Menu With Price > Menu > Kitchen 79 > NY > Jackson Heights > 37-70 79th St, Jackson Heights, NY

Kitchen 79 Prices in Jackson Heights, NY 11372

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Kitchen 79 Logo
37-70 79th St, Jackson Heights, NY
(646) 963-9292
Kitchen 79 Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Po Pia Thod

deep-fried spring rolls with mixed vegetable and glass noodle.

$4.00

Po Pia Sod

thai fresh spring roll stuffed cucumber, bean sprouts, egg, scallions and bean curd topped with tamarind sauce.

$5.00

Tao Hoo Tord

deep-fried tofu served with sweet chili sauce and peanut.

$4.00

Phaug Tord

deep-fried taro served with sweet chili sauce and peanut.

$5.00

Kanom Jeeb

steamed or fried dumpling filled with minced chicken.

$4.00

Curry Puff

savory pastry pockets stuffed with curried chicken, potatoes, peas and carrots.

$4.00

Satay Gai

thai marinated chicken served with peanut sauce.

$6.00

Satay Moo

thai marinated pork satay served with peanut sauce.

$6.00

Pla Muk Tord

crispy fresh calamari served with sweet chili sauce and spicy mayonnaise.

$7.00

Tod Mun Goong

deep-fried shrimp cakes served with sweet and sour sauce with cucumber.

$7.00

Peek Gai Mak Khamin Tord

deep-fried chicken wings marinated in turmeric fish sauce and garlic.

$6.00

Rotei Panang Nuea

panang beef thai-style served with indian pancake.

$7.00

Soup

Tom Kha Gai

herbed chicken coconut soup with mushrooms and galangal.

$4.00

Tom Kha Goong

herbed shrimp coconut soup with mushrooms and galangal.

$4.00

Tom Yum Gai

spicy chicken soup with lemongrass and mushroom.

$4.00

Tom Yum Goong

spicy shrimp soup with lemongrass and mushroom.

$4.00

Gang Jued Woon Sen

clear soup with glass noodle, tofu and ground pork.

$4.00

Po Tak

thai hot seafood soup flavored with lime, lemongrass, chili and basil leaf.

$13.00

Tom Sabb Ka Moo

hot and spicy soup (isan-style) with pork knuckle.

$13.00

Salad

Som Tum Thai

spiced papaya salad with long bean, tomato and peanut.

$7.00

Som Tum Poo Dong

spiced papaya salad with long bean, tomato and salty crab.

$9.00

Labb Gai

cooked ground chicken seasoned with red onion, scallion, mint leaves, grounded roasted rice, chili and lime juice.

$8.00

Labb Moo

cooked ground pork seasoned with red onion, scallion, mint leaves, grounded roasted rice, chili and lime juice.

$8.00

Yum Som-O Gai Gub Goong

herbed pomelo salad with shredded chicken and prawns.

$9.00

Yum Woon Sen

spicy glass noodles salad with shrimp, minced pork and chili mixed with onion and lime juice.

$8.00

Yum Nuea Yang A-Ngoon

spicy grilled beef salad with grapes.

$9.00

Yum Ma Mong

mango salad with shrimp, cashew nut, red onion, fresh chili and scallion.

$9.00

Plah Talay

seafood salad with mint, lemongrass and herbs in red chili paste.

$10.00

Ming Ka-Na

dry pork seasoned with fresh red onion, ginger, lime and peanut.

$8.00

Yum Sam Gluer Grob

deep-fried squid, shrimp and crispy pork seasoned with cashew nut red onion, chili and scallion.

$10.00

Moo Nao

marinated pork with chinese broccoli topped with thai hot and spicy dressing.

$8.00

Mueng Ma Nao

marinated squid with chinese broccoli topped with thai hot and spicy dressing.

$10.00

Goong Chae Num Pla

raw shrimp with thai hot and spicy dressing.

$10.00

Fried Rice

Khao Phad

thai fried rice with chinese broccoli, tomatoes, onion and scallion.

$10.00

Khao Phad Ka Prow

basil fried rice with choice of meat, onion, scallion, bell pepper and basil.

$10.00

Khao Phad Sup Pa Rod

pineapple fried rice with choice of meat, cashew nut, onion and scallion.

$10.00

Khao Phad Gaeng Kiew Warn Gai

fried rice chicken with green curry paste.

$11.00

Khao Phad Prik Khing Gai

fried rice with chicken, spicy prix khing curry paste, string bean and pepper.

$11.00

Khao Phad Nuea Poo

fried rice with jumbo white crab meat, onion and scallion.

$13.00

Khao Phad Tom Yum Goong

fried rice shrimp with spicy herbs and tom yum flavor.

$13.00

Noodles

Pad Thai

traditional fried rice noodle with choice of meat, tamarind, bean sprouts, egg, scallion and peanut.

$10.00

Gauy Tiew Singapore

angel hair noodle with choice of meat, mixed vegetable and yellow curry powder.

$10.00

Guay Tiew Pad Sei Eiw

wok-fried flat noodle with choice of meat, egg, soy sauce and chinese broccoli.

$10.00

Gauy Tiew Pad Kee Mau

wok-fried spicy flat noodle with choice of meat, egg, basil leaves and bell peppers.

$10.00

Guay Tiew Khua Gai

wok-fried flat noodle with chicken, squid scallion and lettuce.

$12.00

Guay Tiew Rad Nha

wok-fried flat noodle with choice of meat, egg and broccoli in gravy sauce.

$10.00

Guay Tiew Nuea Sub

wok-fried flat noodle topped with minced beef, tomatoes, onions and thai herbal sauce.

$13.00

Suki Talay

glass noodle spicy soup and vegetable with seafood.

