Keswick Tavern Menu and Prices

$24.00

2 Jumbo hand formed lump crab cakes served with garlic potato mash, asparagus and old bay cream sauce

$19.00

Our flat Iron steak grilled and topped with a savory cola reduction and served with garlic potato mash and asparagus

$17.00

Honey soy sesame seed encrusted pan seared salmon topped with pineapple relish and served with garlic potato mash and steamed broccoli

$15.00

Herb marinated chicken breast topped with madeira pan sauce served with garlic potato mash and steamed broccoli

$9.50

Deluxe grilled cheese with cheddar, american and monterey jack cheese and thick cut applewood smoked bacon on buttered texas toast with a roasted tomato and basil dip

$10.00

Our slow roasted BBQ pulled pork on a sesame seed long roll with pepper jack cheese and creamy cole slaw

$9.00

Grilled zucchini, squash, portabella mushrooms, fried onions, roasted red peppers, cherry tomatoes and melted provolone cheese topped with marinara sauce served open faced on grilled texas toast

$12.00

Our signature crab cake topped with basil aioli served with lettuce and tomato on a brioche bun

$9.00

Balsamic seasoned portabella mushroom cap topped with baby spinach and fresh mozzarella cheese, on a brioche bun, drizzled with red belli pepper coulls. Served with a side house salad

$10.00

Shredded hot roast beef with homemade gravy cheddar cheese and crispy onions on a sesame seed long roll

$8.50

Grilled chicken breast topped with lettuce, tomato and roasted garlic black pepper mayo

$9.50

BBQ rubbed grilled chicken breast topped with cheddar cheese, bacon jam, lettuce, tomato and whiskey BBQ sauce

$9.00

Chicken breast, blackened and topped with lettuce, tomato, crumbled blue cheese and cajun mayo

$9.50

Chicken breast topped with baby spinach, basil aioli, marinara sauce and a medallion of freshly fried mozzarella

$9.00

Chicken breast topped with roasted red peppers, jalapeno Salsa, pepper jack cheese and avocado spread

$10.00

8 Oz. certified black angus beef burger, served with lettuce and tomato

$12.00

8 Oz certified angus beef burger, thick cut apple Wood smoked bacon, crumbled blue cheese, crispy shallots and a cajun creole aioli

$12.00

8 Oz certified angus beef burger, topped with cheddar cheese, thick cut applewood smoked bacon, beer battered onion rings and bourbon BBQ sauce

$12.00

8 Oz certified black angus beef burger topped with american cheese, lettuce, hot sauce and a perfect sunny egg. Cured

$12.00

8 Oz. certified black angus beef burger, grilled mushrooms and onions, melted swiss cheese and roasted garlic black pepper mayo

$12.00

8 Oz certified black angus beef burger, chili rubbed topped with cheddar cheese, bacon, kidney bean and sour cream puree and chipotle corn salsa

Price may varies

Cheeses: cheddar, american, provolone, pepper jack, crumbled blue, swiss. raw or grilled onions, mushrooms, roasted red peppers, guacamole, jalapenos, salsa, bacon $0.50 each

$6.00 - $24.00

$6.00 - $24.00

$6.00 - $24.00

$6.00 - $24.00

Price may varies

Mild, hot, dante’s inferno, honey BBQ, hot honey BBQ sesame garlic, hot sesame garlic, garlic parmesan, sweet chili, sweet soy glazed, chipotle lime, pineapple sweet and sour, mango habanero, hot gar

$2.50 - $4.00

$7.00

With cheddar and monetery jack cheses. Crumbled apple wood smoked bacon, sour cream and chives

$4.50

With our sweet maple bourbon dipping sauce

$7.00

Add french or sweet potato fries $2.00

$8.50

3 Tenders on a brioche bun with lettuce, tomato and roasted garlic black pepper mayo

$6.50

Our classic onion soup mounded with our house made croutons, Pepper jack, swiss and provolone cheeses and finished with freshly chopped herbs

$4.50

A creamy blend of tomato and fresh basil

$5.00

Bartender about our chef’s always special daily creations

$9.50

A large Iceberg lettuce quarter topped with homemade blue cheese, thick cut bacon served with tomatoes, hardboiled egg and a side of whiskey mustard

$12.00

Our chicken tenders chopped and placed on a bed of baby spinach with hard-boiled eggs, shredded cheddar cheese, tomatoes and toasted sunflower seeds served with our homemade buttermilk ranch dressing

$9.00

Mixed greens tossed in champagne pear vinaigrette topped with sliced apples, candied walnuts and crumbled blue cheese

$10.00

A fresh spring mix salad topped with goat cheese, dried cranberries, orange segments and finished with maple walnut dressing

$7.50

Spring mix lettuce topped with cucumbers, shaved carrots, roasted cherry tomatoes and croutons served with garlic white balsaminc vinaigrette

$8.50

Crisp romaine and garlic herb croutons tossed in our classic caesar dressing topped with parmesan cheese and cherry tomatoes

$8.00

Shredded chicken breast blended with cream cheese, blue cheese and spicy buffalo sauce topped with bleu cheese crumbles, celery and served with tri colored corn tortilla chips

$9.00

House made fried breaded mozzarella medallions with homemade basil marinara and shredded parmesan

$8.50

A creamy blend of chickpeas mixed with garden salsa and cilantro served with toasted pita chips

$12.00

Hand coated coconut shrimp served with horseradish mango sweet chili dipping sauce

$8.00

Jumbo lump crab, penne pasta and our creamy old bay cheese sauce with cherry tomatoes and panko bread topping $10.50. Add our signature lump crab cake

$7.00

Melted cheddar and monetery jack cheeses over tri colored corn tortilla chips, topped with fresh jalapeno salsa, house guacamole and sour cream on the side. Add chicken $3.00

$10.50

Our hand breaded tenders tossed in buffalo sauce and chopped on a bed of tortilla chips with melted cheese, salsa, minced celery and blue cheese dressing

$10.50

Our tri colored corn tortilla chips smothered in melted cheddar and monterey jack cheeses with slow roasted BBQ pulled pork; house made jalapeno salsa, crumbled apple wood smoked bacon, topped with c