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Koshu Wine Bar Menu and Prices

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Koshu Wine Bar Menu

Last Update: 2025-03-14

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Edamame

$4.00

steamed with coarse salt

Seaweed Salad

$4.00

sesame dressing, enoki mushrooms

Asparagus Soup

$5.00

chilled with creme fraiche & tobikko

Golden Fries

$6.00

with herb seasoned salt

Dry Fried Green Beans.

$7.00

fried hoisin & sesame

Mussels

$8.00

baked with spicy aioli & sweet soy

Raw Salad

$8.00

seasonal vegetables with ginger & lemongrass dressing

Honey Walnut Shrimp

$10.00

tempura fried with candied walnuts & rice

Lobster & Mango Salad

$14.00

chilled with roasted garlic & lime ponzu

Soft Shell Crab

$14.00

fried with yuzu beurre blanc & black vinegar reduction

Steak Tataki

$16.00

seared with blue cheese miso, black figs & fried leeks

Vegetable Udon

$17.00

seasonal vegetables with udon noodles in dashi broth

Pad Thai

$18.00

rice noodles, sprouts, tofu & shrimp topped with peanuts

Thai Beef Salad

$20.00

grilled flank steak, asian slaw, & miso dressing

Pork Tenderloin

$22.00

red curry poached pears & ginger spinach

Crab Cake

$24.00

seared with brocollini, wasabi cream &red pepper coulis

Lamb Shank

$26.00

5-spiced braised with parsnip puree

Ny Strip

$27.00

wasabi crusted with rice cake & ginger ama zu

Korean Style Ribs

$28.00

wok barbecued with kim chi & rice

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.