Menu With Price > Menu > Kobe Japanese Steak > FL > Orlando > 8148 International Drive, Orlando, FL

Kobe Japanese Steak Prices in Orlando, FL 32819

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Kobe Japanese Steak Logo
8148 International Drive, Orlando, FL
(407) 203-2803
Kobe Japanese Steak Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Gyoza Dumplings

Six steamed and lightly pan fried homemade chicken dumplings.

Icrab Rangoon

Six pieces of crispy wonton purses filled with a creamy mixture of kani kama meat.

Sauteed Mushrooms

Button mushrooms simply grilled with our house made garlic butter.

Mixed Vegetables

A medley of our locally sourced seasonal vegetable selection.

Crab Cake

Premium lump crab patties grilled and finished with lemon.

Kobe Noodles

Our famous garlic noodles prepared hot off the table

Sea Scallops (5 oz)

Simply grilled & finished with lemon. Served with sauteed mushrooms.

Salads

Edamame

Steamed and garnished with sea salt.

Seaweed Salad

No description available

Entrees

Chicken (3 oz)

No description available

Shrimp (5 pcs)

No description available

Sirloin (3 oz)

No description available

Teppanyaki Entrees

Filet Mignon (6 oz)

USDA angus beef. Served with potatoes.

Sirloin Steak (6 oz)

USDA choice angus beef. Served with potatoes.

Teriyaki Chicken (6 oz)

Prepared with our house teriyaki sauce. Served with sauteed onions.

Chicken (6 oz)

All natural chicken tenders. Served with sauteed onions.

Shrimp (10 pcs)

Sourced from south america. Farm raised and chemical free.

Salmon Splendor (5 oz)

Topped with our premium lump crab meat topping.

Salmon (5 oz)

Farm raised containing no hormones or antibiotics.

Lobster

Harvested from the pristine waters of canada’s north atlantic.

Sea Scallops (5 oz)

Sourced from the cold waters of the canadian coast.

Vegetable Delight

Seasonal grilled mixed vegetables prepared kobe style.

Chef Combinations

Land & Sea

Appetizer: Mushroom appetizer Entree: Center cut filet mignon & lobster tail & house dessert

Sumo Sampler

Appetizer: Mini crab cakes Entree: Sirloin, chicken, lobster tail, shrimp & scallops house dessert

Kobe Trio

Appetizer: Mini crab cakes. Entree: Sirloin, chicken & shrimp filet mignon upgrade add $5.00, house dessert

Ultimate Japanese Wagyu

Appetizer: Sauteed mushroom Entree: 4oz japanese wagyu beef & large shrimp, house dessert

Sushi Rolls

California Roll

Inside: Kani kama, cucumber, avocado outside: Masago

Supreme California Roll

Inside: Kani kama, cucumber and avocado Outside: Lump crab meat, masago & sesame seeds

Volcano Roll

Inside: Kani kama cucumber and avocado Outside: Spicy kani kama mix and masago

Chix Roll

Crispy chicken tender, mayo, asparagus, avocado with white & sweet sauce

Mexican Roll

Tempura shrimp, cucumber and avocado topped with spicy mayo

Crispy Shrimp Roll

Inside: Tempura shrimp, cucumber and avocado Outside: Steamed shrimp, avocado and sesame seeds

Philly Roll

Smoked salmon, cream cheese and avocado

Alaskan Roll

Salmon, cucumber, avocado and scallions

Spicy Tuna Roll

Spicy tuna, masago, tempura flakes and scallions

Hamachi Roll

Yellow tail, avocado, mayo, masago and scallions topped with jalapenos

Tempura Roll

Deep fried roll of white fish, scallions, topped with sesame seeds, white sauce and sweet sauce

Veggie Roll

Carrot, cucumber and avocado

Signature Rolls

Rainbow Roll

Inside: Kani kama cucumber avocado Outside: salmon tuna white fish avocado

Uptown Roll

Inside: kani kama cucumber and avocado Outside: salmon tuna yellow tail masago red tobiko and spicy sauce

Ultimate Tuna Roll

Inside: Chopped spicy tuna scallions and tempura flakes Outside: Tuna avocado and black tobiko served with ponzu sauce

Red Dragon Roll

Inside: Tempura shrimp cucumber and avocado Outside: Spicy tuna tempura flakes spicy mayo eel sauce masago and scallions

Silly Eel Roll

Inside: Tempura shrimp cucumber and avocado Outside: Grilled freshwater eel and avocado

Caterpillar Roll

Inside: Kani kama cucumber and avocado Outside: Avocado and eel sauce

Spider Roll

Deep fried soft shell crab lumb crab meat cucumber avocado masago mayo sesame seeds with teriyaki sauce

Grilled Lobster Roll

Inside: Kani kama cucumber and avocado Outside: Volcano topping scallions sesame seeds masago and grilled garlic buttered lobster tail

Sushi Dinners

Kobe Deluxe

Served with clear onion soup and house salad. 4 pcs. nigiri, 7 pcs. sashimi, and 1 california roll

Imperial Combo for 2

8 pcs. nigiri, 15 pcs. sashimi, 2 california hand rolls and 1 tuna roll

Sashimi Deluxe

Served with clear onion soup and house salad. 18 pcs of tuna, salmon, white fish, yellow tail & octopus

Nigiri or Sashimi

Nigiri or Sashimi

Blue crab shrimp, white fish, kani kama, salmon, yellow tail, octopus, smoked salmon, smelt roe, tuna eel

Children’s Menu

Children's Menu

Complete with clear onion soup, crisp green salad and kid sized portions of grilled vegetables, noodles & fried rice.

Desserts

Fried Ice Cream

No description available

Tea & Coffee

Green, oolong, jasmine. regular coffee

Fried Cheesecake

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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