Kitchen 79 Menu and Prices

$4.00

deep-fried spring rolls with mixed vegetable and glass noodle.

$5.00

thai fresh spring roll stuffed cucumber, bean sprouts, egg, scallions and bean curd topped with tamarind sauce.

$4.00

deep-fried tofu served with sweet chili sauce and peanut.

$5.00

deep-fried taro served with sweet chili sauce and peanut.

$4.00

steamed or fried dumpling filled with minced chicken.

$4.00

savory pastry pockets stuffed with curried chicken, potatoes, peas and carrots.

$6.00

thai marinated chicken served with peanut sauce.

$6.00

thai marinated pork satay served with peanut sauce.

$7.00

crispy fresh calamari served with sweet chili sauce and spicy mayonnaise.

$7.00

deep-fried shrimp cakes served with sweet and sour sauce with cucumber.

$6.00

deep-fried chicken wings marinated in turmeric fish sauce and garlic.

$7.00

panang beef thai-style served with indian pancake.

$4.00

herbed chicken coconut soup with mushrooms and galangal.

$4.00

herbed shrimp coconut soup with mushrooms and galangal.

$4.00

spicy chicken soup with lemongrass and mushroom.

$4.00

spicy shrimp soup with lemongrass and mushroom.

$4.00

clear soup with glass noodle, tofu and ground pork.

$13.00

thai hot seafood soup flavored with lime, lemongrass, chili and basil leaf.

$13.00

hot and spicy soup (isan-style) with pork knuckle.

$7.00

spiced papaya salad with long bean, tomato and peanut.

$9.00

spiced papaya salad with long bean, tomato and salty crab.

$8.00

cooked ground chicken seasoned with red onion, scallion, mint leaves, grounded roasted rice, chili and lime juice.

$8.00

cooked ground pork seasoned with red onion, scallion, mint leaves, grounded roasted rice, chili and lime juice.

$9.00

herbed pomelo salad with shredded chicken and prawns.

$8.00

spicy glass noodles salad with shrimp, minced pork and chili mixed with onion and lime juice.

$9.00

spicy grilled beef salad with grapes.

$9.00

mango salad with shrimp, cashew nut, red onion, fresh chili and scallion.

$10.00

seafood salad with mint, lemongrass and herbs in red chili paste.

$8.00

dry pork seasoned with fresh red onion, ginger, lime and peanut.

$10.00

deep-fried squid, shrimp and crispy pork seasoned with cashew nut red onion, chili and scallion.

$8.00

marinated pork with chinese broccoli topped with thai hot and spicy dressing.

$10.00

marinated squid with chinese broccoli topped with thai hot and spicy dressing.

$10.00

raw shrimp with thai hot and spicy dressing.

$10.00

thai fried rice with chinese broccoli, tomatoes, onion and scallion.

$10.00

basil fried rice with choice of meat, onion, scallion, bell pepper and basil.

$10.00

pineapple fried rice with choice of meat, cashew nut, onion and scallion.

$11.00

fried rice chicken with green curry paste.

$11.00

fried rice with chicken, spicy prix khing curry paste, string bean and pepper.

$13.00

fried rice with jumbo white crab meat, onion and scallion.

$13.00

fried rice shrimp with spicy herbs and tom yum flavor.

$10.00

traditional fried rice noodle with choice of meat, tamarind, bean sprouts, egg, scallion and peanut.

$10.00

angel hair noodle with choice of meat, mixed vegetable and yellow curry powder.

$10.00

wok-fried flat noodle with choice of meat, egg, soy sauce and chinese broccoli.

$10.00

wok-fried spicy flat noodle with choice of meat, egg, basil leaves and bell peppers.

$12.00

wok-fried flat noodle with chicken, squid scallion and lettuce.

$10.00

wok-fried flat noodle with choice of meat, egg and broccoli in gravy sauce.

$13.00

wok-fried flat noodle topped with minced beef, tomatoes, onions and thai herbal sauce.

$10.00

glass noodle spicy soup and vegetable with seafood.

