Komegashi Too Menu and Prices

$2.50

White miso broth with tofu, seaweed and scallions

$3.95

Bonito fish broth with spinach, crabstick and clear noodles

$6.95

Littleneck clams in bonito fish broth

$7.95

Japanese snapper cooked in bonito broth, with somen, shiitake and spinach

$13.95

Homemade pork gyoza, vegetables and tofu cooked in tasty chicken soup

$6.96

Buckwheat noodles or udon noodles with scallions, dry seaweed and tempura flakes in soy broth.

$3.00

Fresh garden salad with house ginger dressing

$5.50

Marinated mixed seaweed with sesame dressing

$6.50

Black seaweed, shiitake and marinated cucumbers with house ginger dressing

$9.95

Mixed greens topped with teriyaki chicken

$10.95

Mixed greens topped with teriyaki salmon

$10.95

$3.50 - $4.50

Steamed Japanese soybeans served room temperature (warm by request)

$5.95

Pan-fried vegetable dumplings with green skin from spinach and soybean, served with gyoza sauce

$5.50

Lightly-fried tofu with bonito flakes and ginger sauce

$6.95

Lightly-fried avocado infused with truffle oil, served with Japanese stir-fried root vegetable and spicy mayo

$6.50

Japanese-style fried chicken wings

$6.95

Pan-fried Japanese-style pork dumplings served with gyoza sauce

$6.50

Broiled skewers of chicken and onions with teriyaki sauce

$5.95

Served with wasabi mayo and ketchup

$9.50

Scallions rolled in thinly sliced beef with teriyaki sauce

$9.50

Lightly-fried shrimp & vegetables served with tempura sauce

$5.95

Steamed shrimp dumplings served with gyoza mustard sauce

$9.00

Deep-fried shrimp served with jalapeno and spicy mayo

$6.95

Fried spring roll with shrimp, mixed vegetables and cilantro

$13.50

Served with grilled asparagus and lemon miso sauce

$14.00

Seared tuna and avocado in crispy shells, sesame vinaigrette, wasabi mayo, with today's green

$8.50

Deep-fried seasoned squid legs

$14.00 - $28.00

$11.00

Tuna, eel and avocado wrapped in seaweed, served with sweet and spicy sauce and topped with tobiko and scallions (Salmon or Smoked Salmon also available by request)

$13.00

Salmon wrapped spicy scallop with tempura flakes and masago

$15.00

6 pieces of chef inspiration seasonal selection

$15.00

7 pieces of chef inspiration seasonal selection

Price may varies

Fresh seasonal oysters served with spicy radish and ponzu

$6.00

Lobster salad, celery, carrots and mango wrapped in rice paper, served with nuts sweet miso sauce

$11.00

Delicious lightly tempura fried white fish with sweet vinegar sauce

$13.50

Thin sliced fluke fish served with Hawaiian black sea salt and black truffle oil and yuzu juice

$15.00

Served with sweet chili garlic and green apple sauce, crispy leeks, and wasabi tobiko

$13.00

Served with shallots, yuzu pepper, olive oil and citrus juice.

$10.00

Chef's homemade monk fish liver.

$14.00

Seared salmon served with amarillo sauce.

$21.50

9 pieces assorted sushi and 1 california roll (chef selection)

$23.50

13 pieces of assorted raw fish served with steamed rice on the side (chef selection)

$35.00

Assorted daily special fish chosen by the chef with seasoned rice on the side (chef selection)

$29.50

7 pieces sashimi, 7 pieces sushi and your choice of california or tuna roll (chef selection)

$30.00

Chef's inspiration of the day

$16.00

8 pieces assorted vegetable sushi of the day (chef selection)

$25.00

Variety fresh fish ingredients on top of sushi rice

$18.00

Marinated tuna in basil soy and fresh tuna over sushi rice, served with chopped wasabi and rice cracker

$17.00

Seared salmon, regular salmon sashimi and ikura (salmon roe) over sushi rice, served with egg and snow peas

$4.00

$5.50

$5.00

$5.00

$6.00

$4.00

$6.00

$5.75

$5.50

$5.50

$4.00

$3.75

$3.00

$4.00

$4.00

$35.00

Our delicious dish is back. Daily special fish chosen by chef, on top of seasoned sushi rice

$16.00

Tender and juicy roasted chicken (white & dark meat) with orange reduction sauce. Served with grilled scallions and fried onions

$19.00

Try our plum wine reduction steak sauce! The perfect companion for a great tender skirt steak. Served with grilled asparagus.

$28.00

14 oz. special tsubu-miso marinated rib-eye steak, served with wasabi ginjo-miso sauce

$28.00

Grilled sashimi quality tuna, served with sauteed vegetables and white creamy sauce

$24.00

Grilled Chilean seabass breaded with Japanese herb pesto, served with chef’s porcini mushroom garlic sauce

$17.95

$18.95

$19.95

$17.95

$15.95

$13.95

$15.95

$18.95

$15.95

$18.95

$16.95

$18.50

$14.95

$16.95

$17.95

$14.00

$3.00

Only available only at dinner time after 5:00pm

$2.00

$4.00

Choice of: Asparagus, zucchini, bell pepper or broccoli

$17.95

Simmered thinly sliced ribeye beef, tofu, onion & clear noodles on top of rice. Served with a small side salad and choice of 2 pc. Inari or a california roll.

