Khyber Grill Menu and Prices

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Khyber Grill Menu

Last Update: 2025-03-14


Drinks

Soda

$3.00

Bottled Spring Water

$2.00

Evian Water

$3.00 - $5.00

Large Pellegrino Water

$6.00

Small Perrier Water

$3.00

Lassi

$4.00

Fresh Lemonade

$3.00

Fresh Iced Tea

$3.00

Fruit Punch

$5.00

Juice

$4.00

Shirley Temple

$3.00

Red Bull

$5.00

Virgin Pinacolada

$5.00

Fresh Lime Soda

$4.00

Virgin Khyber Paan Shot

$4.00


Tea and Coffee

Tea

$3.00

Coffee

$3.00


Vegetable Starters

Dahi Aloo Papri

$5.00

A light refreshing mixture of crisps, potatoes and chick peas in a tamarind sauce.

Bombay Bhel Puri

$5.00

A fine mix of crisp flour and puffed rice with chopped onions, green chili, diced tomatoes and herbs.

KurKuri Bhindi Chaat

$7.00

Fresh crispy okra tossed with tomatoes, cucumbers, onions and spices dressed with a tangy sauce.

Aloo Bharvan

$7.00

Potatoes with a savory stuffing of raisins and cashews.

Potli Samosa

$5.00

Crisp patties stuffed with peas and potatoes.

Subz Seekh Kabab

$7.00

Skewered rolls of minced vegetables.

Pickled Mushrooms

$7.00

Mushrooms marinated in pickled seasoning and cooked in a clay oven.

Aloo Ki Tikki

$8.00

Spiced potato patties served with a side of cholley.

Vegetable Pakoras

$5.00

Assorted vegetable fritters.

Paneer Tikka

$7.00

Homemade cottage cheese kabab for vegetarians.

Grilled Vegetables

$7.00

Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese and broccoli. Served hot with pineapple and tomatoes.


Non-Vegetarian Starters

Malai Kabab

$7.00

Boneless chicken breast marinated in ginger, garlic and an array of herbs, spices and flavored with mace.

Mal Mal Kabab

$7.00

Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.

Haryali Kabab

$7.00

Boneless pieces of chicken marinated in mint and coriander cooked to perfection.

Tangri Kabab

$8.00

Chicken drumsticks marinated in yogurt and spices.

Aatish Kabab

$7.00

Chicken pieces marinated in a pickle seasoning enough to tickle your palate.

Sharabi Kababi

$7.00

Boneless morsels of chicken marinated in spices, our version of chicken tikka.

Khyber Afghani Kabab

$7.00

Boneless morsels of chicken marinated in ginger, garlic and cardamom. A chef's specialty.

Kabab Trio

$9.00

A tasting trio of haryali kabab, atish kabab and malia kabab.

Chicken 65

$7.00

Fried chicken morsels marinated and flavored with grounded spices, tempered curry leaves and mustard seeds.

Chilly Chicken Dry

$7.00

Sliced crispy chicken tossed in a Chinese style chili sauce.

Tawa Crab

$9.00

Fresh flaked crab meat cooked with curry leaves, onions, tomatoes and ginger.

Fish Tikka

$9.00

Cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain.

Amritsari Fried Rish

$8.00

Cat fish fried to perfection.

Gulpari Machli

$10.00

Fish cooked in a tangy pickle sauce.

Tandoori Shrimp

$10.00

Jumbo shrimp marinated in yogurt, ginger and mace cooked in a clay oven.

Lamb Seekh Kabab

$8.00

Skewered tender rolls of ground lamb.

Barrah Kabab

$8.00

Boneless lamb marinated in yogurt, ginger and garlic.


From Our Clay Oven

Shrimp Khyber

$20.00

Jumbo shrimps marinated in a traditional style cooked in a tandoor.

Mahi Tandoori

$16.00

Fillet of salmon spiced and roasted in a clay oven.

Khyber Ke Chaamp

$28.00

Jumbo lamb chops marinated in fresh ginger and garlic.

Lamb Chaamp

$18.00

Baby lamb chops marinated in fresh ginger and garlic.

Sikandari Raan

$22.00

Tandoori leg of lamb delicately marinated in rum and spices.

Peshawari Kabab

$16.00

Boneless lamb marinated in yogurt, ginger and garlic.

