Kiss'o Menu and Prices

$4.00

Steamed soybeans.

$4.50

Two pieces of bread crumb fried vegetables served with tonkatsu sauce.

$5.50

Lightly fried assorted vegetables.

$8.50

Sauteed asparagus and shiitake mushrooms.

$7.00

Assorted steamed vegetables.

$5.50

Cold spinach with bonito flakes.

$4.75

Pan fried vegetable dumplings.

$11.50

Assortment of thinly sliced raw fish.

$9.50

Assortment of raw fish over rice.

$6.50

Shrimp, cucumber and seaweed with fruit vinaigrette.

$9.50

Octopus, cucumber and seaweed with fruit vinaigrette.

$9.95

Shrimp, octopus, scallop, cucumber and seaweed with fruit vinaigrette.

$4.75

Japanese style spring rolls. Pork and vegetables.

$4.75

Home-made pan fried pork dumplings.

$4.75

Steamed shrimp dumplings.

$4.75

Lightly fried shrimp dumplings.

$8.90

Deep-fried softshell crab with ponzu sauce.

$6.50

Lightly fried battered shrimp and vegetables.

$6.50

Deep fried chicken marinated in spicy Japanese chili sauce.

$7.95

Deep fried squid marinated in spicy Japanese chili sauce.

$10.50

Deep fried shrimp marinated in spicy Japanese chili sauce.

$8.50

Two salmon and mushroom cakes served with tartar sauce.

$8.50

Crab sticks and asparagus wrapped in breaded chicken.

$8.50

Sliced beef rolled around scallions, served with teriyaki sauce.

$5.50

Broiled chicken on skewer.

$9.75

Sauteed calamari with pan fried rice noodles, shiitake mushrooms, asparagus and oyster mushrooms.

$10.50

Fried oysters.

$6.00

Grilled tofu with miso sauce.

$5.00

Deep fried tofu with house special sauce.

$5.50

Boiled bean curd in seaweed broth with house special sauce.

$7.75

Deep fried bean curd sauteed in mushroom sauce.

$1.75 - $3.25

$2.50 - $3.75

$2.50 - $3.75

$5.50

Chicken, fish cake, steamed egg and mushroom.

$8.50

Duck and shiitake mushroom.

$1.95 - $3.00

Lettuce, tomato, carrot and cucumber with ginger dressing.

$3.50

Bean sprout with house dressing.

$6.25

Lettuce, avocado, tomato, cucumber and mushroom with ginger dressing.

$9.50

Buckwheat noodle, mushroom, avocado, tomato and cucumber with sesame peanut dressing.

$11.50

Smoked salmon, crab stick, clams, octopus, lettuce and cucumber with house special tobiko mayonnaise.

$6.00

Crab stick, cucumber, sesame seeds and spicy tobiko with mayonnaise.

$2.25

Flying fish roe.

$3.25

Salmon roe.

$3.25

Flying fish roe.

$4.35

Sea urchin.

$2.25

Surf clam.

$3.00

Scallop.

$3.00

Tuna.

$3.00

Yellowtail.

$3.00

Fluke.

$3.00

Salmon.

$3.00

Smoked Salmon.

$2.25

Shrimp.

$3.50

Eei.

$3.00

Mackerel.

$1.75

Egg custard.

$1.00

Quail egg topping.

$1.75

$1.75

$1.75

$7.50

Noodles in clear broth.

$9.00

Shrimp tempura and noodles in clear broth.

$9.00

Shrimp tempura and noodles in clear broth.

$9.75

Pork and vegetable noodle in curry.

$9.75

Pork and vegetable noodle in curry.

$12.50

Shrimp tempura, chicken, clam, vegetables and noodles cooked in clear broth.

$9.75

Pan fried udon noodles with pork and vegetables.

$9.25

Pan fried thin noodles with pork and vegetables topped with pickled ginger.

$11.50

Cold noodles and shrimp tempura served with zaru-soba sauce.

$11.50

Cold noodles and shrimp tempura served with zaru-soba sauce.

$19.50 - $21.75

Assortment with a California roll.

