Keeper's Japanese Restaurant Menu and Prices

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Keeper's Japanese Restaurant Menu

Last Update: 2025-03-14


Appetizer Hot

Edamame

$4.00

Boiled soybean pods with sea salt or spice and pepper

Tempura - Jumbo Shrimp

$5.75

Classic japanese flash fried in a crunchy light and flaky batter

Tempura - Seafood

$8.50

Classic japanese flash fried in a crunchy light and flaky batter

Tempura - Vegetable

$4.50

Classic japanese flash fried in a crunchy light and flaky batter

Stuffed Shiitake

$8.00

Shiitake mushrooms stuffed with shrimp, squid and onion, lightly fried, served with tempura sauce

Shrimp Lagoon

$7.00

Shrimp, asparagus, bell pepper, and cream cheese egg rolls topped with sweet wasabi dipping sauce

Hannan Age

$7.00

Diced tiger shrimp, shiitake mushrooms, sweet onions, and papaya wrapped in net rice paper, fried and served with spicy teriyaki sauce

Hannan Age

$7.00

Diced tiger shrimp, shiitake mushrooms, sweet onions, and papaya wrapped in net rice paper, fried and served with spicy teriyaki sauce

Beef Tataki

$12.00

Thinly sliced angus beef served on a bed of julian apple, green sprouts and onion. sersoned with japanese chili powder and topped with a special sesame sauce

Beef Ishiyaki

$18.00

Certified rib eye beef cooked on a hot stone at your table

Beef Negimaki

$6.00

Thinly sliced certified rib eye rolled around scallions and topped with teriyaki sauce

Jalapeno Age

$7.00

Crab and cream cheese stuffed jalapenos, fried and served with sweet soy

Balsamic Glazed Duck Breast

$12.00

Sliced seared duck breast with balsamic vinaigrette prepared with sliced apples

Chef's Cheese Tofu

$8.00

Homemade cheese tofu dip served with green veggies and crisp petite toast

Sansai Tofu

$8.00

Lightly fried tofu tossed in asian truffle oil sauce glaze with mushroom, carrots, bamboo shoots and broccoli

Agedashi Tofu

$6.00

Deep fried tofu with tempura sauce and bonito flake

Spicy Chicken Spring Roll

$8.00

Fried chicken, mixed greens, and okinawa spicy mayo, rolled in rice paper

Gyoza

$5.00

Japanese style pan fried pork dumpling served with garlic soy

Shumai

$4.00

Streamed dumpling served with citrus soy shrimp pork wasabi

Scallop Motoyaki

$8.00

Scallop with shell baked in a mayo based sauce

Baked Mussel

$8.00

Four pieces of green mussels baked in a mayo based sauce

Fried Calamari and Crawfish

$8.00

Deep fried succulent calamari and crawfish tails and served with a spicy cream sauce

Shiso Hasami Age

$8.00

Shiso leaves filled with chopped shrimp and button mushrooms

Saba Shio Yaki

$7.00

Grilled mackerel with salt

Chawan Mushi

$6.00

Steamed egg custard with shrimp, clam, white fish, chicken, fish cake, gingko nut, and green vegetables


Appetizers Cold

Yasai Goma Ae

$8.00

Asparagus, mushroom, lotus root, eggplant, grape tomato with sweet sesame sauce

Tartar Sanshoku

$8.95

Three delicately filled japanese spoons with scottish salmon, shrimp, avocado, onion, cucumber, cilantro, and black pepper, seasoned with three special house sauces mustard, yuzu and sesame

Stuffed Smoked Salmon

$8.50

Smoked salmon rolled with avocado, purple onion, grape tomatoes and cream cheese, drizzled with our house mustard sauce

Red Snapper Sashimi

$14.00

Thinly sliced red snapper sashimi with ponzu sauce

Hamachi and Jalapenos Sashimi

$14.00

Thinly sliced yellow tail with sliced jalapenos and yuzu sauce

Beef Tataki

$12.00

Thinly sliced angus beef served on a bed of julian apple, green sprouts and onion. sersoned with japanese chili powder and topped with a special sesame sauce


Salad

House Salad

$3.50

Seaweed Salad

$4.50

Chef's Kaisen Salad

$10.00

Quality scallops, shrimp, squid, mussels, and crab meat, served with mild spicy mustard dressing cooked

Sashimi Salad

$11.00

Seared peppercorn tuna, albacore tuna, fresh salmon, escolar, and boiled shrimp. served with yuzu sauce. a japanese vinaigrette

Sashimi Tuna Salad

$12.00

Pan seared pepper tuna with mixed greens in a yuzu wasabi vinaigrette and avocado

Okinawa Chicken Salad

$8.00

Grilled chicken breast served on a bed of mixed greens and tossed with sweet and tangu okinawa vinaigrette

Ika Sansai Salad

$6.00

Smoked squid and mountain vegetables tossed in sesame vinaigrette

Seasonal Fruit Salad

$8.00

Kiwi, sunkiss orange, mango, sweet red apple, and pineapple served with chef's passionfruit honey yogurt


Soup

Dobin Mushi

$8.50

Traditional japanese teapor soup, prepared with sashimi grade white fish, asari clam, shrimp, chicken, shiitake mushroom and fish cake

Osumashi

$6.50

Cleat fish soup prepared with white fish sashimi grade, mushroom, ginger, andgreen vegetables

Asari Miso Shiru

$6.00

Miso soup with live asari clams

Salmon Ishigari Soup

$6.50

Traditional hokkaido miso soup with salmon collar, seaweed, and tofu

Miso Soup

$2.50


SunomonoTraditional cucumbers salad with sunomono sauce

King Crab

$13.00

Combination

$9.00

Octopus

$9.00

Shrimp

$9.00

Cucumber

$4.50


Bento BoxAll served with miso soup, salad, rice, and one side of the day choose two items from the following list items cannot be the same

Beef Teriyaki

$12.00

Shrimp Tempura

$12.00

Salmon Teriyaki

$12.00

Sushi

$12.00

Chicken Teriyaki

$12.00

Sashimi

$14.00


Sushi CombinationAll served with miso soup or salad

Sushi A

$13.00

Tuna, yellow tail, salmon, white fish, shrimp, eel and 3 pcs of california roll

Sushi B

$13.00

5 pcs, julie crunch roll, 4 pcs of spicy tuna roll, and 3 pcs of phoenix roll

Sushi C

$13.00

5 pcs, rock n roll 1 spider hand roll, and 1 shrimp and asparagus hand roll

Chirashi

$16.50

Assorted sashimi over rice


Sashimi Combination

Sashimi A

$21.00

Tuna, salmon, and escolar, 9 pcs

Sashimi B

$33.00

Tuna, salmon, yellow tail, escolar, and octopus, 15 pcs

Sashimi C

$78.00

Chef's choice 10 kinds of fish, 33 pcs


Dessert

Mango Fruit Shell

$6.00

Mango sorbet served in a mango shell

Banana Tempura

$5.00

Fruit bananas and one scoop of ice cream

Tempura Ice Cream

$6.00

Fried ice cream

Mochi Ice Cream

$5.00

Espresso

$2.00

Cappuccino

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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