Kensington Cafe Menu and Prices

$5.25

$6.00

$6.75

$5.50

Soy milk, bananas and peanut butter.

$5.50

$6.00

$4.50

$3.00

$2.50

$2.50

$2.00

$3.00

$2.75

$2.50

$3.50

$2.50

$2.50

$2.00 - $2.75

$2.25 - $3.00

$2.75 - $3.25

$3.25 - $3.75

$3.75 - $4.25

$3.00 - $3.50

$4.00 - $4.75

$4.50 - $5.25

$4.00 - $4.75

$5.75

$2.50

$3.00

$2.75 - $3.75

$4.50

$4.00

$3.00 - $4.00

$2.50 - $3.00

$3.75

$8.25

Bananas, honey and candied walnuts.

$8.00

Topped with berry compote and powdered sugar.

$6.95

Plain with syrup and butter.

$9.25

Streusel, berry compote and walnuts.

$8.25

Mozzarella, provolone and cheddar. Scrambles served with potatoes and choice of toast. Vegetarian.

$9.50

Pesto, Parmesan, artichoke hearts and sun-dried tomatoes. Scrambles served with potatoes and choice of toast. Vegetarian.

$9.00

Spinach, mushroom, tomato and feta cheese. Scrambles served with potatoes and choice of toast. Vegetarian.

$9.00

Soyrizo, cheddar jack, tomatoes, green onions and cilantro. Scrambles served with potatoes and choice of toast. Vegetarian.

$8.75

Smoked gouda, arugula, red onion and tomato. Scrambles served with potatoes and choice of toast. Vegetarian.

$9.75

Pulled pork and spiced potato hash topped with scrambled eggs, crema and green onions. Scrambles served with potatoes and choice of toast.

$8.75

Corn tortilla chips in housemade salsa verde, avocado, feta cheese, black beans, scallions, crema and scrambled eggs. Vegetarian.

$6.95

Served with seasonal fresh fruit or mixed green salad. Vegetarian.

$3.00

Toasted with cream cheese. Vegetarian.

$7.50

Eggs, cheese, avocado spread, tomato and salsa verde. Vegetarian.

$7.95

Turkey, bacon, black pepper and provolone cheese on an everything bagel.

$7.25

Eggs, cheddar and bacon on a croissant.

$9.00

Lemon-caper cream cheese, cured salmon, tomato, red onion and sprouts.

$8.25

Eggs, chicken apple sausage, Parmesan, tomato, arugula and pesto aioli served on ciabatta.

$8.95

Served with tabbouleh salad, celery, carrots, red bell peppers and pita bread. Vegan.

$8.95

Soyrizo, avocado and potato served with black beans, salsa, crema and green onions. Vegetarian.

$6.00

Melted cheese blend in a whole-wheat tortilla, served with salsa and guacamole. Vegetarian.

$4.00 - $5.50

Served with baguette. Vegetarian.

$3.75 - $5.00

Served with baguette. Please call the restaurant for today's selection. Vegetarian.

$6.75

House potatoes tossed in a spicy aioli sauce with Parmesan and green onions. Vegetarian.

$9.75

Brie wrapped in puff pastry with apricot preserves and candied walnuts. Served with apple slices, honey and toasted baguette. Vegetarian.

$2.50

$2.25

$2.50

$2.50 - $6.00

$3.00

$1.25

$2.50

$3.50

$4.95

Cheesy eggs with toast and breakfast potatoes. Vegetarian.

$4.50

Cheesy eggs and potatoes in a flour tortilla. Vegetarian.

$4.95

A miniature version of any of our breakfast bowls. Vegetarian.

$5.25

Served with chips. Vegetarian.

$4.95

Served with chips. Vegetarian.

$4.95

Mini quesadilla served with salsa and black beans. Vegetarian.

$8.50

Acai served with homemade granola, coconut and fruit.

$7.50

Rolled oats and bulgar wheat, golden raisins, apple, soymilk, cinnamon and seasonal fruit. Vegan.

$7.25

Plain yogurt with seasonal fresh fruit, honey and granola.

$8.95

Pears, Gorgonzola and candied walnuts with an herb and balsamic vinaigrette. Served with toasted baguette.

$9.25

Black beans, corn, feta, avocado, cilantro and roasted red peppers with cilantro-lime vinaigrette. Served with toasted baguette.

