
$8.00
hand breaded with seasoned flour, served golden brown with our creamy whipped horseradish sauce
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Saladsdressings: mayfair, italian, french, thousand island, blue cheese vinaigrette, buttermilk ranch, lite, raspberry vinaigrette, balsamic vinaigrette
Kreis' Caesar Salad
$7.00
hearts of romaine, fresh shaved parmesan, seasoned crouton tossed with our signature creamy caesar dressing
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Iceberg Wedge
$8.00
topped with chopped roma tomatoes, red onion, bacon and your choice of dressing
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House Salad
$7.00
iceberg and mixed field greens, tomato wedge, sliced red onion tossed with our mayfair dressing or topped with you choice of dressing
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Tomato Salad
$7.00
slices of ripe tomatoes and red onion, topped with crumbled maytag blue cheese, on a bed of spring mix greens
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Greek Salad
$7.00
garden fresh lettuce tossed with tomatoes, cucumbers, red onion, green bell peppers, kalamata olives (with stone) in a feta vinaigrette
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Caprese Salad
$8.00
slices of vine ripened tomatoes, red onion, fresh mozzarella cheese and basil, drizzled with balsamic vinaigrette on a bed of mixed greens
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Special Selections
Kreis' Steakburger
$13.00
sliced tomato, onion, lettuce on a toasted bun with steak fries
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Vegetable Platter
$18.00
broccoli, green beans, mushrooms, choice of any potato and creamed spinach
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Steaks, Chops & Other Meat Entreesall entrees served with one of the following: green beans almondine, steamed broccoli, creamed spinach or any potato
Kreis' USDA Prime Sirloin Strip
$42.00
usda prime mid western corn-fed beef, aged four to six weeks in house. simply the best available - top 2%
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New York Strip
$34.00 - $38.00
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Filet Mignon
$34.00 - $64.00
wrapped in bacon
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Odd Couple
$52.00
south african lobster tail and 8 oz. filet
0
Sliced Tenderloin Oscar
$38.00
crabmeat and asparagus with kreis' oscar sauce or béarnaise sauce
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Sliced Tenderloin Vienna
$34.00
grilled to perfection and served with bordelaise sauce
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Porterhouse
$42.00
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Rib-eye Steak
$38.00
richly marbled
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Colorado Lamb Chops
$48.00
double boned grilled to perfection, served with mint jelly
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Berkshire Center Cut Pork Chop
$28.00
char broiled or breaded
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Veal Oscar
$32.00
crabmeat and asparagus with kreis' oscar sauce or béarnaise sauce
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Veal Parmesan
$30.00
tender scaloppini's of veal in italian bread crumbs topped in a rich tomato sauce with fresh parmesan
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Vienna Schnitzel
$28.00
with tomato sauce
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Schnitzel A La Holstein
$29.00
with tomato sauce topped with fried egg, anchovies and olives
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Marinated Chicken Breasts
$20.00
char broiled
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Chicken Oscar
$24.00
crabmeat and asparagus with kreis' oscar sauce or béarnaise sauce
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The Last Word In Prime Ribserved with au jus and creamy horseradish
Prime Rib Of Beef Queen Cut - Boneless
$34.00
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Prime Rib Of Beef King Cut - Bone-in
$42.00
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Prime Rib Of Beef Extra Cut - Bone-in
$78.00
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Additions Of SteaksAdd to Any Steak
Small African Lobster Tail
$18.00
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Maryland Jumbo Lump Crab Cake
$12.00
0
Garlic Shrimp
$13.00
0
Crab Oscar
$9.00
Colossal crabmeat, asparagus with bernaise sauce
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Sauces & Accompaniments
Kreis' Signature Garlic Butter Sauce
$3.00
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Béarnaise Sauce
$3.00
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Bordelaise Sauce
$3.00
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Hollandaise Sauce
$3.00
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Vienna Sauce
$3.00
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Brandy Wild Mushroom Sauce
$5.00
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Port Wine Sauce
$4.00
with danish blue cheese crumbles
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Fresh Sautéed Sliced Mushrooms
$5.00
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Sautéed Onions
$5.00
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Seafood Entreesall entrees served with one of the following: green beans almondine, steamed broccoli, creamed spinach or any potato
Fresh Seafood Of The Day
$
0
Lobster Tail, 16 Oz.
