Menu With Price > Menu > Kitcho > CA > San Mateo > 204 2nd Ave, San Mateo, CA

Kitcho Prices in San Mateo, CA 94401

4.2 based on 125 votes

204 2nd Ave, San Mateo, CA

(650) 348-6388

Kitcho Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer

Age-Dashi Tofu

Deep fried tofu in broth, topped w/ginger &bonito flakes.

$4.95

Tempure

2 Pcs of shrimp & assorted vegetables.

$7.95

Black & White

Eel & tofu wrapped in seaweed, lightly battered & deep fried w/teriyaki sauce.

$7.95

Geso Kara-Age

Deep fried squid leges w/house dipping sauce.

$7.95

House Wings

Deep fried chicken wings seasoned w/shichimi pepper.

$7.50

Mushroom Stuffy

Baked shiitake mushrooms w/snow crab, creamy spicy sauce.

$6.95

Okonomi - Yuaki

A mini version of japanese style pizza pancake w/shredded cabbage, carrot & bacon (2pcs).

$7.50

Gyoza

Pan gried postickers (6pcs).

$5.95

Miso Scallops

Pan seared sea scallops marinated in miso & mirin.

$9.50

Takoyaki

Baked octopus balls w/okonomi sauce, qp mayo, aonori.

$6.95

Cold Appetizer

Nama Kaki

Fresh oysters on the half shell (4pcs).

$7.95

Kaki Special

Fresh oysters on the half shell topped w/uni, quail egg (4pcs).

$2.95

Albacore Tataki

Seared white tuna served over daikon & onion w/garlic ponzu sauce.

$9.50

Ankimo

Monk fish liver w/ 7 spice pepper, onion & ponzu sauce.

$9.50

Salmon & Tuna Tartare

Salmon & tuna w/special tartare sauce, fresh wasabi, avocado, onion, served w/chips & greens.

$9.50

Seafood-Ceviche

Mixed seafood & white fish cured in lemon & lime juice, aji - amarillo, olive oil.

$11.95

Nasu-Shishito

Marinated eggplant, japanese sweet pepper. Daikon, ponzu, served w/cold somen noodles, bonito flakes.

$7.95

Soup, Salad & Rice

Miso Soup

Tofu, green onion & seaweed.

$1.95

Miso Clams Soup

W/ 3pcs of clams, enoki mushrooms.

$4.25

Rice

No description available

$1.95 - $2.25

Edamame

Boiled soybeans.

$3.25

House Salad

Fresh greens w/seame dressing.

$4.95

Wakame

Seasoned seaweed salad w/ seame.

$4.95

Sunomono

(W/ shrimp or tako). Japanese cucumber salad w/sweet vinegar dressing.

$4.50 - $8.50

Sashimi Salad

Assorted raw fish w/ fresh wasabi, special sauce over seasoned seaweed.q

$9.50

Ahi Tuna Salad

Seared ahi tuna served over greens w/ garlic balsamic dressing.

$9.75

Volcano Salad

Fresh tuna, avocado tossed in special spicy sauce served w/ greens, fried rice stick noodles, topped w/ quail egg.

$9.75

Chef's Specialities

Fish Taco

Chardonnaied salsa & seared salmon over crisp fried sushi rice w/nori.

$8.95

Hamachi Carpaccio

Sliced yellowtail drizzled w/olive oil, garlic carpaccio sauce & greens.

$12.95

Yuzu Shell Fish

Diced shellfish & avocado w/ japanese grapefruit sauce.

$11.95

Ahi Tuna Bruschetta

Spicy tuna ove baked artisan olive bread, served w/greens.

$11.95

Spoon Tasting

Two different styles of spoon1: fresh oyster, salmon, shiso leaf, lemon, spoon2: scallop, monk fish liver, uni, salmon roce.

$8.95

Ankimo Omakase

Baked monk fish liver w/creamy mushroom & chardonnay reduction.