$12.00

thai pasta with chicken, basil leaves, eggplant and coconut milk in green curry.

$9.00

duck noodle soup with bean sprouts and scallion.

$9.00

seafood noodle soup with watercress and fish balls.

$8.00

tom yum noodle soup with ground pork, fish ball, ground peanut, bean sprouts and scallion.

$8.00

pork in noodle soup with bean sprouts and scallion.

$8.00

beef in noodle soup with bean sprouts and scallion.

$9.00

egg noodle soup with pork knuckle and chinese broccoli.

$13.00

thai pasta with thai eggplant, bamboo shoots, string bean, pepper, pumpkin, shrimp and mackerel in curry paste.

$10.00

sauteed garlic, chili and basil leaves.

$10.00

sauteed garlic and white pepper.

$10.00

sauteed cashew nut, carrot, bell pepper, scallions, baby corn and water chestnuts in chili garlic sauce.

$10.00

sauteed fresh ginger, ear mushroom, baby corn, onion and scallions.

$10.00

sauteed bell peppers, string beans and lime leaves with prik khing chili paste.

$10.00

sauteed pineapple chunk, tomato, cucumber, bell pepper, onion and scallions with sweet and sour sauce.

$10.00

sauteed fresh chili, long hot pepper, onion and scallions with brown sauce.

$10.00

sauteed chinese dry mushroom, onion, bell pepper, baby corn and scallions with oyster sauce.

$10.00

sauteed mixed vegetables with brown sauce.

$10.00

sauteed eggplant, bell pepper, onion and basil leaves with chili sauce.

$13.00

stir-fried chinese broccoli with crispy pork.

$13.00

traditional southern curry paste with ground pork and lime leaves.

$13.00

traditional southern curry paste with ground beef and lime leaves.

$13.00

traditional southern curry paste with ground chicken and lime leaves.

$13.00

sauteed wild boar with young pepper and mixed vegetables in chili sauce.

$13.00

sauteed catfish with young pepper and mixed vegetables in chili sauce.

$10.00

grilled tender pork served with thai spicy sauce.

$12.00

grilled tender beef served with thai spicy sauce.

$13.00

chinese dry mushroom, chicken, bamboo shoot and dry fish maw mixed with gravy sauce.

$15.00

stir-fried pork knuckle, long hot peppers, fresh chili and basil leaves.

$15.00

oven-baked spare ribs with thai-style chili sauce.

$18.00

steam jumbo shrimp with bean thread, napa and pork belly in casserole.

$18.00

jumbo prawn with chu chee paste and lime leaves.

$18.00

crispy soft-shell crab in special garlic sauce.

$18.00

roasted duck in red curry with cherry tomatoes, bell pepper and pineapple.

$18.00

sauteed seafood with young peppercorns and vegetables cooked with chili sauce.

$18.00

grilled filleted salmon topped with chu chee curry.

$18.00

grilled filleted salmon salad with mints, lemongrass and herbs in red chili paste.

$23.00

deep-fried whole fish topped with green mango salad.

$23.00

deep-fried whole fish topped with garlic and pepper sauce.

$23.00

deep-fried whole fish topped with sweet and sour sauce.

$10.00

thai-style green curry with bamboo shoot, eggplant, bell pepper, basil leaves and string beans simmered in coconut milk.

$10.00

thai-style red curry with bamboo shoots, bell pepper and basil leaves simmered in coconut milk.

$10.00

yellow curry paste with tomato, potato, bell pepper and onion simmered in coconut milk.

$10.00

indian inspired spiced blended in chili paste with onion, potato and peanuts simmered in coconut milk.

$10.00

panang curry paste in coconut milk with bell pepper, string beans and lime leaves.

$10.00

hot and spicy fresh herb curry with spicy young peppercorn, bamboo shoots, baby corn, eggplant, bell pepper and basil leaves.

$13.00

southern-style chili curry paste with thai eggplant, shrimp and mackerel.

$13.00

shrimp and mixed vegetables in hot and sour soup.

$2.00

$2.00

$2.00

$2.00

$3.00

$3.00

$3.00