$24.95

Smoked smoked eel over rice, served with unagi sauce. Served with a side of tanuki soup or udon soup.

$16.95

Pork cutlet and egg on top of rice served with special sauce. Served with a side of tanuki soup or udon soup.

$18.00

Grilled lightly salted daily special fish, served as a set with hijiki Japanese pickle, steamed rice and miso soup

$17.95

Shrimp and broccoli tempura, scrambled eggs with chef's special spicy sauce over the rice. Served with a side of tanuki soup or udon soup.

$16.95

Udon noodles in a casserole with chicken, egg, vegetables & shrimp tempura on top. Served with a small side salad and choice of 2pc. Inari or california roll.

$17.95

Thinly sliced rib eye beef with clear broth. Served with a side salad and choice of 2 pc. Inari or california roll.

$15.95

Mixed vegetables cooked in clear broth. Served with a side salad and your choice of 2pc. Inari or california roll.

$16.95

Buckwheat or Udon noodles in hot dashi broth with shrimp tempura on top. Served with side salad and your choice of 2pc. Inari or a california roll.

$16.95

Shrimp tempura on top of cold buckwheat noodles, served with dipping sauce. Served with side salad and your choice of 2pc. Inari or california roll.

$16.95

Served in a Japanese garlic soy butter sauce. Served with side salad and 2pc. Inari or california roll.

$21.00

Variety of seafood cooked in dashi broth. Served with side salad and your choice of 2pc. Inari or california roll.

$26.00

Perfect lobster with seafood in a dashi broth. Served with side salad and your choice of 2pc. Inari or california roll.

$68.00

Thin sliced rib-eye beef with assorted vegetables and clear noodles, cooked in dashi broth, served with sesame sauce.

$70.00

Seafood, vegetables, clear noodles cooked in dashi broth

$3.75

Price may varies

$4.00

$5.00

$4.00

$3.25

$4.00

$2.50

$2.75

$2.00

$2.75

$2.75

$3.75

$2.50

$3.25

$3.50

$1.75

$2.00

$2.50

Price may varies

$3.25

$3.50

$3.75

$3.25

$4.00

$4.50

$2.75

$4.50

$2.50

$3.25

$2.25

$3.00

Price may varies

$3.25

$2.50

$2.00

$2.25

$4.50

$6.00

$5.50

$5.50

$5.75

$6.50

$5.00

$7.00

$7.00

$6.25

$6.25

$7.75

Smoked salmon, cream cheese and scallions

$7.00

Fresh salmon, cream cheese and scallions

$7.75

In- salmon, avocado, cucumber, scallions, mayo Out- masago

$4.25

$4.50

$7.50

Lettuce, avocado, cucumber, asparagus; cut into 4 big pieces

$4.50

Plum paste and Japanese mint leaves

$5.00

$5.00

$11.95

In: deep-fried roll of yellowtail and salmon. Out: special spicy sauce, scallions, masago

$8.75

Godzilla roll without rice

$9.50

In: shrimp tempura, avocado. Out: masago

Price may varies

In: deep-fried jumbo soft shell crab, avocado. Out: masago, eel sauce

$10.50

In: spicy tuna, salmon, mango. Out: masago, sesame

$12.00

In: spicy tuna, eel, avocado. Out: masago

$12.50

In: crabmeat, cucumber. Out: tuna, fluke, salmon, yellowtail, avocado

$14.00

In: spicy tuna, shrimp tempura, jalapeno, cream cheese. Out: wasabi tobiko, eel sauce

$16.95

In: crab, avocado, tobiko. Out: smoked salmon, eel, avocado, eel sauce

$13.50

In: salmon, avocado. Out: spicy white tuna, golden tobiko, scallions

$20.95

In: lobster tail tempura, avocado. Out: masago, spicy mayo, eel sauce.

$13.95

In: yellowtail, avocado, scallions, mango,chili. Out: spicy tuna, jalapeno, chili sauce

$13.00

In: yellowtail, jalapeno, pineapple, scallions, chili sauce. Out: yellowtail, pineapple and chili sauce salsa

$6.00

A big deep-fried ice cream (Green tea or Vanilla)

$7.00

Vanilla ice cream topped with bananas flambeed in spiced rum & cinnamon

$7.00

Chocolate cake with soft chocolate in the center, served warm, perfect match with a scoop of green tea ice cream

$7.00

Delicious creme brulee with green tea flavor

$9.00

$9.00

$7.00

Organic warm fudge brownie topped with vanilla ice cream and fresh berries. Gluten free