$9.75

Lime toasted pepitas, quinoa, sunflower seeds, carrots, cucumbers, tomatoes and avocado with cilantro-lime dressing vinaigrette. Served with toasted baguette.

$9.25

Tomatoes, cucumber, red onions, capers, Kalamata olives, feta and fried garbanzo beans with an herb and balsamic vinaigrette. Served with pita. Served with toasted baguette.

$8.75

Crisp romaine, Parmesan, toasted pepitas and capers with housemade chipotle Caesar dressing. Served with toasted baguette.

$8.75

Mixed greens, cabbage, carrots, bell peppers, green onions, cucumbers, daikon sprouts, sesame seeds and ginger soy dressing. Served with wontons. Served with toasted baguette. Vegan.

$8.75

Avocado, cucumbers, tomatoes, lettuce, red onions, sprouts and green goddess spread on wheat. Served with mixed green salad, pasta salad or chips. Vegetarian.

$8.75

Albacore tuna salad, spinach, tomato, sprouts and mayo on wheat. Served with mixed green salad, pasta salad or chips.

$9.25

Turkey, bacon, lettuce, tomato and Gorgonzola spread on sourdough. Served with mixed green salad, pasta salad or chips.

$8.75

Served with mixed green salad, pasta salad or chips.

$9.50

Braised beef, Swiss cheese and arugula with Dijon mustard.

$9.25

Smoked gouda, provolone, apricot preserves and caramelized onions. Vegetarian.

$8.75

Roasted red bell peppers, zucchini, spinach, provolone and pesto on ciabatta. Vegetarian.

$9.25

Roasted turkey, provolone, pesto and tomato on wheat.

$9.25

Grilled chicken, Swiss cheese, green chilis, tomatoes and spicy aioli on sourdough.

$8.95

Creamy dip with artichokes and Parmesan. Served with housemade tortilla chips. Vegetarian.

$9.00

Served with tabbouleh salad, celery, carrots, red bell peppers and pita bread. Vegan.

$9.50

Brie, apricot preserves and candied walnuts wrapped in puff pastry. Served with apple slices, honey and toasted baguette. Vegetarian.

$9.25

Roasted garlic spread, Gorgonzola, bacon, caramelized onions and balsamic glaze served with garlic oil greens.

$8.95

Roasted garlic spread, house pesto, roasted zucchini and red bell peppers, spinach, feta and balsamic glaze served with garlic oil greens. Vegetarian.

$7.00

House-fried potatoes with creamy blue cheese. Vegetarian.

$6.75

Choice of potato medley or french fries tossed in spicy aioli, Parmesan cheese and green onions Vegetarian.

$9.00

Pastry dough stuffed with Spanish style beef, spices, onions, raisins and tomatoes. Served with a chimichurri sauce.

$7.50

A blend of cheddar, jack and mozzarella cheeses in a whole wheat tortilla. Served with a side of black beans, housemade salsa and guacamole. Vegetarian.

$9.50

Quesadilla with mashed potato, bacon and green onions. Served with salsa fresca and spicy crema.

$7.95

Creamy dip with artichokes and Parmesan. Served with housemade tortilla chips. Vegetarian.

$8.00

Served with tabbouleh salad, celery, carrots, red bell peppers and pita bread. Vegan.

$8.50

Brie, apricot preserves and candied walnuts wrapped in puff pastry. Served with apple slices, honey and toasted baguette. Vegetarian.

$8.25

Roasted garlic spread, Gorgonzola, bacon, caramelized onions and balsamic glaze served with garlic oil greens.

$7.95

Roasted garlic spread, house pesto, roasted zucchini and red bell peppers, spinach, feta and balsamic glaze served with garlic oil greens. Vegetarian.

$6.00

House-fried potatoes with creamy blue cheese. Vegetarian.

$5.75

Choice of potato medley or french fries tossed in spicy aioli, Parmesan cheese and green onions Vegetarian.

$8.00

Pastry dough stuffed with Spanish style beef, spices, onions, raisins and tomatoes. Served with a chimichurri sauce.

$6.50

A blend of cheddar, jack and mozzarella cheeses in a whole wheat tortilla. Served with a side of black beans, housemade salsa and guacamole. Vegetarian.

