Last Update: 2025-03-14
$12.00
Kani miso shiru
$4.50
With tofu & green onions
$6.50
Gyu
$20.00
Japanese premium beef
$3.75
Tebasaki
$4.50
Shiitake stuffed with minced chicken.
$3.75
Negima
$3.50
Chicken tenders with wasabi
$3.00
Chicken cartilage
$3.00
Hatsu
$3.00
Sunagimo
$3.00
Leba
$3.00
$4.00
$4.50
$7.00
$4.50
Shrimp with tarragon butter
$11.00
$3.50
$2.75
$3.75
$3.75
Cherry tomatoes wrapped in bacon.
$3.00
$6.00 - $12.00
$7.00 - $14.00
$5.00 - $10.00
$7.50 - $15.00
$7.00 - $14.00
$5.00 - $10.00
$6.00 - $12.00
$6.50 - $13.00
$7.00 - $14.00
$7.00 - $14.00
$6.50 - $13.00
$7.00 - $14.00
$8.00 - $16.00
$14.00 - $28.00
$6.00 - $12.00
$5.00 - $10.00
$18.00 - $36.00
$7.00 - $14.00
$7.50 - $15.00
$10.00
Creamy baked crab wrapped in soy paper. Hand roll.
$8.00 - $9.50
Tuna scallions, mayonnaise and sesame oil
$8.00 - $9.50
Crab and avocado
$8.00 - $11.00
Popcorn shrimp tempura with jalapeno
$18.50
Crab wrapped with freshwater eel and avocado. Cut roll.
$15.00
Yuzu octopus and avocado rolled with spicy tuna. Cut roll.
$18.00
Rock shrimp, avocado and asparagus topped with albacore and crispy onions in truffled soy. Cut roll.
$16.00
Salmon, tuna, yellowtail, masago and ikura wrapped in cucumber. Cut roll.
$16.00
Spicy tuna tempura with avocado. Cut roll.
$19.00
Spicy yellowtail and shrimp tempura wrapped with seared tuna and spicy creamy sauce. Cut roll.
$16.00
Soft shell crab, avocado, cucumbers and daikon sprouts. Cut roll.
$20.00
Baked lobster, avocado and asparagus with soy paper. Cut roll.
$15.00
Crab and avocado topped with baked dynamite sauce. Cut roll.
$19.00
Yellowtail and tuna atop spicy tuna and shrimp tempura.
$19.50
Spicy tuna topped with tuna sashimi and yuzu olive oil.
$6.00
Soybeans with sea salt.
$6.00
Crispy seaweed cracker with wasabi cream
$5.25
Kyuri kimchi
$8.50
Japanese peppers with soy garlic.
$8.00
$8.00
With garlic sauce
$8.00
Baby mixed greens with soy vinaigrette
$9.50
Mixed seaweed with ginger dressing
$11.00
Crispy shiitake with ginger plum vinaigrette.
$15.00
With soy mirin
$14.00
American wagyu potsticker with kimchi
$11.00
With cilantro mayo
$16.00
Seared filet mignon with garlic ponzu
$36.00
An 8 oz. 40-day dry-aged premium steak
$64.00
A 3 oz. steak
$16.00
Yuzu guacamole
$18.00
Feta and shimeji mushrooms.
$18.00
Tuna sashimi with wasabi soy truffle oil, arugula, avocado and shaved parmesan cheese.
$16.00
Seared albacore sashimi with garlic ponzu; topped with crispy onions.
$18.00
Hamachi diced
$14.00
$18.00
Rock shrimp tempura with spicy miso glaze
$28.00
Lobster tail served with spicy miso glaze.
$27.00
Fresh truffles and pomegranate glaze.
$21.00
Yellowtail sashimi with garlic ponzu.
$12.00
Thick noodles in chicken broth
$16.00
Pan-fried noodles with jumbo prawns.
$3.30
$14.00
For Shrimp or crab instead, add $2.00. For mixed protein instead, add $4.00.
$12.50
With black pepper sauce
$22.00
$9.50
$13.00
Free-range chicken with ginger relish, yuzu pepper and sea salt.
$7.00
$7.50
$16.00
$52.00
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.