$14.95

Oyster Shooter

Colde sake, fresh oyster, uni, quail egg, flying fish egg salmon roe.

$6.00

Lettuce Cup

Seared spicy salmon, tempura shrimp, avocado, sushi rice.

$5.95

Fuji Apple Halibut

Fresh sliced halibut bundled w/ fuji apple, cramy citrus.

$10.95

Grape- Salmon

Fresh grape inside a deep fried salmon ball dressed with wasabi-mayo, unagi sauce.

$9.50

Tofu Steak

Pan fried tofu steak w/shrimp & enoki mushroom in sauce.

$8.75

Grill

Baby Pork Ribs

Glazed w/homemade bbq sauce.

$7.95

Hamachi Kama

Yellowtail collar w/sauteed onion & green onion, ponzu sauce.

$8.95 - $13.95

Wagyu A

Wagyu beef wrapped w/asparagus.

$6.95

Nasu-Degaku

Eggplant w/sweet miso sauce.

$3.95

Ika-Maruyaki

Grilled seasoned whole squid served w/ ginger soy & teriyaki sauce.

$10.95

Skewer

Lychee Pork Cheek

Sliced pork cheek wrapped w/lychee.

$3.95

Enoki Bacon

Enoki mushroom wrapped w/bacon.

$2.95

Spicy Kurobata

Mini spicy black pork sausage.

$2.50

Mame Chikuwa

Fish cake w/ cheese.

$2.50

Torikawa

Chicken skin (2pcs).

$3.95

Yakitori

Chicken meat w/green onion (2pcs).

$4.95

Uzura, Pineapple

Quail eggs w/pineapple (2pcs).

$3.95

Scallop Bacon

Bay scallop wrapped w/bacon.

$4.95

Cherry Tomato W/ Bacon

In skewer.

$2.95

Shishito

Japanese sweet peppers.

$2.95

Nigiri, Sashimi

Salmon

Sake.

$4.50 - $10.50

Tuna

Maguro.

$4.50 - $10.50

Yellowtail

Hamachi.

$4.95 - $10.95

Albacore

Shiro maguro.

$4.60 - $10.50

Butter Fish

Walu.

$4.95 - $10.95

Halibut

Hirame.

$4.50 - $10.50

Scallop

Hotate.

$5.50 - $12.50

Blub Fin Belly

Toro.

Octopus (Steamed)

Tako.

$4.50 - $10.50

Squid

Ika.

$4.50 - $10.50

Red Snapper

Madai.

$5.95 - $13.95

Sweet Shrimp (Raw)

Amebi.

$6.95 - $16.95

Cooked Shrimp

Ebi.

$4.50 - $10.50

Sea Urchin

Uni.

$6.95 - $14.95

BBQ Eel

Unagi.

$5.50

Flying Fish Roe

Tobiko.

$4.50

Salmon Roe

Ikura.

$5.50

King Mackerel

Saba.

$4.50 - $10.50

Sweet Egg Omelet

Tamago.

$3.95

Spicy Scallop

Ton ton.

$5.95

Sunrise

Salmon, tobiko, quail egg.

$6.50

Sweet Tofu Skin

Inari.

$3.50

Nigiri Combo

10 Pcs nigiri assortment.

$19.50

Sashimi Combo

Full - 20pcs chef's choice, half - 12pcs chef's choice.

$35.00 - $23.00

Makimono-Sushi Rolls

California

Snow crab, avocado.

$4.95

Tekka

Tuna.

$4.00

Negi Hama

Yellowtail & green onion.

$4.00

Spicy Tuna

W/avocado, cucumber.

$6.95

Philadelphia

Smoked salmon & cream cheese.

$6.95

Spider

Soft shell crab, burduct root, daikon sprout, avocado, cucumber, tobiko.

$8.50

Alaska

Salmon, avocado, tobiko.

$5.95

Golden Gate

Tuna, avocado, tobiko.

