Last Update: 2025-03-14
$2.75
$2.75
$2.25
$2.50
$2.50
$2.50
$2.25
$2.75
$2.50
$2.50
$2.50
$2.25
$2.50
$2.50
$2.50
$2.50
$2.25
$2.25
$2.75
$2.75
Price may varies
$4.75
$4.75
$4.50
$4.50
$4.75
$4.75
$4.75
$4.50
$4.50
$4.00
$4.00
$5.50
cucumbers avocado and kani kama
$9.00
soft shell crab, spicy mayo and bonito flakes
$7.00
tempura shrimp and spicy mayo
$6.00
large roll style stuffed with avocado, cucumber, tomato, kani kama, eel and tobiko
$4.50
avocado, cucumber and carrot
$8.50
california roll topped with tuna, yellowtail salmon, mango and avocado
$8.50
cucumber and kani kama roll topped with scallop, tobiko, spicy mayo and scallion and then torch burl'ed
$8.00
tempura roll filled with cream cheese kani kama and blue carab covered in sweet eel sauce and scallions
$7.50
chopped tuna mixed with spices, scallion, wasabi tobiko layered over a cucumber roll
$8.50
black tobiko and slices of tuna on a roll of chili sauce, white tuna and cucumber
$11.50
prized kobe beef, tomato, pickles scallions, brie in a sesame seeds roll then tempura fried and served with wasabi mustard and tomato mayo
$29.00
chef's presentation of cut vegetables, raw and cooked fish
$28.00
a selection of raw and cooked fish over rice and cut vegetables
$18.00 - $32.00
the chef's choice of eight nigiri pieces, a small sashimi presentation served with a spicy tuna roll and a california roll - available in half size
$3.50
garnished with tofu and scallions
$5.50 - $11.00
with romaine, napa cabbage, bamboo shoots, cucumbers, shredded seaweed, sesame seeds, dressed with miso vinaigrette - available with seared tuna
$5.50
$7.00
accompanied by pickled red onion, daikon, wasabi and dipping broth on side
$9.00
hamachi and salmon over wakame salad
$6.50
daily presentation
$7.00
$9.00
$8.50
$6.50
daily presentation
$19.00
$18.00
available split
$2.00
$1.50
$3.50
$2.00
$2.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.