$20.50 - $22.75

Assorted slices of raw fish.

$28.50

Assortment of select sushi pieces and raw fish cuts.

$20.75

Yellowtail, tuna and salmon.

$19.75

Yellowtail, tuna, salmon and a California roll.

$19.50

Assortment of raw fish alongside seasoned sushi rice.

$35.00

Assortment of two pieces each of chef's choice sushi with a California roll.

$14.00

Assortment of vegetable sushi and a mixed vegetable roll.

$11.50

Lightly fried assorted vegetables with rice.

$17.00

Lightly fried jumbo shrimp with rice.

$15.00

Lightly fried white meat chicken with rice.

$16.50

Lightly fried fish with rice.

$18.50

Lightly fried battered shrimp, chicken, fish and vegetables with rice.

$23.00

Lightly fried battered lobster with rice.

$15.50

Deep fried pork served with tonkatsu sauce.

$14.95

Deep fried chicken served with tonkatsu sauce.

$17.50

Deep fried beef served with tonkatsu sauce.

$16.00

Crab sticks and asparagus rolled in breaded chicken and vegetables with rice.

$15.00

Broiled white meat chicken with special teriyaki sauce.

$16.00

Broiled salmon with special teriyaki sauce.

$15.25

Broiled white fish with special teriyaki sauce.

$17.75

Broiled beef steak with special teriyaki sauce.

$18.00

Sauteed jumbo shrimp with special mushroom teriyaki sauce.

$23.00

Sauteed lobster with special mushroom teriyaki sauce.

$18.00

Sliced beef wrapped around scallions served with teriyaki sauce.

$17.00

Sauteed sliced beef and onion with garlic sauce.

$17.00

Thinly sliced beef, soft tofu, vegetables and transparent noodles in sukiyaki broth.

$17.75

Broiled eel over rice.

$21.00

Fish, shrimp, clam, chicken and vegetables cooked in seaweed broth.

$58.75

Thinly sliced beef with udon and vegetables cooked in hot water served with sesame sauce and ponzu sauce.

$14.50

$26.00

$17.00

Thinly sliced seared beef with tataki sauce.

$18.00

Thinly sliced seared tuna with tataki sauce.

$10.50

Fresh chopped tuna mixed in spicy mayo topped with caviar and quail egg.

$19.50

Lobster chunk with house special caviar mayo.

$6.00

Marinated baby octopus.

$58.00

A special assortment of the chef's daily selections of sushi, sashimi and a California roll.

$64.00

A special arrangement of chef recommended sushi and sashimi alongside various tempura, chicken and beef skewers.

$19.95

Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad.

$20.50

Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad.

$24.50

Age shumai, shrimp and vegetable tempura, half California roll and harumaki. Served with small miso soup and side salad.

$9.95

Tuna, squash, wasabi tobiko and crunchy topped with tuna and avocado.

$10.95

Tuna, salmon, avocado and tobiko.

$14.50

Shrimp tempura and cucumber topped with eel and avocado.

$11.95

Asparagus, cucumber and crunchy topped with spicy tuna and salmon.

$11.95

Spicy salmon, cucumber and crunchy topped with yellowtail.

$10.50

Crab, whitefish, egg, avocado and cucumber wrapped and gently fried.

$11.50

Salmon skin and cucumber topped with eel and avocado.

$12.50

Spicy salmon, squash and crunchy topped with spicy tuna and avocado.

$12.50

Yellowtail, asparagus and tobiko topped with spicy tuna and crunchy.

$11.95

Tuna, salmon, avocado and tobiko topped with squid.

$9.95

Salmon, avocado and tobiko wrapped with cucumber.

$14.50

Lobster, tempura avocado, cucumber, tobiko and spicy mayo topped with red tobiko.

$11.95

Spicy yellowtail, avocado and crunchy topped with eel and seared white tuna.

$10.50

Spicy white tuna and crunchy topped with avocado and black tobiko.

$12.00

Spicy tuna, asparagus and crunchy topped with eel and tobiko.

$10.50

Spicy yellowtail and crunchy topped with avocado and black tobiko.

