Koi Restaurant Menu and Prices

$10.50

Two large shiitake mushroom caps stuffed with snow crab and tempura-fried

$11.00

Berkshire pork belly braised in the classic sweet soy glaze, served with a potato puree

$14.50

Medallions of chilean seabass sauteed with asparagus, mushrooms, and japanese shishito peppers in a sake-soy reduction

$11.00

Sake and mirin marinated black cod grilled and topped with sweet miso and yuzu essence

$9.50

Asari clams steamed in sake and light bonito broth, with mitsuba and a touch of white soy sauce

$4.95

Steamed egg custard with shrimp and vegetables

$7.50

New zealand green mussels baked or sauteed according to your choice

$8.50

Hama hama oysters sauteed with shiitake mushrooms

$7.50 - $5.50

Freshly shucked and served with ponzu sauce - three per order

$8.50

Hama hama oysters lightly breaded with panko and fried, served with katsu sauce

$10.50

Kasu-marinated and grilled, served on japanese kabocha mousse

Price may varies

Whole flounder deep fried and served with homemade ponzu sauce

$13.00

Chilean seabass broiled in a light sweet sauce and garnished with kiwi and orange

$24.00

Sauteed with asparagus, mushrooms, and japanese peppers

$24.00

Australian lobster tail broiled in our special cream sauce

$8.50

Fresh tender calamari rings tempura-fried

$9.00

Fresh calamari tempura-fried and tossed in a light, spicy glaze

$14.50

Your choice of fish served with ponzu sauce

$8.75

Your choice of fish served with ponzu sauce

$4.95

Crisply fried tofu served in a ginger-tempura sauce

$4.95

Chicken tenderloin lightly breaded and crisply fried on bamboo skewers

$4.95

Chicken tenderloin barbequed on bamboo skewers with teriyaki sauce

$6.95

Tender ribeye meatballs and onion barbequed on bamboo skewers with teriyaki sauce

$6.95

Either crisply fried or grilled with sea salt

$13.00

Scallops, clams, mushrooms and onions baked in our cream sauce

$8.50

Wrapped with shiso leaves and tempura-fried

Price may varies

Tempura-fried and served with our house-made ponzu sauce

$15.00

Your choice of seared tuna or salmon sliced thin and served with white onions and our tataki sauce

$18.00

Marinated in homemade pesto and olive oil, topped with chives, onions, capers and feta cheese

$16.00

Marinated in homemade pesto and olive oil, topped with chives, onions, capers and feta cheese

$16.00

Marinated in homemade pesto and olive oil, topped with chives, onions, capers and feta cheese

$19.50

Tuna, yellowtail and salmon

$15.50

A variety of fresh seafood tossed with cucumbers, daikon raddish, and our special tataki sauce

$7.50

A classic Japanese dish. Thinly sliced cucumber pickled in rice wine vinegar and tossed with snow crab, shrimp and surf clam

$8.50

Grilled salmon skin, cucumbers, white onions, tataki sauce, topped with raddish sprouts and dried bonito shavings

$10.50

Fresh Ahi tuna, white onions, and crisp hawaiian seaweed marinated together and topped with roasted almonds

$5.00

Marinated fresh seaweed served on a bed of sweet-vinegared cucumber

$14.50

Crisply grilled white and dark meat

$22.95

Teriyaki-broiled or marinated in our orange-ginger sauce

$21.95

Certified angus beef new york strip.

$17.50

Thinly sliced all natural pork loin in a ginger-teriyaki sauce

$16.50

Fresh atlantic salmon lightly salted

$17.50

Tender all natural pork loin.

$15.50

All breast meat

$14.75

$16.75

$13.75

$28.75

Australian lobster tail prepared tempura-style

$19.75

Thinly sliced rib eye beef and vegetables stewed in our special sukiyaki sauce

$20.75

Treasures of the sea cooked in a pot with vegetables and tofu

$9.50

Shrimp tempura rolled with gobo and cucumber, then topped with smelt eggs, crunchy bits and sweet sauce

$9.50

Vegetable tempura roll topped with crunchy bits. Served with optional non-vegetarian sweet sauce

$15.00

Freshwater eel and smelt eggs on top of a california roll

$14.00

Tuna, shrimp, salmon and yellowtail pressed over rice, with smelt eggs and avocado inside

$9.00

Smoked salmon with cream cheese, gobo, avocado and asparagus

$7.50

Grilled salmon skin, cucumber, and gobo, topped with dried bonito shavings

$9.50

Seared tuna and vegetables topped with onions and tataki sauce

$15.00

Tuna, shrimp, salmon, and yellowtail pressed on top of a california roll

$14.00

Shrimp and avocado rolled with your choice of fish in thin sheet of cucumber. Choose from tuna, yellowtail, salmon, or all three

$13.00

Plenty of salmon over rice with avocado and smelt eggs inside

Price may varies

An enormous roll soft-shell crab with cucumber, avocado, sprouts, gobo and smelt eggs

$7.00

$8.00

Snow crab and avocado

$8.00

Snow crab and cucumber

$9.00

Smoked salmon with cream cheese gobo, avacado and asparagus

$8.00

$8.00

Smoked salmon and cucumber

$8.00

Avocado, asparagus, cucumber, gobo, and sprouts

$8.00

$5.00

$8.50

Tuna and cucumber

$7.50

$8.50

Cucumber, green onion and chopped yellowtail

$6.50

$8.50

$10.00

$8.50

$6.50

$5.50

$7.50

$6.50

$6.50

$7.50

$6.50

$7.50

$6.50

$6.50

$6.50

$9.50

$6.50

$6.50

$10.00

$6.50

$10.00

$5.50

$7.50

$5.50

$8.50

$6.00

$6.50

$6.50

$6.50

$19.75

A selection of nigiri sushi and hoso maki rolls

$19.75

Nigiri sushi, a california roll, and inari sushi

$24.75

Prime portions of tuna, yellowtail, salmon, whitefish, and clam sashimi

$24.75

A variety of sashimi prepared on a bed of sushi rice

$18.95

Chicken teriyaki and tempura

$19.95

Fresh atlantic salmon and tempura

$23.95

Beef teriyaki and tempura

$21.95

Sashimi and tempura

$25.95

Sashimi and beef teriyaki

$35.95

Broiled australian lobster and beef teriyaki

$21.95

$35.95

Australian lobster tempura and beef teriyaki

$46.00

Beef teriyaki, tempura, sushi, chawanmushi, yakitori, soup, salad, ice cream and fresh fruit.

$62.00

Beef teriyaki, tempura, sushi, chawanmushi, yakitori, broiled lobster, soup, salad, ice cream, and fresh fruit

$78.00

Serves three or four. Beef teriyaki, chicken teriyaki, tempura, chawanmushi, yakitori, inari sushi, hoso maki, soup, salad, ice cream and fresh fruit

$89.00

$2.00

$3.50

Green tea, ginger, red bean, coconut or vanilla