$5.95

Rainbow

Different kind of fish over snow crab & avocado.

$11.95

Dragon

Shrimp tempura, cucumber topped w/ eel, avocado, tobiko.

$12.95

Rock' N Roll

Eel ,avocado, fish roe.

$6.50

Caterpillar

Eel, cucumber topped w/avocado.

$9.75

Vegetarian Rolls

Kappa Maki

Cucumber.

$3.50

Avocado Maki

No description available

$3.50

Shiitake Maki

Grilled fresh shiitake mushroom, garlic, green onion.

$4.50

Futo Maki

Marinated black mushroom, dry gourd, sweet egg, cucumber, avocado.

$8.95

Ume Shiso Maki

Japanese mint leaf, plum paste, cucumber.

$4.50

Veggie Tempura

Fried mixed vegetables w/soybean paper.

$6.95

Veggie Dragon

Burduck root, dry ground, pickle radish, cucumber, topped w/ marinated eggplant & avocado.

$9.95

House Special Rolls

Kitcho

Hamachi tempera, homemade mango salsa, soybean paper, unagi sauce.

$8.95

Grasshopper

Shrimp tempura, snow crab, topped w/spicy tuna & avocado touch of spicy mayo.

$13.95

Seaking

Avocado & unagi, topped w/uni & ikura.

$15.50

Hawaiian

Fresh mango, macadamia nuts, topped w/fresh tuna.

$9.50

Niner

Salmon, thinly sliced lemon, tobiko, shiso leaf & avocado.

$9.50

Prime Time

Salmon, unagi, tobiko & avocado wrapped in soybean paper.

$8.95

Volcano

Baked salmon w/spicy cramy sauce, snow crab, avocado & black tobiko.

$9.95

Spicy Crunchy

Hamachi, salmon, red snapper & shrimp wrapper w/water chestnut, shichimi & green onion, lighty fried, spicy & unagi sauce.

$9.95

Romeo & Juliet

Fresh salmon & avocado, wrapped in soybean paper and topped w/hokkaido scallops, tobiko, touch of spicy qp mayo.

$12.50

Mexicano

Shrimp tempura, jalapeno, onion, tomatoes, topped w/ avocado sauce.

$9.50

Hot Link

Spicy scallop topped w/snow crab & dry fish flakes, tobiko.

$12.95

Pay Roll

Sofe shell crab, snow crab, unagi, garlic, avocado, cucumber, tobiko & green onion.

$14.95

B.L.T.

Butter fish tempura, lettuce, tamago, avocado wrapped in rice paper, sweet miso aioli, no rice.

$10.95

Entree

Chicken Teriyaki

Grilled boneless chicken w/ teriyaki sauce.

$11.95

Beef Teriyaki

Rib-eye steak w/teriyaki sauce.

$14.95

Salmon Teriyaki

Grilled fresh salmon filet w/ teriyaki sauce.

$13.95

Saba Shioyaki

King mackerel filet grilled w/ salt.

$12.95

Beef Short Rib

Marinated beef short rib broiled w/ teriyaki sauce.

$14.95

Rice & Noodles

Unagi Fried Rice

Stir-fried rice w/eel, egg & sweet onion.

$12.95

Kim-Chee Fried Rice

Korean style fried rice w/ pickled cabbage( spicy), beef, egg.

$12.95

Katsu Curry

Deep fried pork cutlet w/curry & vegetables.

$10.95 - $11.95

Kara-Age Curry Rice

Chicken nuggets with curry sauce.

$10.95

Nabeyaki Udon

Shrimp tempura, chicken, vegetables & egg served in broth.

$12.95

Yaki Udon

Stir-fried udon noodles w/beef or seafood.

$10.95 - $12.95

Saba-Soba

Grilled king mackerel w/buckwheat noodle soup.

$10.95

Zaru-Soba(Cold)

Japanese buckwheat noodle served cold w/dipping sauce.

$7.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.