Kirin Chinese Restaurant Menu and Prices

$12.00

deep-fried, shrimp and scallop wrapped with crispy bacon, citrus-mayonnaise dipping sauce

$38.00

sliced abalone, jelly fish, century egg, pickled young ginger

$14.95

live manila clams, slightly poached, marinated in rice-wine sauce, garlic and cilantro

$9.50

sliced boneless beef shank, marinated with 5 spice

$7.00

crispy fried spring rolls, shredded pork. Chinese cabbage, celery and mushrooms, bean sprout, carrot

$9.50

shredded roasted chicken, lettuce, celery, crispy wonton skin, sesame and crushed peanut

$9.50

pan seared, dried scallop and mixed seafood

$14.50

shredded jelly fish, cucumber, vinegar, vinegar-mustard sauce, celery hearts

$9.50

$48.00

$48.00

$18.00

$16.00

$5.50

tofu, shrimp, bamboo shoots, shiitake mushroom, wood ear, egg drop, green onion, vinegar and pepper

$5.50

diced shrimp, pork, chicken, crab meat, dried scallop, green peas, straw mushroom, diced tofu

$4.00

diced beef, tofu and Chinese parsley

$5.50

snow crab meat, golden cream corn, velvety egg white

$4.00

shrimp and minced pork dumplings

$5.50

shredded dried scallop, diced bamboo shoots, mushroom, egg drop

$4.00

diced tofu, dried shrimp, spinach

$5.00

$25.00 - $48.00

open-flame roasted whole duck, sliced and served with cucumber and scallion in steamed buns

$19.00 - $36.00

crispy and tasty, smoked genuine style with tea leaves and camphor wood, dark plum sauce

$19.00 - $36.00

classic 5 spiced marinated duck, open-flame roasted, dark plum sauce

$16.00 - $30.00

open-flame roasted whole chicken, honey-soy sauce, green onion

$14.50

wok-fried diced chicken, roasted roast peanuts, green bell pepper, bamboo shoots, dried red chili

$14.50

wok-fried diced chicken cashew nuts, bamboo shoots

$14.50

caramelized chicken slice, tangy and spicy

$14.50

wok-fried chicken fillet, kona pineapple, spicy satay sauce

$14.50

crispy and lightly breaded chicken breast, freshly squeezed tangy lemon sauce

$15.00 - $28.00

Island fresh chicken, golden brown crispy skin, tender and juicy, peppered dipping salt

$22.00

wok-fried chicken breast and gulf shrimp, seasonal greens, served in a basket made of taro

$22.00

(by pieces only, each average about 2 pounds) your choice of : saute with ginger and green onion; saute with black bean sauce; baked with peppery salt steamed with ginger; 'taishan' style: saute with

$32.00

(by pieces only, each average about 2 pounds) your choice of : saute with ginger and green onion; saute with black bean sauce baked with supreme broth; steamed with ginger; 'taishan' style: saute wit

$28.00

(whole shrimp, shell-on) your choice of : poached with dipping sauce; steamed with minced garlic; baked with peppery salt; baked with supreme broth

Price may varies

catch of the day

$14.50

braised belly ribs, rock sugar, sun-dried garlic

$14.50

shredded pork, black wood ears, garden greens, egg, peking bean sauce, served with crepes

$14.50

caramelized pork tenderloin, green bell peppers, kona pineapple, tangy sweet and sour sauce

$14.50

fresh pork chops, freshly squeezed tangy orange sauce

$12.50

braised eggplant, shredded pork, hot szechuan garlic sauce

$12.50

stir-fried shredded pork, pressed tofu, shredded preserved mustard stem

$19.00

sliced tender beef flank, scallion, black peppercorn, served 'sizzling'

$18.00

thick slice of tenderloin, rice wine, tangerine sauce

$14.50

wok fried shredded beef, bell pepper

$18.00

thin sliced flank with white of scallions, served 'sizzling'

$18.00

sauteed shredded beef, pineapple cubes, spicy satay sauce, served 'sizzling'

$22.00

fried prawns, walnuts, tropical citrus dressing

$18.00

with sauteed prawns, seasonal greens

$22.00

fried gulf shrimps, sliced garlic with tangy sauce

$22.00

wok-fried Hawaiian shrimp, sprinkled with dried scallion, chili and 5 spiced salt

$22.00

sauteed gulf shrimps, tamarind and tomato-garlic sauce

$18.00

fried fillet of sea bass, lychee, tangy sauce

$18.00

fried fresh filet of ubu, sprinkled with dried scallion, pepper and chili

$18.00

sauteed sea bass filet, broccoli, snow peas

$22.00

sea scallops, pine nuts, celery, crispy dried scallop

$22.00

sauteed scallop, broccoli, snow peas

$18.00

sauteed eggplant with scallop, shrimp and fish, spicy szechuan garlic sauce

$18.00

live manila clams, garlic, black bean sauce

$18.00

chicken breast and gulf shrimps, spiced satay sauce served 'sizzling'

$38.00

braised, sliced Australian abalone, lettuce heart

$3.50

$4.50

$4.50

$8.00

serves four

$4.50

$4.50

$4.50

$4.50

$2.50

$1.50

$18.00

lightly fried tofu, braised, light oyster sauce, topped with snow crab meat

$12.50

braised diced tofu, minced-pork, hat bean sauce

$12.50

braised diced tofu, minced jar choi, hot bean sauce

$18.00

soft tofu, chicken, pork, scallop, shrimp and calamari

$14.50

braised tofu, straw mushroom black mushroom

$16.50

braised heart of cabbage, sliced Virginia ham, light brown sauce

$12.50

wok-fried tender string bean, minced pork, minced dried shrimp

$15.00

stir-fried tender peas, dried scallop, chili and black bean paste

$9.50

stir-fried spinach, garlic

$9.50

stir-fried heart of choi sum, top with premium oyster sauce

$16.50

deep-fried tofu with minced shrimp, sauteed spinach, ham-flavored sauce

$10.50

stir-fried rice, bay shrimp, bbq pork, egg, green onion

$14.50

stir-fried rice, diced fresh scallop, shredded dried scallop, bay shrimp, diced duck

$10.50

$15.00

$15.50

$15.50

$15.50

$14.50

thick round noodle, shrimp, scallop, pork, chicken, green onion

$12.00

$14.00

bay shrimp, bell pepper, curry flavor

$1.50

$1.75