$12.50

Spicy salmon, avocado and crunchy topped with half spicy tuna and half spicy yellowtail served with the chef's spicy sauce.

$11.95

Spicy shrimp and walnuts topped with shrimp, avocado and walnuts. Served with a side of homemade apple sauce.

$13.50

Spicy yellowtail, avocado, scallion and hot sauce wrapped in soy paper topped with peppered white tuna.

$12.50

Spicy tuna, avocado and crunchy topped with seared white tuna. Served with the chef's spicy sauce.

$11.95

Salmon and crunchy topped with mango and tuna. Served with spicy sauce.

$9.50

Spicy shrimp, cucumber and crunchy topped with mango and walnut wrapped in soy paper.

$14.95

Medium toro and crunchy topped with medium toro, scallion and crunchy served with spicy mayo.

$12.50

Tuna, salmon, yellowtail and avocado wrapped in cucumber.

$11.50

Avocado and crunchy topped with tuna and kiwi. Served with mango sauce.

$13.00

Western Japanese style pressed eel sushi, served with avocado, cucumber and tobiko. Cut roll only.

$11.50

Crab stick, eel, egg, oboro and vegetables. Cut roll only.

$11.75

Pressed marinated mackerel with seasoned sushi rice. Cut roll only.

$10.75

Four assorted fish wrapped around a California roll. Cut roll only.

$9.50

Eel, cucumber, tobiko and avocado wrapped in a roll. Cut roll only.

$6.75

Tempura crumbs, tuna and avocado. Hot and spicy.

$5.25

Seasoned tuna, cucumber and spicy mayo. Hot and spicy.

$5.25

Seasoned yellowtail with scallion, tobiko, cucumber and spicy mayo. Hot and spicy.

$5.25

Salmon with scallion, cucumber and spicy mayo. Hot and spicy.

$6.25

Shrimp, cucumber and spicy mayo. Hot and spicy.

$4.50

Crab stick, cucumber and avocado topped with tobiko.

$4.75

Eel and cucumber wrapped in a roll.

$4.75

Broiled salmon skin with chopped scallions.

$6.25

Shrimp tempura, avocado, cucumber and tobiko wrapped in a roll.

$6.25

Lightly fried whitefish and crab stick with scallion.

$6.25

Shrimp, lettuce, cucumber, mayonnaise and tobiko.

$6.75

Shrimp, cucumber, avocado and tobiko topped with cashew nuts.

$7.75

Fried soft shell crab, tobiko, cucumber and avocado in a roll.

$4.75

Yellowtail and scallion.

$4.25

Tuna, cucumber and spicy mayo.

$4.75

Tuna, spicy mayo and cucumber.

$4.75

Fresh salmon and cucumber.

$5.25

Smoked salmon and cucumber.

$6.25

Smoked salmon, cream cheese and cucumber.

$3.25

Japanese pickles.

$3.25

Japanese plum paste and shiso leaf.

$3.25

$3.25

Japanese squash.

$3.75

$4.75

$3.75

$1.95

$2.75

$2.50 - $6.00

$3.75

$3.50

$11.25

Includes shumai, tempura and four California rolls.

$11.25

Includes shumai, tempura and four California rolls.

$11.25

Includes shumai, tempura and four California rolls.

$13.25

Includes shumai, tempura and four California rolls.

$13.25

Includes shumai, tempura and four California rolls.

$13.25

Includes shumai, tempura and four California rolls.

$13.25

Includes shumai, tempura and four California rolls.

$7.50

One California roll and one chef's choice of the day roll.

$9.50

Four pieces of sushi and a California roll.

$14.00 - $12.00

Served with miso soup and salad.

$9.75 - $9.75

Deep fried breaded cutlets. Served with miso soup and salad.

$8.25 - $8.25

Deep fried cutlet with scallions, eggs, onions and donburi sauce over rice.

$8.50

Pan fried thin noodles and pork dumplings.

$15.00

Beef and scallion roll.

$14.00

Deep fried breaded shrimp.