Gilafi Lamb Seekh

$14.00

Minced lamb marinated with cheese, Indian spices and saffron and cooked in the clay oven.

Tandoori Chicken

$12.00

Half a chicken marinated with yogurt and spices.

Malai Kabab

$14.00

Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic and an added touch with mace.

Khyber Kabab

$14.00

Boneless morsels of chicken marinated in ginger, garlic and cardamom.

Chicken Tikka

$14.00

Boneless morsels of chicken marinated in yogurt and spices.

Gilafi Chicken Seekh

$14.00

Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.

Haryali Chicken Kabab

$14.00

Boneless pieces of chicken marinated in mint and coriander and cooked to perfection.

Achari Chicken Tikka

$14.00

Chicken pieces marinated in a pickle seasoning enough to tickle your palate.

Grilled Vegetables

$14.00

Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli and tandoori gobhi served hot with pineapple and tomatoes.

Pudina Paneer Tikka

$14.00

An exotic mint-flavored homemade cottage cheese kabab for vegetarians.

Khyber Tandoori Grill

$20.00

A delicious combination of malai kababs, haryali kababs, lamb seekh, tandoori shrimp and fish tikka.


Chicken Entrees

Chicken Makhani

$14.00

Tender morsels of chicken roasted in the clay oven and tossed i a rich creamy spiced tomato sauce. Unquestionably the most loved delicacy in northern India.

Chicken Tikka Masala

$14.00

The most popular Indian dish cooked in mildly spiced tomato onion gravy with green peppers, onions and fresh cilantro.

Chicken Vindaloo

$14.00

Morsels of chicken in a hot and tangy sauce. Not for the faint-hearted.

Khadai Chicken

$14.00

Chicken sauteed in an Indian wok with hot and green peppers and a blend of spices.

Shahi Murgh Korma

$14.00

Tender pieces of chicken cooked in a creamy sauce with cardamom topped with dried fruits and nuts.

Chicken Kali Mirch

$14.00

A tangy chicken curry cooked with freshly grounded black pepper corns.

Chicken Methi

$14.00

Chicken cooked in fenugreek leaves, a specialty of the chef.

Chicken Saagwala

$14.00

Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.

Chicken Curry

$14.00

Chicken cooked in an onion, tomato and yogurt-based sauce flavored with ginger, garlic, chills and a variety of spices.

Chicken Khasta Keema

$14.00

Ground chicken cooked with ginger, green peas and spices.

Chicken Khyber

$16.00

Chicken cooked in a special house sauce. Not to miss.


Fish and Seafood Specialty

Methi Machli

$18.00

Fish cooked in fenugreek. Chef's specialty.

Goan Fish Curry

$18.00

A traditional Goan fish curry cooked to perfection with a taste of coconut milk.

Khyber Machli

$20.00

A specialty of the chef.

Shrimp Bhuna

$19.00

Shrimp cooked in a wok with freshly ground spices and herbs.

Goan Shrimp Curry

$19.00

A traditional Goan shrimp curry cooked to perfection with a taste of coconut milk.

Khadai Shrimp

$19.00

Shrimp sauteed in an Indian wok with hot and green peppers and a blend of spices.

Khyber Ki Shrimp

$21.00

A specialty of the chef.


Lamb and Goat

Gazab Ki Boti

$16.00

Cubes of lamb roasted in a clay oven cooked with ginger, chilies and freshly ground spices.

Lamb Korma

$16.00

Tender chunks of lamb cooked in a special silky korma sauce garnished with dried fruits and nuts.

Lamb Rogen Josh

$16.00

Lamb cubes cooked with onions, tomatoes and yogurt spiced with the chef's special m ix and garnished with cilantro.

Keema Mattar

$16.00

Ground lamb cooked with ginger, green peas and spices.

Lamb Vindaloo

$16.00

The fiery hot dish from Goa made with our succulent lamb in a tangy sauce.

Lamb Khyber

$18.00

A specialty of the chef.

Bhuna Goat

$16.00

Goat meat stir-cooked in a spicy sauce.

Goat Khyber

$18.00

A specialty of the chef.


Vegetable Entrees

Khadai Paneer

$12.00

A semi-dry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers and tomatoes and garnished with ginger and cilantro.

Paneer Dilruba

$12.00

Cubed cottage cheese cooked in a creamy tomato sauce.

