King's Palace Cafe Menu and Prices

$14.95

a blackened chicken or cast served on a bed of pasta with a spicy cajun sauce

$15.95

linguini tossed with shrimp, scallops and crab meat in a tangy parmesan sauce

$15.95

large gulf shrimp on a bed of linguini with a mildly spiced cheddar sauce

$16.95

fresh crabmeat, shrimp, chicken, red, green and poblano peppers sautéed in a tangy parmesan sauce and served on a bed of pasta

$10.95

a large portion of vegetable lasagna served with our house salad

$5.25

served with blueberry topping

$7.95

homemade country biscuits, rich egg custard, cinnamon and chocolate chips, combined to create our famous bread pudding. topped with our jim beam butter sauce.

$9.95

a blend of white chocolate, dark chocolate and milk chocolate, combined with chunks of our homemade

Price may varies

gumbo champions two years running

Price may varies

cross country favorite featured on National Television

Price may varies

Beale Street's only hickory wood smoked ribs cooked in the traditional memphis style

Price may varies

so good you'll want to slap your pappy not once but twice.

$7.95

large chicken tenders lightly breaded and fried to a golden brown

$7.95

lightly breaded tail meat served with cocktail sauce a cajun delight

$8.50

homemade crabmeat patties fried to a golden brown and served with tartar sauce

$7.95

four shrimp stuffed with jack cheese wrapped in hickory smoked bacon and grilled to perfection

$7.95

served with your choice of ranch or bleu cheese

$7.25

mushroom caps stuffed with cream cheese and topped with melted provolone and parmesan cheese

$7.25

five fried green tomatoes, southern style, served with a creamy horseradish sauce

$8.50

five shrimp broiled in a zesty cajun butter sauce

$5.50 - $7.50

from our winning recipe 1990,1991 and 2005 gumbo cook off champions

$8.95

louisiana alligator breaded in spicy flour and fried until golden brown

$12.95

a sampling of gator chips, memphis style hot wings, and crawfish tails

Price may varies

Seasonal

$6.00

crisp romaine and iceberg lettuce with tomatoes, cucumbers and homemade croutons

$9.95

crisp romaine and iceberg lettuce topped with cheese, grilled chicken breast, onions and bell peppers

$2.00 - $5.00

Romaine lettuce tossed in a Caesar dressing with freshly grated parmesan cheese and homemade croutons

$9.95

lightly fried chicken tenderloins on a mixed bed of greens topped with sauteed bell peppers, sauteed onion and mixed cheese. Served best with our memphis dijon dressing.

$7.50

eight ounces of fresh ground chuck with cheese add 25 with bacon add 95

$8.25

filet of catfish, fried or blackened, served with Tartar sauce and cole slaw

$9.50

sugar-cured ham, grilled chicken, smoked bacon, sharp cheddar and Swiss cheese, lettuce and tomato stacked high

$8.25

tender pulled BBQ pork served with cole slaw and BBQ sauce

$10.95

six ounces of slow roasted prime rib on a warm hoagie loaf with our creamy horseradish sauce

$9.50

our voodoo chicken breast topped with Swiss cheese, bacon, lettuce and tomato

$14.95

sauteed chicken breast on a bed of spicy voodoo potatoes topped with a creamy parmesan sauce

$7.75 - $11.95

spicy crecole Cajun treat!

$14.95

the embodiment of all that is good and right about Louisiana cooking - Served over rice

$14.95

fresh, farm raised catfish served blackened over rice or fried golden brown with hushpuppies and cole slaw

$11.95

a boneless chicken breast marinated in Dark Plantation Rum and cajun spices. served with Voodoo potatoes and fresh sauteed vegetables

$19.95

a combination of our shrimp and crawfish etouffee, blackened catfish and chicken portable

$14.95 - $19.95

Beale Street's only hickory wood smoked ribs cooked in the traditional memphis style

$22.95

a slow roasted 16 oz cut of prime rib - blackened for just $1.00 more

$17.95

a slow roasted 10 oz cut of prime rib - blackened for just $1.00 more

$16.95

an 8 oz hand cut filet, bacon wrapped for enhanced flavor and grilled to perfection

$17.95

a 10 oz aged choice New York strip hand cut and grilled to perfection

$31.95

a 22 oz aged choice bone in Ribeye, hand cut and grilled to perfection

$26.95

an 10 oz hand cut ribeye stock and BBQ shrimp or fried shrimp

$15.95

a flavorful portion of North Atlantic Swordfish grilled to perfection, served with rice pilaf and fresh vegetables

$15.95

pacific ahi tune steak grilled to perfection, served with rice pilaf and fresh vegetables

$15.95

a generous portion of slow smoked North Atlantic Salmon, grilled to perfection, served with rice pilaf and fresh vegetables

$15.95

six large gulf shrimp filled with jack cheese wrapped in hickory smoked bacon served with fresh vegetables

$13.95

six large gulf shrimp butterfield and fried to a golden brown, served with French flies

$23.95 - $64.75

a combination of our shrimp and crawfish etouffee, championship gumbo, blackened catfish, voodoo potatoes, voodoo chicken and fried green tomatoes

$29.95 - $76.95

a combination of our BBQ ribs, BBQ pulled pork, championship gumbo, crab cake, voodoo potatoes and cole slaw