$10.00

Ka Nom Jeen Gang Kiew Warn Gai

thai pasta with chicken, basil leaves, eggplant and coconut milk in green curry.

$12.00

Gauy Tiew Ped Toon

duck noodle soup with bean sprouts and scallion.

$9.00

Guay Tiew Yen Ta Fo

seafood noodle soup with watercress and fish balls.

$9.00

Gauy Tiew Tom Yum

tom yum noodle soup with ground pork, fish ball, ground peanut, bean sprouts and scallion.

$8.00

Gauy Tiew Nam Tok Moo

pork in noodle soup with bean sprouts and scallion.

$8.00

Gauy Tiew Nam Tok Nuea

beef in noodle soup with bean sprouts and scallion.

$8.00

Ba Mee Ka Moo

egg noodle soup with pork knuckle and chinese broccoli.

$9.00

Ka Nom Jeen Gang Tai Pla

thai pasta with thai eggplant, bamboo shoots, string bean, pepper, pumpkin, shrimp and mackerel in curry paste.

$13.00

Sautee

Phad Ka Prow

sauteed garlic, chili and basil leaves.

$10.00

Phad Kratiem

sauteed garlic and white pepper.

$10.00

Phad Med Ma Mong Him Ma Phan

sauteed cashew nut, carrot, bell pepper, scallions, baby corn and water chestnuts in chili garlic sauce.

$10.00

Phad Khing

sauteed fresh ginger, ear mushroom, baby corn, onion and scallions.

$10.00

Phad Prik Khing

sauteed bell peppers, string beans and lime leaves with prik khing chili paste.

$10.00

Phad Priew Wan

sauteed pineapple chunk, tomato, cucumber, bell pepper, onion and scallions with sweet and sour sauce.

$10.00

Phad Prik Sod

sauteed fresh chili, long hot pepper, onion and scallions with brown sauce.

$10.00

Phad Num Mun Hoy

sauteed chinese dry mushroom, onion, bell pepper, baby corn and scallions with oyster sauce.

$10.00

Phad Pak Ruam Mit

sauteed mixed vegetables with brown sauce.

$10.00

Phad Ma Kue Yao

sauteed eggplant, bell pepper, onion and basil leaves with chili sauce.

$10.00

Kana Moo Krob

stir-fried chinese broccoli with crispy pork.

$13.00

Kua Kling Moo

traditional southern curry paste with ground pork and lime leaves.

$13.00

Kua Kling Nuea

traditional southern curry paste with ground beef and lime leaves.

$13.00

Kua Kling Gai Sub

traditional southern curry paste with ground chicken and lime leaves.

$13.00

Pad Ped Moo Pha

sauteed wild boar with young pepper and mixed vegetables in chili sauce.

$13.00

Pad Ped Pha Duk

sauteed catfish with young pepper and mixed vegetables in chili sauce.

$13.00

Specialty

Moo Yaan

grilled tender pork served with thai spicy sauce.

$10.00

Nuea Yaan

grilled tender beef served with thai spicy sauce.

$12.00

Ka Poa Pla

chinese dry mushroom, chicken, bamboo shoot and dry fish maw mixed with gravy sauce.

$13.00

Ka Prow Ka Moo

stir-fried pork knuckle, long hot peppers, fresh chili and basil leaves.

$15.00

See Khong Moo Aob

oven-baked spare ribs with thai-style chili sauce.

$15.00

Goong Oob Woosen

steam jumbo shrimp with bean thread, napa and pork belly in casserole.

$18.00

Chu Chee Goong Yai

jumbo prawn with chu chee paste and lime leaves.

$18.00

Poo Nim Kra Tiem

crispy soft-shell crab in special garlic sauce.

$18.00

Gang Phed Ped Yaang

roasted duck in red curry with cherry tomatoes, bell pepper and pineapple.

$18.00

Pad Cha Talay

sauteed seafood with young peppercorns and vegetables cooked with chili sauce.

$18.00

Salmon Chu Chee

grilled filleted salmon topped with chu chee curry.

$18.00

Plah Salmon

grilled filleted salmon salad with mints, lemongrass and herbs in red chili paste.

$18.00

Pla Toad Yum Ma Mong

deep-fried whole fish topped with green mango salad.

$23.00

Pla Toad Kratiem

deep-fried whole fish topped with garlic and pepper sauce.

$23.00

Pla Sam Rod

deep-fried whole fish topped with sweet and sour sauce.

$23.00

Curry

Gaeng Kiew Warn

thai-style green curry with bamboo shoot, eggplant, bell pepper, basil leaves and string beans simmered in coconut milk.

$10.00

Gaeng Dang

thai-style red curry with bamboo shoots, bell pepper and basil leaves simmered in coconut milk.

$10.00

Gaeng Karee

yellow curry paste with tomato, potato, bell pepper and onion simmered in coconut milk.

$10.00

Gaeng Massaman

indian inspired spiced blended in chili paste with onion, potato and peanuts simmered in coconut milk.

$10.00

Gaeng Panang

panang curry paste in coconut milk with bell pepper, string beans and lime leaves.

$10.00

Gaeng Pha

hot and spicy fresh herb curry with spicy young peppercorn, bamboo shoots, baby corn, eggplant, bell pepper and basil leaves.

$10.00

Gaeng Tai Pla

southern-style chili curry paste with thai eggplant, shrimp and mackerel.

$13.00

Gaeng Som Pak Ruam Goong

shrimp and mixed vegetables in hot and sour soup.

$13.00

Side Order

Jasmine Rice

No description available

$2.00

Brown Rice

No description available

$2.00

Sticky Rice

No description available

$2.00

Fried Egg

No description available

$2.00

Omelet

No description available

$3.00

Steamed Mixed Vegetables

No description available

$3.00

Steamed Noodles

No description available

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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