Kotobuki Bistro Menu and Prices

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Japanese
Thai

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Kotobuki Bistro Menu

Last Update: 2025-03-14


Appetizers

Edamame

$4.50

Steam soy bean in pods

Aged Tofu

$5.00

Lightly fried tofu

Mix Oshinko

$5.00

Mixed japanese pickles

Yasai Gyosa

$5.00

Pan-fried vegetable dumpling

Steamed Asparagus with Soy Sauce

$5.00

Oshitashi (No Bonito)

$5.00

Cold spinach with vinegar sauce

Harumaki

$4.50

Japanese spring roll

Vegetable Tempura

$5.00

Battered fried

Rice Paper Vegetable Roll

$6.50

Wrapped fresh vegetable with tamarind sauce

Tuna Tofu

$9.00

Slices of Tuna sitting on top of lightly fried bean curd

Gurunasu

$9.00

Tuna sauteed with eggplant

Tartar

$10.00

Choice of tuna , salmon or yellow tail

Gyoza

$5.00

Pan-fried pork dumpling

Shumai

$4.50

Steamed shrimp dumpling

Beef Negimaki

$6.50

Sliced rolled with scallion

Spicy Squid

$6.00

Sauteed with scallion and spicy sauce

Gesoi

$6.00

Fried calamari

Ika Maruyaki

$7.00

Grilled with ginger sauce

Yakitori

$5.00

Grilled chicken & vegetables on skewer

Shrimp & Vegetables Tempura

$6.50

Battered fried

Yaki Ebi

$8.50

Grilled shrimp with potato sauce

Tuna Tataki

$8.00

Seared tuna served with spicy & vinegar sauce

Usuzukuri

$8.00

Thinly sliced fluke with ponzu sauce

Hamachi Kama

$10.00

Yellow tail collars (cheek meat)


Soup & Salad

Miso Soup

$2.00

Tofu, scallion and seaweed in soy bean broth

Clear Soup

$3.00

Crab meat & mushroom in broth

Hijiki Salad

$4.50

Cooked black seaweed

Salmon Skin Salad

$8.00

Grilled salmon skin mixed with chefÂ’s special dressing

Seaweed Salad

$4.50

Mixed with sesame

King Eel Salad

$9.00

Broiled eel wrap with cucumber on salad

Asian Spicy Tuna Salad

$9.00

Seared mixed with chefÂ’s special dressing

Thai Chicken Salad

$9.00

With mixed greens in light peanut dressing

Thom Yum Koong

$5.50

Hot & sour soup with shrimp, squid, lemongress & lime leaves


Entrees

Basil Shrimp

$15.00

Spicy shrimp served with mushrooms and basil sauce

Salmon Teriyaki

$16.00

Beef Enokimaki

$15.00

Sliced beef roll with mushroom and asparagus

Seafood Teriyaki

$18.00

Beef Negimaki

$15.00

Sliced beef roll with scallion

Shrimp & Vegetable Tempura

$14.00

Battered fried shrimp & vegetables

Beef Teriyaki

$15.00

Chicken Strip & Vegetable

$12.00

Chicken Gang Ped

$14.50

Red curry and bamboo shoots in coconut milk

Soft Shell Crab Tempura

$18.00

Battered fried soft shell crab

Chicken Katsu

$13.50

Breaded chicken cutlet with sauce

Spicy Tellow Tail Steak

$16.00

Fillet , broiled in shichimi & coriander seed

Chicken Teriyaki

$12.00

Sukiyaki (Chicken or Beef)

$14.00

Slices of meat, assorted vegetables &noodles prepared with sukiyaki sauce served in hot pot

