Key Colony Inn Menu and Prices

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$10.95

$10.95

$10.95

$9.95

$8.95

$7.95

$10.95

$3.50 - $4.95

$3.50 - $4.95

$5.95

$6.95 - $10.95

Crisp romaine lettuce tossed with a tangy caesar dressing, romano cheese, anchovy and croutons

$6.95 - $10.95

A bed of fresh spinach with fire roasted red peppers, marinated asparagus, bleu cheese crumbles, bacon crumbles and tomato wedges

$5.95 - $10.95

$3.95

$8.95

$8.95

$9.95

$10.95

$18.95

Seasoned and grilled

$15.95

$17.95

$15.95

$17.95

$11.95

$12.95

$12.95

$12.95

$12.95

$11.95

$14.95

$16.95

Lasagna noodles layered with local snapper, scallops, shrimp and cheese, with tomato sauce

$14.95

A meat and cheese filling with tomato sauce

$12.95

A macaroni shell topped with tomato sauce and filled with ricotta, parmesan and romano cheeses and eggs

$12.95

A macaroni tube filled with a cheese mixture and topped with mozzarella cheese and tomato sauce

$12.95

Cheese ravioli topped with mozzarella cheese, tomato sauce and baked

$14.95

Sausage and peppers sautéed in a tomato sauce, served over a side of spaghetti

$24.95

Shrimp and scallops with mushrooms, sautéed in garlic butter, with a hint of marinara sauce on a bed of linguini

$18.95

Veal cutlet, stuffed shell, ravioli, spaghetti, meatball and sausage topped with tomato sauce

$15.95

Cheese tortellini sautéed with a blending of white wine, tomatoes, mushrooms and garlic

$16.95 - $23.95

Medley of fresh vegetables sautéed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettuccine

$13.95 - $17.95

A generous portion of traditional alfredo sauce and fettuccine noodles

$16.95

Dipped in cream, seasoned with bread crumbs and baked with a cheese and tomato sauce topping

$18.95

Boneless chicken breast stuffed with ham and gruyere cheese, baked in a white wine and mushroom sauce

$15.95

Chicken breast lightly breaded and deep fried, topped with special tomato sauce

$16.95

A chicken breast lightly breaded and sautéed with lemon, capers, butter, parsley, and white wine

$18.95

A chicken breast filet lightly breaded, topped with a crabmeat stuffing, baked in butter, lemon, sherry and mushroom sauce

$18.95

A chicken breast filet topped with sliced ham, sliced tomato and three kinds of cheeses, then baked in a butter, sherry and mushroom sauce

$19.95

A chicken breast filet lightly breaded and sautéed in lemon, butter and sherry topped with artichoke hearts and crabmeat

$17.95

A chicken breast filet lightly breaded and sautéed in marsala wine sauce with mushrooms

$17.95

A chicken breast filet lightly breaded and sautéed in lemon and butter with toasted almonds

$16.95

Barbequed in our special sauce

$19.95

Barbequed and served with onion rings

$20.95

With homemade onion rings

$19.95

Veal filet sautéed with marsala wine and mushroom

$19.95

Filet of veal, sautéed in butter, topped with ham, three kinds of cheeses and sliced tomato, baked in a marsala mushroom sauce

$17.95

A veal filet dipped in flour then baked with mozzarella cheese and tomato sauce

$16.95

A veal filet dipped in flour, seasoned with bread crumbs and topped with tomato sauce

$17.95

A lightly breaded veal filet sautéed with lemon, capers, butter, parsley and white wine

$18.95

A veal filet topped with sliced ham, sliced tomato and three kinds of cheeses, then baked in butter, sherry and mushroom sauce

$20.95

A filet of veal baked with white wine, topped with asparagus and shrimp with a béarnaise sauce

$19.95

A veal filet, lightly breaded and topped with a crabmeat stuffing and mushrooms, then baked in a butter andsherry sauce

$32.95

22 oz. Seasoned and grilled to order

$25.95

14 oz. Strip steak grilled to order

$27.95

14 oz. New york strip with green peppercorns and brandy-laced brown sauce

$28.95

14 oz. New york strip topped with bordelaise sauce, grilled portobello mushroom and béarnaise sauce

$28.95

9 oz. Filet cooked to your order, with mushrooms and a side of béarnaise sauce

$29.95

9 oz. Filet mignon with cracked black pepper and topped with bacon, scallions and béarnaise sauce

$30.95

Two-5 oz. Filet mignons broiled and topped with asparagus and shrimp with a béarnaise sauce

$31.95

Marinated, grilled and served with mint jelly and bordelaise sauce

$

(In season) florida stone crabs cracked, and served cold with butter and mustard sauce

