Keyviche Menu and Prices

$17.95

Conch marinated with Aji limo peppers, red onion in citrus lime juice

$14.95

Diced yellowfin tuna marinated in soy sauce, ginger, sesame oil, scallion and avocado, served over crispy wontons and topped with cucumber sesame ginger aioli

$15.95

Jumbo shrimp served with our homemade cocktail sauce with lettuce and diced potatoes

$14.95

Tender octopus carpaccio style, with a blend of olive oil, sesame oil and lime juice with a hint of soy sauce

$12.95

New Zealand mussels topped with crab meat, chopped onions, tomatoes, cilantro and peruvian corn, marinated in citrus lime juice

$12.95

Flash fried plantain cups, topped with a chilled Mexican style shrimp ceviche

$17.95

Slices of octopus in rocoto red pepper sauce sauteed with red wine served over a mix of golden potatoes, smoked corn and white cheese

$17.95

Octopus strips marinated in yellow pepper sauce, infused with chimichurri over mashed potatoes

$16.95

Conch steak flashed fried served with Aji Limo yellow pepper remoulade

$16.95

Shrimp, calamari, onions and red peppers flambéed with fresh garlic, white wine over golden potatoes

$16.95

Fresh avocado stuffed with a reduction of white fish and crab meat reduced with pernot and topped with bechamel sauce and parmesan cheese

$15.95

Scallops sauteed in white wine served in a half shell topped with bechamel sauce and topped with parmesan cheese

$8.95

Grilled romaine halves, croutons and parmesan cheese, huancaina dressing on the side

$8.95

Crispy romaine, tomatoes, cucumbers, red onions, bacon and hard boiled eggs tossed in our creamy huancaina dressing

$8.95

Spring mix greens, romaine, carrots, cucumbers, tomatoes in our chef’s signature vinaigrette

$7.95 - $14.95

Calamari, shrimp, scallops and fish flambéed with our traditional pisco and our signature seafood broth

$8.95 - $16.95

Sauteed shrimp with carrots, peas, rice, peruvian corn, white cheese in our traditional seafood sauce, topped with a poached egg

$26.95

Sampler of ceviches with our most traditional sauces yellow pepper, rocoto red pepper aioli, aji limo pepper

$36.95

Sampler of ceviches with our most traditional sauces yellow pepper, rocoto red pepper aioli, aji limo pepper

$32.95

Sampler of ceviches with our most traditional sauces yellow pepper, rocoto red pepper aioli, aji limo pepper

$32.95

Sampler of ceviches with our most traditional sauces yellow pepper, rocoto red pepper aioli, aji limo pepper

$9.95

Taste four different ceviche Flavors

$24.95

$16.95

$23.95

$28.95

$21.95

$11.95

$18.95

$23.95

$16.95

$14.95

Flambeed churrasco steak strips, caramelized onions, tomatoes and cilantro rolled in white sushi rice

$16.95

Crunchy shrimp roll, cream cheese, cucumber and avocado topped with crab salad, over red pepper aioli sauce

$15.95

Yellow tail snapper ceviche, cucumber, avocado topped with thin slices of tuna rolled in rice served over a creamy citrus lime juice

$31.95

Flash fried yellow tail snapper filet topped with our seafood sauce with a touch of cream and parmesan cheese served with white rice. Add lobster or scallops $mp

$31.95

Grilled grouper topped with shrimp, octopus, calamari and mussels sauteed in a key lime butter sauce with spinach mashed patatoes and seasonal vegetables

$24.95

Shrimp, calamari, scallops, spinach, tomatoes and mushrooms sauteed in our own key lime butter sauce served over a bed of linguini pasta

$27.95

Pan seared scallops with grilled pineapple salsa and yellow pepper corn puree. Add lobster

$18.95

Slices of ahi tuna encrusted with sesame seeds, served with vegetables in a tataki oriental sauce

$10.95 - $20.95

New Zealand mussels sauteed in white wine, lime juice, bacon, and yellow pepper garlic butter

$33.95

14oz Grilled NY strip steak topped with chipotle butter served with parmesan potatoes and seasonal vegetables. Add lobster

$25.95

10oz Churrasco steak grilled to perfection served with sweet plantains and black beans.

$19.95

Slow braised pork, cubed and seasoned with smoked paprika and citrus juice served with white rice, black beans and tostones

$20.95

Chicken breast lightly breaded, flash fried and topped with our secret sauce served with cilantro rice and seasonal vegetables

$21.95

8oz Grilled chicken breast served with white rice, sweet plantains and black beans

$9.95

Fresh whole fried yellow tail snapper served with fried yucca, white rice and black beans. Add mojo seafood sauce: Shrimp, calamari, scallops sauteed in a citrus wine sauce. Add lobster or scallops

$36.95

Pan seared yellow tail snapper and shrimp topped with a key lime butter sauce served with spinach mashed potatoes and seasonal vegetables. Add lobster or scallops

$20.95

Fried, shrimp, calamari, octopus, mussels, and fish, served with golden yucca, homemade tartar sauce and salsa criolla julian onion, diced tomatoes and cilantro in key lime juice.

$16.95

$17.95

$18.95

$26.95

8oz Mahi filet topped with sweet peppers, onions and tomato creole sauce served with white rice and black beans

$18.95

Rice, shrimp, octopus, calamari and mussels, peas, carrots and cilantro sauteed in a seafood broth. Add lobster or scallops

$14.95

A quarter chicken baked to perfection served over cilantro rice topped with our criolla sauce

$13.95

Seasonal vegetables with red onion, tomatoes and cilantro, Flambeed with red wine vinegar, over french fries served with white rice

$17.95

$18.95

$19.95

$20.95

$13.95

Classic wok fried rice with green onion, red peppers and scrambled eggs, mixed in a chinese peruvian sauce

$17.95

$18.95

$19.95

$20.95

$7.95

$7.95

$7.95

$7.95