Crispy Whole Red Snapper

Price may varies

Fried red snapper served in a hot & spicy sauce

Yaki Udon or Soba

$10.00

Stirred fried noodle with chicken & vegetable


Sushi & Sashimi Dinner

Sushi Deluxe

$17.00

With a combination of 9 pieces of sushi & tuna roll

Sashimi Deluxe

$19.00

ChefÂ’s assortment

Sushi & Sashimi Combination

$21.00

ChefÂ’s assortment

Chirashi Sushi assortment

$19.00

Sliced raw fish on bed of seasoned rice

Maguro Sushi Dinner

$19.00

7 pieces of tuna sushi and a tuna roll

Tekkadon Sliced Tuna

$17.00

Sashimi on bed of seasoned rice

Maki Dinner

$13.00

A combination of tuna, california, yellow tail & scallion rolls

Spicy Maki Combo

$15.00

A combination of spicy tuna , california & salmon rolls

Triplets

$15.00

A combination of green fuji, negi hamachi & spicy tuna rolls

Taste of the City

$14.00

A combination of brooklyn , boston & california rolls


Sushi & Sashimi A La Carte

Tuna (Maguro)

$2.75

Fresh Salmon (Sake)

$2.75

Yellow Tail (Hamachi)

$3.00

Fluke (Hirame)

$2.75

Red Snapper (Tai)

$3.00

Sea Urchin (Uni)

$4.50

Eel (Unagi)

$3.00

Tuna Belly (Toro)

Price may varies

Egg Cake (Tamago)

$2.25

Scallop (Hotategai (2) Pieces)

$6.00

Giant Clam (Mirugai)

$4.00

Shrimp (Ebi)

$2.25

Squid (Ika)

$2.50

Crab Stick (Kani)

$2.25

Octopus (Tako)

$2.50

Salmon Roe (Ikura)

$3.00

Flying Fish Roe (Tobiko)

$3.00

Spanish Mackerel (Sawara)

$2.50

Smoked Salmon (Sake Kunsei)

$2.75

Bean Curd (Inari)

$2.25


Maki & Temaki

Vegetable Maki

$5.00

Spinach, cucumber, avocado, asparagus & squash

Negi Hamachi

$5.50

Fresh yellow tail and scallion

California Maki

$5.00

Crab meat, avocado & smelt roe

Eel Maki with Cucumber or Avocado

$5.50

Salmon Skin Maki with Cucumber or Avocado

$5.00

Alaska Maki

$6.00

Smoked salmon, kani, cucmber, avocado & smelt roe

Boston Maki

$5.50

Shrimp, avocado & cucumber

Ebi Asparagus Maki

$5.50

Shrimp & asparagus

Green Fuji Maki

$6.00

Salmon, avocado, onion & seaweed topping

Brooklyn Maki

$6.00

Smoked salmon, cucmber, cream cheese & scallion

Rock'n Roll

$7.00

Crab meat, salmon skin, avocado & crunch

Spicy Tuna Maki

$6.00

Tuna, scallion, smelt roe & spicy sauce

White Dragon

$11.00

White tuna roll with mint leaf and cucumber

Tekka Maki (Tuna)

$5.00

Fashion Maki

$7.50

Eel, yellow tail, asparagus, crunch & smelt roe

Tempura Maki

$6.50

Shrimp tempura with cucumber

Futomaki

$6.00

Jumbo roll filled with egg, crab meat, cucumber & pickles

Green Twister

$7.50

Crispy flounder wrapped in spinach

Spider Maki

$11.00

Soft shell crab with cucumber, lettuce &smelt roe

Rainbow

$12.00

Crab, avocado, cucmber & tobiko wrapped with 3 kinds of fish of your choice

Tempura Eel

$11.00

Shrimp tempura, eel & tobiko

Dragon

$11.00

California roll topped with eel & avocado

Naruto

$12.00

Assorted raw fish wrapped in thin cucumber

Spicy Tuna Crunch

$6.50

Spicy tuna with asparagus

Crazy Tuna Roll

$11.00

Seared tuna, cucumber & a topping of spicy tuna

Mango Roll

$8.00

Eel and cucumber with mango on top


Lunch Specials

Sashimi Lunch

$11.00

12 pcs sashimi, served with rice

Chirashi Lunch

$11.00

Slices sashimi 10 pcs on a bed of sushi rice

Sushi Platter

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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