$37.95 - $39.95

14 oz. Strip steak or 9 oz. Filet paired with an 8 oz. Lobster tail

$20.95

Butteflied, breaded and fried to a golden brown

$25.95 - $37.95

Florida lobster tails topped with crabmeat stuffing and baked in butter

$22.95

A native shellfish that has been marinated, tenderized and deep fried

$24.95

Shrimp and scallops with mushrooms sautéed in garlic and butter with a hint of marinara sauce on a bed of linguini

$23.95

Shrimp and fresh vegetables sautéed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettuccine

$24.95

Scallops layered with a crabmeat stuffing and topped with shrimp, mushrooms, butter, sherry, and finished in a light cream sauce

$30.95

Sautéed or fried. An array of fresh seasonal seafood; shrimp, scallops, half lobster, conch, and fish

$24.95

Floured, seasoned and deep fried

$24.95

A blending of sea scallops and bacon in a light cream sauce with a hint of rosemary

$22.95

Lightly breaded and sautéed in lemon, butter and parsley

$22.95

Lightly breaded topped with cheese, tomato sauce and baked

$21.95

Baked, fried, broiled or blackened

$22.95

Lightly breaded, broiled in white wine, butter and almonds

$21.95

A local yellowtail filet baked in a dill butter sauce and white wine

$22.95

A black grouper filet with tomato, asparagus and sauce béarnaise

$21.95

Local mangrove snapper baked with scallions, generous amounts of mushrooms in a white wine broth

$24.95

Lightly breaded snapper topped with chopped tomatoes, mushrooms, black olives green peppers, shrimp and scallops in a sherry, lemon and butter sauce

$21.95

Finger size grouper, flavored, seasoned and deep fried

$22.95

Lightly breaded snapper sautéed with lemon, butter and sherry, then topped with mushrooms, crabmeat stuffing and béarnaise sauce

$22.95

Two dolphin filets sautéed with lemon butter and sherry, rolled up with crabmeat stuffing, deep fried and topped with béarnaise sauce

$22.95

Lightly breaded and sautéed in lemon, butter and parsley with mushrooms, almonds and sherry

$23.95

A poached, rolled yellowtail filet finished with a combination hollandaise and fish sauce

$9.95

21 shrimp with french fries or baked potato

$8.95

Breaded and fried with french fries or baked potato

$9.95

Breaded and fried with french fries or baked potato

$6.95

Sized perfect with one meatball

$6.95

$3.95

$6.95

$2.95

$6.95

$6.95

$6.95

$6.95

$5.95

$3.75

$5.95

$4.95

$2.95

$5.95

ask your server for the daily selection

$2.00

$3.00

$4.25

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$8.95

$6.95

$4.95

$3.50 - $4.95

$7.95

soup and sandwich combo

$8.95

$11.95

Filet of Fish of the Day baked with lemon butter

$10.95

fresh fish fingers, lightly breaded and fried.

$11.95

lightly breaded, cooked in white wine, butter and almonds

$10.95

butterflied. the best!

$10.95

a native shellfish that has been tenderized, lightly breaded and deep fried

$11.95

lightly breaded filet of snapper, topped with crabmeat stuffing and mushrooms baked in sherry lemon butter

$10.95

$8.95

Lightly breaded popcorn shrimp

$13.95

shrimp and scallops with mushrooms, sauteed in garlic butter with a hint of marinara sauce on a bed of linguini (extra charge for additional sides)

$9.95

three layers of noodles, meat and three cheeses, topped with marinara and mozzarella

$9.95

lightly breaded and sauteed with lemon, capers, butter, parsley and white wine

$9.95

dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping

$8.95

two shells filled with ricotta, parmesan, mozzarella and romano cheese, topped with tomato sauce

$10.95

dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping

$7.95

homemade meatballs with marinara over spaghetti

$9.95

light breading with tartar on fresh baked kaiser

$9.95

mild spice with emon and tartar on a fresh kaiser roll

$7.95

charbroiled to order with lettuce, tomato and onion

$8.95

lean corned beef, swiss and kraut on grilled rye standing tall

$7.95

triple layer with turkey, bacon, lettuce and tomato, and mayonnaise choice of sourdough

$8.95

boneless breast with italian breading, topped with marinara and mozzarella cheese, baked then served on a fresh kaiser roll

$7.95

fresh baked hoagie split, filed with meatballs, marinara sauce topped with mozzarella then baked

$7.95

fresh baked hoagie split, filled with mild italian sausage, roasted peppers, marinara and mozzarella, then baked

$7.95

hot or cold combo of ham, salami, provolone, lettuce, tomato, onion, oil and vinegar on a fresh baked hoagie roll

$7.95

deli ham on split kaiser topped with swiss cheese, baked, topped with tomato

$7.95

tuna salad on split kaiser topped with swiss cheese, baked, topped with tomato.