$
broiled with drawn butter
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Kreis' Seafood Platter
$42.00
african lobster tail, shrimp, scallops and atlantic salmon
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Alaskan King Crab Legs
$
steamed with drawn butter
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Icelandic Cod
$22.00
lightly breaded filet served with mushrooms, capers and lemon butter
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Fresh Atlantic Salmon
$30.00
the best you can buy
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Fresh Sea Scallops
$32.00
broiled or fried
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Maryland Jumbo Lump Crab Cakes
$29.00
served with classic remoulade sauce
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Vegetables
Fresh Asparagus
$9.00
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Fresh Green Beans Almondine
$7.00
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Fresh Broccoli
$7.00
with lemon butter
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Creamed Spinach
$7.00
prepared fresh daily
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Potatoes
Kreis' Special Double Baked Potato
$7.00
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Idaho Baked Potato
$7.00
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Lyonnaise Potatoes
$7.00
pan sautéed with thinly sliced onion
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Steak Fries
$7.00
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Whipped Potatoes
$7.00
with garlic
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German Potato Pancakes
$7.00
with applesauce
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Desserts
Warm Apple Strudel
$7.00
kreis' family recipe. granny smith apples, cassia cinnamon, baked in flaky pastry served warm topped with a drizzle of brandy crème sauce
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Homemade Amaretto Cheesecake
$7.00
on a buttery lorna doone crust, straw russe cookie, fresh berry & whipped cream
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Homemade Chocolate Chip Cheesecake
$7.00
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Key Lime Pie
$7.00
our recipe with fresh key limes for just the right tartness on a graham cracker crust with a dollop of whip cream
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Dark Chocolate Fudge Cake
$7.00
with chocolate ganache icing
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Carrot Cake
$7.00
fresh grated carrots, black walnuts, butter pecan filling and rich cream cheese frosting
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Ice Cream
$6.00
french vanilla or milk chocolate
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Chocolate Caramel Sundae
$7.00
french vanilla ice cream, ghirardelli dark chocolate and caramel sauces topped with whipped cream
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Cabernet Sauvignon / Cabernet Blend
Sycamore Lane "California"
$7.50 - $25.00
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Beringer "Founders Estate"
$8.00 - $28.00
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Beaulieu Vineyard "Napa"
$36.00
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Chateau Souveraign "North Coast"
$9.50 - $40.00
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The Spur "Livermore Valley"
$10.50 - $44.00
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Burgess "Napa Valley"
$66.00
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Frogs Leap Napa Valley
$75.00
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Silverado, Napa Valley
$80.00
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Jordan "Alexander Valley"
$95.00
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Grgich Hills Estate, Napa Valley
$105.00
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Shafer One Point Five
$130.00
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Silver Oak, "Alexander Valley"
$115.00
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Silver Oak "Napa"
$160.00
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Caymus Vineyards "Napa" Hillside Select
$240.00
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Dominus "Napa" Christian Mouix
$265.00
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Joseph Phelps Insignia "Napa"
$285.00
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Shafer Vineyards "Napa" Hillside Select
$295.00
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Zinfandel
Ravenswood "Vintners Blend" California
$7.50 - $24.00
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Rancho Zabaco "Sonoma"
$8.50 - $34.00
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Merlot
Sycamore Lane "California"
$7.50 - $24.00
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Beringer "Founders Estate"
$8.00 - $30.00
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Alexander Valley Vineyards "Alexander Valley"
$8.50 - $36.00
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Franciscan "Oakville Estates" Napa
$44.00
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Shafer "Napa"
$78.00
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Pinot Noir
Meridian "California"
$7.50 - $25.00
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Ramsay "North Coast"
$9.50 - $35.00
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Willamette Vineyards ," Whole Cluster"
$45.00
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Etude "Appellation Carneros Estate"
$78.00
0
Other Red
Jacobs Creek Shiraz "Barossa Valley"
$7.50 - $22.00
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Lost Cardos, Malbec, Dona Paula, Mendoza
$7.50 - $23.00
0
Catena, Malbec, "Restaurant Cuvee"
$8.50 - $25.00
0
Chapoutier Chateauneuf Du Pape La Bernadine
$85.00
0
Chardonnay
Sycamore Lane
$7.50 - $24.00
0
Beringer "Napa Valley"
$30.00
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Sonoma Cutrer "Russian River Ranches"
$9.50 - $38.00
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Rombauer
$56.00
0
Jordan Russian River
$65.00
0
Sauvignon / Fume Blanc
Ferrari-carano "Sonoma County"
$8.50 - $32.00
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Other White / Blush
Piesporter Michelsberg Riesling
$7.50 - $25.00
0
Beringer White Zinfandel "California"
$7.50 - $25.00
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Lagaria Pinot Grigio "Delle Venezde"
$8.00 - $30.00
0
Jacobs Creek, Moscato, Austrailia
$8.00 - $30.00
0
Jadot Pouilly Fuisse
$45.00
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Santa Margherita Pinot Grigio
$12.00 - $48.00
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Sparkling Wines
Friexent Blanc de Blanc ~ Cava ~ Spain
$7.50 - $26.00
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Asti Spumanti ~ Tosti
$7.50 - $26.00
0
Zardetto Brut ~ Prosecco ~ Italy
$9.00 - $32.00
0
Chandon Brut
$37.00
0
Moet & Chandon Imperial
$90.00
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Dom Perignon 02
$285.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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