Kiriba Sushi Menu and Prices

$4.00

Steamed Japanese soybeans sprinkled with light kosher salt

$6.00

Deep-fried tofu in ginger dashi broth topped with dried bonito fish flakes

$6.00

Deep-fried pork dumplings 7 pieces with soy vinaigrette-chili oil sauce

$2.00

Soy bean-based broth with seaweed and tofu

$11.00

Deep-fried soft shell crab served with ponzu sauce

$9.00

Two large shrimp, kabocha squash, zucchini, and carrots

$11.00

Large prawns deep-fried in egg-tempura batter 6 pieces

$9.00

Fresh Northwest oysters deep-fried and drizzled with spicy mayo

$7.00

Deep-fried calamari with wasabi-mayo and spicy mayo dips

$7.00

Deep-fried flour ball filled with octopus 6 pieces, sprinkled with bonito fish flakes, mayo and tonkatsu sauce

$8.00

Octopus, cooked shrimp, daikon, and seaweed, with sunomono dressing

$8.00

Cubed tuna, mixed with seaweed and avocado in poki dressing

$3.00

Sweet and savory traditional Japanese seaweed salad

$6.00

Chopped assorted fish, seaweed, and lettuce with ginger-shoyu dressing

$12.00

Two deep-fried shrimp, kabocha squash, zucchini, and carrots, with udon noodle soup

$17.00

Norwegian Fatty mackerel fillet grilled with sea salt seasoning, served with rice and salad fish may have small soft bones

$20.00

Assorted fresh sashimi arrangement over sushi rice

$15.00

Broiled fresh water eel over rice with unagi sauce

$13.00

Japanese egg noodles stir-fried with chicken or beef, onion, cabbage, and carrots in house yakisoba sauce

$13.00

House curry recipe with potatoes, carrots, and onions, served with rice

$13.00

Panko-breaded chicken breast cutlet, simmered in egg and onion broth, served over rice

$9.00

$7.00

$8.00

$21.00

Salmon 3, tuna 3, and yellowtail 3

$9.00

Yellowtail seasoned with sea salt and green onions, topped with raw quail egg

$28.00

Salmon 2, tuna 2, yellowtail 2, super white tuna 2, red snapper 4, seared albacore tuna 2

$4.00

$4.50

$6.00

$4.00

$5.00

$4.00

$5.00

$4.00

$5.00

$8.00

Served With tempura shrimp head

$5.00

$5.00

$4.00

$5.00

$4.00

$3.00

House made egg omelet

$3.00

Tofu pocket filled with rice

$6.00

$19.00

9 Pieces: salmon, tuna, yellowtail, super white tuna, albacore, red snapper, saba mackerel, ika squid, tako octopus

$21.00

With roll 1 salmon, 1 tuna, 1 yellowtail nigiri, 4 pieces of chef’s selected sushi and your choice of california or spicy tuna roll

$6.00

$6.00

Add quail egg $1.00

$5.00

Add quail egg $1.00

$4.00

Yellowtail with green onion

$4.00

Chopped fish with miso-mirin sauce

$4.00

$6.00

$4.00

$16.00

8 Pieces: Crab meat, spicy tuna, miso-mixed fish, spicy salmon, albacore, wasabi-mayo white tuna, tobiko, negihama

$12.00

Tempura shrimp and cucumber, layered with seared salmon on top, drizzled with unagi sauce

$11.00

Salmon, avocado, and cream cheese roll deep-fried in tempura batter, topped with eel sauce

$12.00

Smoked salmon, cream cheese, cucumber, drizzled with apple-cream and unagi sauce

$9.00

Real crab meat, avocado, and cucumber, sprinkled with tobiko and sesame seeds

$11.00

Fried shrimp, cucumber roll, topped with spicy tuna, tempura crunchy bits, and tangy poki sauce

$8.00

Miso-marinated mixed fish roll deep-fried in tempura batter, and drizzled with tangy poki sauce

$10.00

Tempura shrimp, cucumber, yamagobo, avocado large roll topped with smoked salmon, sesame seeds, spicy and eel sauce(

$11.00

Spicy grilled salmon and cucumber roll, topped with chopped albacore tuna and spicy mayo

$14.00

Shrimp tempura, broiled eel, avocado, and cucumber, topped with eel sauce, and sesame seeds

$9.00

Chopped tuna mixed with green onion, spicy mayo sauce, and cucumber

$12.00

Spicy tuna roll with cucumber, topped with sliced tuna, spicy mayo and tobiko

$13.00

Fried calamari, smoked salmon, and avocado roll, layered with hamachi, and tuna, drizzled with wasabi and spicy mayo sauces

$12.00

Crab and cucumber roll, layered with avocado, and an assortment of raw fish

$11.00

Inari, cucumber, avocado roll, layered with salmon and white tuna

$5.00

$12.00

Broiled eel, jalapeno roll, layered with shrimp and avocado, topped with spicy mayo and sriracha sauce

$13.00

Deep-fried soft shell crab, avocado, cucumber, yamagobo, and stuffed with real crab meat, sprinkled with tobiko and sesame seeds, cut in 5 pieces

$12.00

Fresh salmon-tuna-cucumber roll topped with real crab meat, spicy mayo, and sprinkled with tobiko

$8.00

Kosher salt-seasoned chopped yellowtail, green onion, and sesame seeds

$13.00

Broiled eel and cucumber roll, layered with avocado slices, tobiko, and sesame seeds, drizzled with unagi sauce

$8.00

Tamago egg, cucumber, avocado, inari, and pickled burdock root, cut in 5 pieces

$6.00

Small tuna roll, cut in 8 pieces

$4.00

Small cucumber roll, cut in 8 pieces

$6.00

$4.00

$6.00

$5.00

$7.00

$5.00

$3.00

$4.00

Mango, strawberry, coffee, green tea, vanilla, red bean