$8.50

Quesadilla with mashed potato, bacon and green onions. Served with salsa fresca and spicy crema.

$9.50

Mixed greens, Gorgonzola, candied walnuts and pears with housemade balsamic vinaigrette. Vegetarian.

$11.95

Mixed greens, kale, seasonal berries, sunflower seeds, fried shallots, bulgar and feta with balsamic vinaigrette. Vegetarian.

$9.75

Crisp romaine, Parmesan, toasted pepitas and capers with housemade chipotle Caesar dressing.

$12.50

Crisp romaine, Parmesan, toasted pepitas and capers with housemade chipotle Caesar dressing.

$10.75

Mixed greens, cabbage, carrots, bell peppers, green onions, cucumbers, daikon sprouts, wonton strips, sesame seeds with ginger soy dressing. Vegetarian.

$10.50

Golden and red beets, mixed greens and goat cheese with honey Dijon dressing. Vegetarian.

$4.95

Mixed greens, carrots, cucumber and tomatoes with balsamic vinaigrette. Vegetarian.

$4.00 - $5.50

Served with baguette. Vegetarian.

$3.75 - $5.00

Served with baguette. Please call the restaurant for today's selection.

$8.50

Mixed greens, Gorgonzola, candied walnuts and pears with housemade balsamic vinaigrette. Vegetarian.

$10.95

Mixed greens, kale, seasonal berries, sunflower seeds, fried shallots, bulgar and feta with balsamic vinaigrette. Vegetarian.

$8.75

Crisp romaine, Parmesan, toasted pepitas and capers with housemade chipotle Caesar dressing.

$11.50

Crisp romaine, Parmesan, toasted pepitas and capers with housemade chipotle Caesar dressing.

$9.75

Mixed greens, cabbage, carrots, bell peppers, green onions, cucumbers, daikon sprouts, wonton strips, sesame seeds with ginger soy dressing. Vegetarian.

$9.50

Golden and red beets, mixed greens and goat cheese with honey Dijon dressing. Vegetarian.

$3.95

Mixed greens, carrots, cucumber and tomatoes with balsamic vinaigrette. Vegetarian.

$16.95

Topped with grilled onions and housemade chimichurri sauce. Served with roasted garlic mash and sauteed spinach.

$15.00

Herb roasted 1/4 chicken served with mashed potatoes and seasonal vegetables.

$14.00

Served with corn and spinach risotto and seasonal vegetables.

$16.95

Herb crusted and pan-seared with sauteed cherry tomatoes, shallots and lemon slices. Served with sauteed kale and red quinoa.

$14.95

Topped with red wine au jus and vegetables. Served with mashed potatoes.

$12.95

Red quinoa, carrots, zucchini, peas and kale mixed in housemade pesto, topped with red pepper puree, goat cheese and spiced walnuts. Vegetarian.

$14.00

Beef patty served with caramelized onions, mushrooms, Swiss cheese, and mayo.

$14.50

Pan-seared chicken breast, green ortega chilis, avocado, bacon, cheddar, spicy aioli, lettuce & tomato on toasted ciabatta.

$13.50

Pulled pork with housemade slaw on toasted ciabatta.

$12.00

Housemade red quinoa burger with lettuce, tomato and onion with a green tomatillo aioli. Vegetarian.

$10.50

Smoked gouda, provolone, apricot preserves and caramelized onions. Vegetarian.

$9.75

Flour tortilla tacos with soyrizo, avocado, potato and scallions. Served with black beans, salsa and crema. Vegetarian.

$11.00

Pulled pork, pickled onions, avocado, arugula, feta and crema. Served with black beans.

$11.00

Flour tortilla tacos with tempura battered fish, topped with red and green cabbage, cilantro and crema.

$3.00

$3.00

$4.00

$3.00

$4.00

$4.00

$4.00

$5.00

$6.00

Vegetarian.

$6.00

Cheese quesadilla served with black beans. Vegetarian.

$6.00

Red quinoa and fresh veggies with homemade pesto sauce. Vegetarian.

$7.00

Beef patty with cheddar cheese.

$8.25 - $10.75

$6.00

Please call the restaurant for today's selection.

$6.00

Gluten free.

$5.50

$3.00 - $5.00

$6.00

Banana, vanilla ice cream, whipped cream, candied walnuts and choice of flavor.

$3.50