Paneer Bhurji

$12.00

Shredded and scrambled cottage cheese with spices.

Palak Paneer

$12.00

Fresh creamed spinach cooked with a cubes homemade cottage cheese.

Dahi Baingan

$12.00

An exotic and colorful eggplant delicacy cooked in yogurt and spices.

Baingan Bharta

$12.00

Buttery baked and ground eggplant lightly sauteed with onions, tomatoes and aromatic spices.

Aloo Gobhi Masala Dum

$12.00

Cauliflower and potatoes cooked with ginger and fresh Indian spices.

Aaj Ka Aloo

$12.00

Today's special potato dish.

Sarson Ka Saag

$12.00

Mustard greens cooked Punjabi style. Goes perfect with corn bread.

Palak Butta

$12.00

Flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek.

Methi Mattar Malai

$12.00

Fenugreek leaves with green peas in a rich creamy sauce.

Pindi Cholley

$12.00

Chickpeas cooked with onions, garlic, ginger and spices then garnished with cilantro.

Aloo Jeera

$12.00

Savory potatoes cooked with cumin seeds, onions, tomatoes and ginger.

Vegetable Jalfrezi

$12.00

Fresh vegetables cooked with onions, tomatoes and bell peppers and fresh ground spices.

Bhindi Masala

$12.00

Fresh crispy okra tossed with onions and spices then sprinkled with fresh cilantro.

Bhindi Khyber

$12.00

Fresh crispy okra tossed with onions and spices sprinkled with fresh coriander.

Palak Ke Kofte

$12.00

Spinach and cottage cheese rounds cooked in a savory spicy sauce.

Dal Khyber

$11.00

A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.

Dal Patiala

$11.00

A smooth delicacy from the kitchens of the north-west frontier.


Rice

Basmati Rice Pulao

$5.00

Naturally aromatic long grain rice.

Kashmiri Pulao

$9.00

Saffron rice with dried fruits.

Handi Vegetable Biryani

$12.00

Basmati rice cooked with vegetables, herbs and spices. Served with raita.

Dum Ke Degh Se Lamb Biryani

$14.00

Basmati rice cooked with lamb. Served with raita.

Dum Ke Degh Se Goat Biryani

$14.00

Basmati rice cooked with goat. Served with raita.

Dum Ke Degh Se Chicken Biryani

$14.00

Basmati rice cooked with chicken. Served with raita.

Dum Ke Degh Se Shrimp Biryani

$17.00

Basmati rice cooked with shrimp. Served with raita.


The Khyber Bread Selection

Butter Naan

$4.00

Crispy white flour bread garnished with dry onion seeds.

Jalebi Parantha

$4.00

Multi-layered flour bread.

Maki Ki Roti

$4.00

Corn bread.

Roomali Roti

$4.00

Bread made of white flour as thin as a handkerchief.

Garlic Naan

$5.00

Bread made of white flour topped with fresh minced garlic.

Onion Kulcha

$5.00

Bread made of white flour topped with fresh onions.

Aloo Parantha

$5.00

A flat bread with potato stuffing.

Pudina Parantha

$5.00

Mint whole wheat bread.

Tandoori Parantha

$4.00

Multi-layered whole wheat bread.

Tandoori Roti

$4.00

An unleavened whole wheat bread.

Special Stuffed Bread

$6.00

Khyber Parantha

$7.00

A specialty of the house. Not to miss.

Lal Mirch Parantha

$5.00

Multi-layered whole wheat bread topped with ground red chilies.

Khyber Bread Basket

$14.00


Accompaniments

Fresh Garden Salad

$4.00

Garden fresh cucumbers and greens salad.

Raita

$4.00

A cool yogurt sauce made with cucumbers and roasted cumin a garnished with fresh cilantro. An excellent companion to our spicy dishes.


Desserts

Shakori Rasmalai

$5.00

Sweet spongy cottage cheese dumpling flavored with cardamom.

Badami Kheer

$4.00

Cool rice pudding cooked with almonds.

Gulab Jamun

$5.00

A light warm pastry made from milk and soaked in honey.

Gajar Ka Halwa

$5.00

Carrot pudding, a traditional Punjabi dish.

Ice Cream Bar

$5.00

Khyber

$6.00

Paan masala ice cream.

Kulfi Falooda

$5.00

Casata Ice Cream

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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