$11.50 - $9.50

$7.75

$7.75

$8.50

$8.50

$9.75

$7.75

$9.50

$9.50

$15.00 - $18.00

Assorted sushi and California roll. Served with miso soup and salad.

$16.00 - $19.00

Thin slices of of chef's choice of fresh raw fish. Served with miso soup and salad.

$17.00

Assorted raw fish over seasoned sushi rice. Served with miso soup and salad.

$19.00 - $17.00

Tuna, yellowtail and salmon. Served with miso soup and salad.

$26.00

Served with miso soup and salad.

$13.00

Cut roll only. Western Japanese style pressed eel sushi served with avocado, cucumber and tobiko.

$12.00

Cut roll only. Crab stick, eel, egg, oboro and vegetables.

$12.50

Cut roll only. Pressed marinated mackerel with seasoned sushi rice.

$10.75

Cut roll only. Four assorted fish wrapped around a California roll.

$9.50

Cut roll only. Eel, cucumber, tobiko and avocado wrapped in a roll.

$6.75

Spicy tuna, avocado, crunchy and cucumber. Hot and spicy.

$5.25

Seasoned tuna, cucumber and spicy mayo. Spicy.

$5.25

Seasoned yellowtail, cucumber and spicy mayo. Spicy.

$5.25

Seasoned salmon, cucumber and spicy mayo. Spicy.

$6.25

Seasoned shrimp, cucumber and spicy mayo. Spicy.

$4.50

Crab stick, cucumber and avocado topped with tobiko.

$4.75

Eel and cucumber wrapped in a roll.

$4.75

Broiled salmon skin with chopped scallions.

$6.25

Shrimp tempura, avocado, cucumber and tobiko wrapped in a roll.

$6.25

Lightly fried whitefish and crab stick with scallion.

$6.25

Shrimp, lettuce, cucumber, mayonnaise and tobiko.

$6.75

Shrimp, cucumber, avocado and tobiko topped with cashew nuts.

$7.75

Fried soft shell crab, tobiko, cucumber and avocado in a roll.

$4.75

Yellowtail and scallion.

$4.25

Tuna.

$4.75

Tuna and cucumber.

$4.75

Fresh salmon and cucumber.

$6.25

Smoked salmon, cream cheese and cucumber.

$5.25

Smoked salmon and cucumber.

$3.25

Japanese pickles.

$3.25

Japanese plum paste and shiso leaf.

$3.25

$3.25

Japanese squash.

$3.75

$3.75

$4.75

$58.00

Chef's daily special sashimi, sushi and California roll.

$63.00

Chef's recommended assorted dish. Sushi, sashimi, tempura, beef and chicken skewers.

$8.95

$2.25

Flying fish roe.

$3.25

Salmon roe.

$3.25

Flying fish roe.

$4.35

Sea urchin.

$2.25

Surf clam.

$3.00

Scallop.

$3.00

Tuna.

$3.00

Yellowtail.

$3.00

Fluke.

$3.00

Salmon.

$3.00

Smoked salmon.

$2.25

Shrimp.

$3.00

Mackerel.

$1.75

$1.75

$1.75

$1.75

$1.00

Qail egg topping.

$3.50

Eel.

$2.30

Two scoops.

$3.50

Two pieces of mochi ice cream served with maraschino cherry and whipped cream.

$7.95

Served with fruit.

$6.95

Green tea ice cream served with Japanese seaweed jello and fresh fruit.

$6.95

One chocolate and one vanilla fried ice cream rolls served with fresh fruit.

$4.75

Ice cream wrapped in pound cake and deep fried.

$4.75

Deep fried banana served with whipped cream, maraschino cherry and maple syrup.

$2.30

Two scoops.

$3.50

Two pieces served with a maraschino cherry and whipped cream.

$6.95

One vanilla and one chocolate fried ice cream. Served with fresh fruits.

$6.95

Japanese seaweed jello served with green tea ice cream and fresh fruit.

$7.95

Served with fresh fruits.

$4.75

Served with whipped cream, maraschino cherry and maple syrup.

$4.25

Choice of ice cream wrapped in pound cake and deep fried.